27 TRADITIONAL GUATEMALAN FOODS
Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 27
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a Guatemalan food in 30 minutes or less!
Nutrition Facts :
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30 TRADITIONAL GUATEMALAN FOODS AND RECIPES - WHIMSY & SPICE
From whimsyandspice.com
Category DinnerPublished Nov 30, 2022
- Traditional Guatemalan Enchiladas. Enchiladas are most commonly associated with Mexico, but Guatemalan enchiladas are actually very different to their Mexican counterparts.
- Guatemalan Tamales Colorados. Tamales are so popular in Guatemala that some even consider it to be the country’s national dish, though this isn’t true.
- Pepián De Pollo. Pepián de pollo is the national dish of Guatemala. This is a hearty and velvety chicken stew cooked in a tomato, chili, and pumpkin seed sauce.
- Guatemalan Chicken With Pineapple. Pollo en pina is a popular Guatemalan dish consisting of (as the name suggests) chicken and pineapple. Guatemalans love the flavor combination of sweet and savory, and this almost beats the beloved pineapple on pizza.
- Caldo De Pollo. Nothing quite beats a bowl of brothy soup. Caldo de pollo is a heartwarming broth consisting of chicken, carrots, potatoes, jalapeños, onions, tomatoes, and seasoning.
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