Harissa Grilled Lamb Chops With A Fresh Apricot Serrano Salsa Recipes
GRILLED HARISSA LAMB CHOPS
I love the Mediterranean flavors of these grilled harissa lamb loin chops marinated with fresh lemon juice, garlic, cumin and harissa.
Provided by Gina
Categories Dinner
Time 20m
Number Of Ingredients 6
Steps:
- Place the lamb chops in a large bowl and squeeze the lemon juice over them.
- Add the crushed garlic, cumin, Harissa and season with salt and pepper, to taste.
- Cover with plastic wrap and marinate at least 1 hour, or as long as overnight.
- Spray the grill rack or a grill pan with oil; preheat the grill or grill pan to medium-high heat.
- Grill the chops about 4 to 6 minutes on each side, or until an instant-read thermometer inserted in the side of each chop registers 145°F for medium-rare, or longer if you like your meat more well done.
Nutrition Facts : ServingSize 2 chops, Calories 200 kcal, Carbohydrate 2 g, Protein 29 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 91 mg, Sodium 149 mg, Fiber 1 g, Sugar 1 g
HARISSA GRILLED LAMB CHOPS WITH A FRESH APRICOT-SERRANO SALSA
Provided by Teri & Jenny
Number Of Ingredients 12
Steps:
- Preheat grill or grill-pan to medium-high heat.
- Salsa: Place all ingredients into a mixing bowl and toss together until well combined. Season with salt and pepper, gently toss together, cover and refrigerate for at least 30 minutes and up to 4 hours.
- In a small mixing bowl whisk together the harissa and coconut oil. Brush mixture onto both sides of the chops and generously season with salt and pepper. Allow chops to sit for 15 minutes.
- Brush grill top with oil and grill chops (about 1 inch apart) for 4 to 5 minutes on each side.
- Remove from heat when the chops' internal temperature reaches between 130-135 degrees and let rest for 5 to 7 minutes for medium doneness. Lightly season with salt and pepper. Serve with apricot-serrano salsa.
Nutrition Facts : Calories 472 kcal, Carbohydrate 12 g, Protein 57 g, Fat 21 g, SaturatedFat 10 g, Cholesterol 171 mg, Sodium 439 mg, Fiber 2 g, Sugar 9 g, ServingSize 1 serving
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