Havana Cake Recipes

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HAVANA CAKE



Havana Cake image

Make and share this Havana Cake recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Dessert

Yield 1 cake

Number Of Ingredients 7

3 packets gelatin
15 tablespoons cold water
1/2 liter milk
350 g sugar
3 packets whipped cream powder or 3 packets whipped cream
sponge cake base
locker wafer biscuits

Steps:

  • This is a wonderful cake that keeps in the refrigerator for days looking just like the day you first made it!
  • To make it, firstly mix the gelatine with the cold water.
  • Heat the milk and add sugar.
  • Allow to cool.
  • Once cooled, add the gelatine.
  • Finally add the whipped cream folding in carefully.
  • Either make a thin sponge base or use a bought one.
  • Place the sponge in the bottom of a spring from pan.
  • Spoon a layer of the milk mixture over the sponge.
  • Crush up the biscuits.
  • Sprinkle about one-third over the mixture.
  • Spoon another layer of the mixture over the crushed wafers and repeat with a layer of crushed wafers.
  • Finally spoon the remaining mixture on top.
  • Finish with a layer of crushed wafers.
  • Chill in the refrigerator until needed.

Nutrition Facts : Calories 1967, Fat 19, SaturatedFat 11.8, Cholesterol 72.4, Sodium 422.5, Carbohydrate 374, Sugar 349.7, Protein 88.9

BANANA CAKE



Banana Cake image

Make and share this Banana Cake recipe from Food.com.

Provided by Evie3234

Categories     Dessert

Time 40m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 10

125 g butter
1 cup sugar
1 egg
1 1/2 cups flour
2 tablespoons milk
1 teaspoon baking soda, dissolved in the milk
1 teaspoon baking powder
3 mashed ripe bananas
1 teaspoon vanilla essence
1 pinch salt

Steps:

  • Cream butter and sugar, add egg and soda thats been dissolved in the milk, then add bananas and dry ingredients and vanilla essence.
  • Mix well.
  • Bake in 8 inch square pan in moderate oven (350F or 180C) for 30-40 minutes or until skewer comes out dry.
  • Ice with favourite icing.
  • I use a chocolate butter icing.

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