Have A Heart Cupcakes Ww Recipes

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HAVE A HEART CUPCAKES (WW)



Have a Heart Cupcakes (Ww) image

Make and share this Have a Heart Cupcakes (Ww) recipe from Food.com.

Provided by ellie_

Categories     Dessert

Time 30m

Yield 24 mini cupcakes, 24 serving(s)

Number Of Ingredients 15

1 1/2 cups whole wheat flour
1/4 cup unsweetened cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup low-fat buttermilk
1 (1 ounce) bottle red food coloring
1 cup sugar
3 tablespoons applesauce
1 tablespoon canola oil
1 egg
1 egg white
1 teaspoon vanilla
1/3 teaspoon baking soda
1/2 teaspoon white vinegar
1 1/2 tablespoons confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F.
  • Line 2 mini muffin tins with muffin liners (red ones will looks pretty).
  • In a bowl mix together the flour, cocoa, baking powder and salt.
  • In a small bowl mix together the buttermilk and the food coloring.
  • In a large bowl and using an electric mixer mix together the sugar, applesauce and canola oil. Add the egg and egg white -- beat one minute on medium speed.
  • On low speed alternately add the flour mixture and the buttermilk mixture, beginning and ending with the flour mixture, beating until blending before adding additions.
  • In a cup mix together the baking soda and vinegar and let stand until fizzy and then with a rubber spatula fold mixture into the batter.
  • Spoon batter among muffin cups.
  • Bake for 13-15 minutes or until toothpick comes out clean.
  • Cool in pans on racks for 5 minutes and then remove from pan and let cool completely.
  • Serve sprinkled with the confectioners sugar -- but for a special Valentine touch -- cut one inch paper heart and place heart on cupcake before sprinkling with the confectioners sugar; remove paper heart from cupcake and serve to your special Valentines!

Nutrition Facts : Calories 74.7, Fat 1.1, SaturatedFat 0.2, Cholesterol 8, Sodium 60.8, Carbohydrate 15.4, Fiber 1.1, Sugar 9.1, Protein 1.8

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