HAWAIIAN SUNSET CAKE
This three-layer orange cake is pretty enough for company, but it's so simple to fix that you'll find yourself making it all the time. A boxed mix keeps it convenient while the pineapple-coconut filling makes it a crowd-pleaser. -Kara De la vega, Suisun City, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first six ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Pour into three greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, combine the pineapple, sugar, 3-1/2 cups coconut and sour cream. Set aside 1 cup for frosting. Place one cake on a serving plate; top with a third of the remaining pineapple mixture. Repeat layers twice. , Fold whipped topping into the reserved pineapple mixture. Spread over top and sides of cake. Sprinkle with toasted coconut if desired. Refrigerate until serving.
Nutrition Facts : Calories 548 calories, Fat 23g fat (12g saturated fat), Cholesterol 66mg cholesterol, Sodium 384mg sodium, Carbohydrate 80g carbohydrate (61g sugars, Fiber 2g fiber), Protein 5g protein.
ISLAND SUNSET
Provided by Food Network
Yield 6 servings
Number Of Ingredients 9
Steps:
- In a blender combine pineapple juice, orange juice, coconut milk, rum, triple sec, grenadine and ice. Blend until smooth. Garnish with a wedge of pineapple and an orange twist. Pour into 6 frozen glasses.
HAWAIIAN ISLAND SUNSET
This is how you make a Hawaiian Island Sunset drink.
Provided by Drinknation.com
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- Build in highball glass filled with ice, stir and enjoy!
Nutrition Facts : Calories 225, Carbohydrate 21 g, Cholesterol 0.0 mg, Fat 0.0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0.0 g, ServingSize 1 drink, Sodium 8.2 mg, Sugar 16 g, TransFat 0.0 g
HAWAIIAN SUNSET CAKE
Make and share this Hawaiian Sunset Cake recipe from Food.com.
Provided by Tootsie
Categories Dessert
Time 1h
Yield 12-16 serving(s)
Number Of Ingredients 12
Steps:
- In a large mixing bowl, combine the first six ingredients; mix well.
- Pour into three greased and floured 9 inch round baking pans.
- Bake at 350F for 25-30 minutes or until a toothpick inserted near the center comes out clean.
- Cool for 10 minutes before removing from pans to wire racks to cool completely.
- In a bowl, combine the pineapple, sugar, coconut and sour cream.
- Remove 1 c. to another bowl
- set aside.
- Place one cake on a serving plate; top with one third of the remaining pineapple mixture.
- Repeat layers twice.
- Fold whipped topping into the reserved pineapple mixture.
- Spread over top and sides of cake.
- Sprinkle with toasted coconut if desired.
- Refrigerate.
HAWAIIAN SUNSET COCKTAIL
Make and share this Hawaiian Sunset Cocktail recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place ice cubes into the glass.
- Shake vodka, orange juice and cranberry juice in a shaker.
- Pour into glass.
- Top off with soda water.
- Garnish with cherry and pineapple slice (optional).
- Serve in a highball glass.
Nutrition Facts : Calories 178.4, Fat 0.2, Sodium 11.7, Carbohydrate 18, Fiber 0.1, Sugar 15.2, Protein 0.5
HAWAIIAN ISLAND SUNSET DRINK RECIPE
Make and share this Hawaiian Island Sunset Drink Recipe recipe from Food.com.
Provided by Debbwl
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Build in highball glass filled with ice, stir and enjoy!
Nutrition Facts : Calories 184.1, Sodium 3, Carbohydrate 6.1, Sugar 5.8
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