Heart Attack In A Crock Recipe 55

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SLOW COOKER BEEF HEART RECIPE



Slow Cooker Beef Heart Recipe image

Provided by Elise New

Number Of Ingredients 6

1 beef heart (approximately 1 pound)
1/4 t. pepper
1/2 t. salt
1/4 t. garlic powder
1/2 t. dried oregano
1/2 an onion, sliced

Steps:

  • Prepare beef heart by trimming fat, and dicing into one inch cubes. How much time you want to take to devein is up to you. I find that once the meat is cooked, the veins are pretty much indistinguishable, so I don't like waste much time on this part.
  • Toss into slow cooker, and sprinkle with pepper, salt, garlic powder, and oregano. Stir to coat beef cubes.
  • Top with slices onions.
  • Cook on high for 4-6 hours.
  • Enjoy!

HEART ATTACK IN A CROCK RECIPE - (5/5)



Heart attack in a crock Recipe - (5/5) image

Provided by MaryD

Number Of Ingredients 16

Full Crock
3 16 ounce packages frozen corn
3 TB water
2 16 ounce packages cream cheese, cubed
3 TB milk
1/4 cup butter, cubed
2 TB sugar
6 slices American cheese, cut into pieces
Small Crock
1 16 ounce package frozen corn
1 TB water
5 ounces cream cheese, cubed
1 TB milk
4 tsp butter, cubed
6 tsp sugar
2 slices American cheese, cut into pieces

Steps:

  • Combine all in crock pot, mix well. Cover and cook on high for 3 hours or until hot and cheese is melted. Stir well before serving.

HEART CROCK POT CHILI



Heart Crock Pot Chili image

Make and share this Heart Crock Pot Chili recipe from Food.com.

Provided by Mike Fitz

Categories     Low Cholesterol

Time 6h20m

Yield 6 serving(s)

Number Of Ingredients 10

2 green bell peppers
2 yellow onions
1 jalapeno
2 teaspoons louisiana hot sauce
1 teaspoon Worcestershire sauce
1 1/2 teaspoons chili powder
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 cups water
2 (16 ounce) cans dark red kidney beans

Steps:

  • Cut up onion and out in skillet with ground beef then brown till all meat is brown.
  • Cut up peppers (green and jalepeno) and place in crock pot.
  • Once beef is brown add to crock pot along with rest of ingredients except beans.
  • Cook on low for 6+ hours.
  • Add beans 1-2 hours before servng.

Nutrition Facts : Calories 250.7, Fat 1.2, SaturatedFat 0.2, Sodium 495.2, Carbohydrate 47.9, Fiber 14.5, Sugar 8.3, Protein 15.7

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  • Southwest Chicken and Black Bean Chili. “I really like this chicken recipe,” says Deanna Underwood, founder and lead editor at Honey + Lime. “It’s made with all-natural, heart healthy ingredients.
  • Vegan Tacos with California Walnuts. You’ll love this recipe even if you’re not a vegan. Rizzo touts it as one of her all-time favorites. This recipe is high in protein, fiber, healthy fats, and contains plenty of veggies—all of which are great for heart health.
  • Crockpot Shredded Mexican Chicken. To make this recipe even more heart friendly, Meg Davis of Simply Green Moms says to “focus on healthy cooking alternatives that provide the biggest reductions in fat and cholesterol,” like substituting avocado for butter, or cottage or ricotta cheese for cream cheese.
  • Slow Cooker Pork Tacos. Kaese created an original recipe for Aaptiv readers that combines fiber-filled black beans with lean pork tenderloin. She says this cut of meat is “high in B vitamins and selenium,” the latter of which helps improve blood flow and lower your chances of heart disease.


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