Heart Shaped Soft Pretzels Recipes

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REAL HOMEMADE SOFT PRETZELS



Real Homemade Soft Pretzels image

These are just like the ones you get at the fair! Most recipes leave out the very important step of boiling before baking. You must do this to achieve the right results. *Prep time includes rising time.

Provided by Wildflour

Categories     Breads

Time 2h15m

Yield 16 pretzels

Number Of Ingredients 9

1 tablespoon yeast
1 tablespoon sugar
2 cups warm water
1 cup flour
4 cups flour, mixed with
1 tablespoon salt, more flour if needed
1 egg
1 tablespoon water
coarse salt

Steps:

  • In large bowl, stir yeast, sugar and warm water.
  • Let rest til yeast is dissolved and is a little foamy.
  • Stir in 1 cup flour. Then rest of flour mixed with the 1 Tbl salt.
  • Knead on lightly floured surface til smooth.
  • Place in oiled bowl, rolling around til all oiled. Cover and let rise till doubled in size.
  • Remove and knead again just a little bit, gently.
  • Cut into 16 pcs., roll each pc.into 14" ropes, shape into pretzels and place on greased cookie sheet.
  • Cover and let rise 15 minutes.
  • Drop each, one or 2 at a time into a small pot of boiling water, boiling each 1 minute, and replace back onto greased cookie sheet.
  • Brush each with eggwash (1 egg beaten with 1 Tbl. water), sprinkle with coarse salt. Bake in preheated 450º oven for 12-15 minutes! This is the best recipe to make real soft pretzels!

Nutrition Facts : Calories 152.1, Fat 0.7, SaturatedFat 0.2, Cholesterol 11.6, Sodium 442.6, Carbohydrate 30.9, Fiber 1.3, Sugar 0.9, Protein 4.7

HEART SHAPED SOFT PRETZELS



Heart Shaped Soft Pretzels image

Share the love with a plate of Heart Shaped Soft Pretzels. Quick and easy to make, deliciously easy to eat.

Provided by Rhodes Bake-N-Serv

Categories     Very Low Carbs

Time 25m

Yield 12 Hearts, 12 serving(s)

Number Of Ingredients 3

rhodes dinner roll, thawed but still cold
melted butter
coarse salt

Steps:

  • Combine 2 rolls together and roll into a 24-inch rope. Fold rope in half. Pinch loose ends together to form the pointed bottom of the heart. Bring folded end together and twist 2-3 times. Place it between the two sides to form the heart.
  • Follow above steps to make as many hearts as desired. Brush with melted butter. Cover with plastic wrap and let rise 20-30 minutes. Remove wrap and bake at 350°F 10-15 minutes. Remove from oven and cool slightly. Brush again with butter and sprinkle with coarse salt.

Nutrition Facts :

HEART SHAPED SOFT PRETZELS



Heart Shaped Soft Pretzels image

Yield 2

Number Of Ingredients 3

2 Rhodes White Dinner Rolls , thawed but still cold
melted butter
coarse salt

Steps:

  • Combine 2 rolls together and roll into a 24-inch rope. Fold rope in half. Pinch loose ends together to form the pointed bottom of the heart. Bring folded end together and twist 2-3 times. Place it between the two sides to form the heart. Follow above steps to make as many hearts as desired. Brush with melted butter. Cover with plastic wrap and let rise 20-30 minutes. Remove wrap and bake at 350°F 10-15 minutes. Remove from oven and cool slightly. Brush again with butter and sprinkle with coarse salt.

Nutrition Facts : Nutritional Facts Serves

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