SPLIT PEA AND SMOKED HAM SOUP
Provided by Jeff Mauro, host of Sandwich King
Time 1h45m
Yield 6 servings
Number Of Ingredients 15
Steps:
- In a large sauce pot, heat the olive oil over medium heat. Add the celery, garlic, parsnip and onion, and saute for 15 minutes to build flavor, seasoning with salt and pepper as you go. Add the oregano, thyme and bay leaf, and cook on low for 3 more minutes. Turn the burner off and add the bourbon, return to the heat and reduce for 3 minutes. Add the split peas, ham and stock. Remember to season lightly as you cook. Cook until the peas are tender and the soup has reduced to the desired consistency, about 1 hour. Pull the ham piece and herbs from the pot and, using an immersion blender, blend the soup until mostly smooth. Cut the ham into 1/2-inch pieces and add back to the pot. Serve with the toasted baguette.
OLD-FASHIONED SPLIT PEA SOUP WITH HAM BONE
Not only is this old-fashioned favorite a snap to make but it's economical, too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill. -Laurie Todd, Columbus, Mississippi
Provided by Taste of Home
Time 2h45m
Yield 10 servings (about 2-1/2 quarts).
Number Of Ingredients 9
Steps:
- Sort peas and rinse with cold water. Place peas in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until peas are softened. Drain and rinse peas, discarding liquid., Return peas to Dutch oven. Add 2-1/2 qts. water, ham bone, onion, salt, pepper, thyme and bay leaf. Bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours, stirring occasionally., Remove the ham bone; when cool enough to handle, remove meat from bone. Discard bone; dice meat and return to soup. Add carrot and celery. Simmer, uncovered, for 45-60 minutes or until soup reaches desired thickness and vegetables are tender. Discard bay leaf.
Nutrition Facts : Calories 202 calories, Fat 3g fat (1g saturated fat), Cholesterol 11mg cholesterol, Sodium 267mg sodium, Carbohydrate 31g carbohydrate (6g sugars, Fiber 12g fiber), Protein 14g protein.
RICK'S YUMMY SPLIT PEA SOUP WITH HAM
I created this recipe when I did not have a ham bone laying around and was really needing some good split pea soup. Serve a hot bowl of this soup with a nice crusty bread of your choice. I did not add any salt to this recipe due to the ham, but you can add salt as needed.
Provided by Raccoon
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 5h45m
Yield 8
Number Of Ingredients 12
Steps:
- Place the split peas into a large container and cover with several inches of cool water; let stand for at least 3 hours. Rinse peas until the water runs clear; drain.
- Heat olive oil in a large skillet over medium-high heat. Saute onion, carrots, and celery in hot oil until soft, 8 to 12 minutes. Add garlic and saute until fragrant, about 1 minute.
- Combine peas, onion mixture, 6 cups chicken broth, bay leaf, black pepper, and thyme together in a large pot. Stir neck bones into chicken broth mixture, adding more chicken broth as necessary to cover bones completely. Bring mixture to a boil, reduce heat to medium-low, cover the pot, and simmer until peas have dissolved and meat is falling from the bones, 2 to 3 hours. Transfer bones to a plate to cool.
- Stir cubed ham into soup. When neck bones are cool enough to handle, remove remaining meat from the bones; discard bones and stir meat into soup. Continue to simmer until ham and meat are heated through, about 5 minutes.
Nutrition Facts : Calories 562.2 calories, Carbohydrate 36.8 g, Cholesterol 116.2 mg, Fat 22 g, Fiber 14.1 g, Protein 52.7 g, SaturatedFat 6.6 g, Sodium 2088.5 mg, Sugar 7.6 g
SLOW COOKER SPLIT PEA SOUP WITH HAM HOCKS
Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! This is a real stick-to-your-ribs soup. The ham hock gives a great smoky flavor.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 8h15m
Yield 7 servings (about 2 quarts).
Number Of Ingredients 6
Steps:
- In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. , Discard bay leaves. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Cool soup slightly. , In a blender, cover and process soup in batches until smooth. Return soup to slow cooker; stir in reserved ham. Heat through. Garnish with croutons if desired.
Nutrition Facts :
SPLIT PEA SMOKED TURKEY SOUP
For those who don't like pork. This has a nice smoked flavor when you use a smoked turkey leg.
Provided by Bruce Crowell
Categories Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes
Time 4h25m
Yield 8
Number Of Ingredients 11
Steps:
- Combine the split peas, water, smoked turkey legs, chicken broth, carrot, celery, potatoes, onion, garlic powder, oregano, and bay leaves in a slow cooker. Cover, set the cooker to High, and cook until the peas are tender and the soup is thickened, 4 to 5 hours. Discard bay leaves to serve.
Nutrition Facts : Calories 612.7 calories, Carbohydrate 49.1 g, Cholesterol 144.6 mg, Fat 17.5 g, Fiber 17.1 g, Protein 63.1 g, SaturatedFat 5.3 g, Sodium 1740.1 mg, Sugar 7.6 g
HEARTY SPLIT PEA SOUP WITH BACON
This is a thick, mellow split pea soup with a whisper of meaty smoke and the brambly fragrance of thyme. The recipe is easy and copious, and the soup freezes well. Look for split peas that have a use-by date on the package and are relatively fresh; they will cook faster and better.
Provided by Florence Fabricant
Categories dinner, soups and stews, appetizer
Time 2h
Yield 10 to 12 servings
Number Of Ingredients 10
Steps:
- Dice bacon into 1/4-inch cubes. Place in a heavy 6-quart pot over medium-low heat. Cook until fat is rendered and translucent. Add onion, carrot, celery and garlic. Cook until onion and garlic are soft and translucent. Season with salt and pepper.
- Add split peas, stir to coat with fat, and add bay leaves and 2 quarts stock. Increase heat and bring to a boil. Reduce heat so soup simmers. Skim foam that rises to the surface for about 10 minutes, until no more appears. Add thyme leaves. Simmer uncovered about 1 hour or longer, until peas are soft and starting to fall apart. Add more stock, as needed.
- Remove soup from heat. Add salt and pepper to taste. Purée soup in a food processor in several batches, short of perfect smoothness; you should be able to spoon up some texture. Reheat soup, skimming off any foam. Stir from the bottom to mix well, then ladle into bowls and serve.
Nutrition Facts : @context http, Calories 377, UnsaturatedFat 11 grams, Carbohydrate 35 grams, Fat 18 grams, Fiber 10 grams, Protein 19 grams, SaturatedFat 6 grams, Sodium 698 milligrams, Sugar 7 grams, TransFat 0 grams
GRANDMA'S SPLIT PEA SOUP
Very good on a cold winter's night served with fresh homemade bread. You can mix it up some for different flavor by adding liquid smoke, Ham Base, Chicken or Beef Bullion...ect....
Provided by lost_soul
Categories Healthy
Time 4h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Add all ingredients except for the milk to soup pan and cover with water.
- Simmer 4 hours covered, adding more water as needed or until the peas break up.
- after the peas break up, remove lid and let excess water steam off until you have a thick paste.
- Add evaporated milk and serve.
More about "hickory smoke split pea soup recipes"
VEGAN SPLIT PEA SOUP WITH LIQUID SMOKE - ALL DAY I EAT
From alldayieat.com
SMOKY VEGETARIAN SPLIT PEA SOUP - CONNOISSEURUS VEG
From connoisseurusveg.com
SMOKY SPLIT-PEA SOUP - SAVOR THE BEST
From savorthebest.com
SMOKY SPLIT PEA SOUP - LINDYSEZ | RECIPES
From lindysez.com
SPLIT PEA SOUP WITH SAUSAGE RECIPE | SOUTHERN LIVING
From myrecipes.com
SPLIT PEA SOUP - WILL COOK FOR SMILES
From willcookforsmiles.com
SPLIT PEA SOUP WITH SMOKED HAM - KATH EATS REAL FOOD
From katheats.com
HEARTY SPLIT PEA SOUP – SPRIGHTLY
From sprightly.blog
SLOW COOKER SPLIT PEA AND SMOKED TURKEY SOUP - CANADIAN LIVING
From canadianliving.com
SMOKY VEGAN SPLIT PEA SOUP - ANOTHER MUSIC IN A DIFFERENT KITCHEN
From anothermusicinadifferentkitchen.com
YELLOW SPLIT PEA SOUP WITH SMOKED HAM SHANK ... - COOKING …
From melangery.com
CLASSIC SPLIT PEA SOUP - RETRO RECIPE BOX
From retrorecipebox.com
SPLIT PEA SOUP WITH SMOKED HAM HOCK | ADVENTURES IN COOKING
From adventuresincooking.com
SPLIT PEA SOUP WITH HAM HOCK - LEITE'S CULINARIA
From leitesculinaria.com
CLASSIC SPLIT PEA SOUP – CUISINE BY KRISTINA
From cuisinebykristina.com
SPLIT PEA SOUP - JO COOKS
From jocooks.com
RECIPE: SMOKY SPLIT PEA SOUP | WHOLE FOODS MARKET
From wholefoodsmarket.com
RECIPE: REGINA'S SPLIT PEA SOUP WITH OVEN-SMOKED TOMATOES
From theatlantic.com
HICKORY SMOKE SPLIT PEA SOUP RECIPE - FOOD.COM | RECIPE
From pinterest.co.uk
INCREDIBLE SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS
From thesaltypot.com
CHUNKY SPLIT PEA SOUP WITH HAM - BUDGET BYTES
From budgetbytes.com
THE BEST SPLIT PEA SOUP RECIPE WITH HAM - CIRCLE B RANCH
From circlebranchpork.com
RECIPE: SLOW COOKER SPLIT PEA SOUP WITH SMOKED HOCKS
From kettlerangemeats.com
YELLOW SPLIT PEA SOUP WITH SMOKED PORK LOVE AND CARROT PEELINGS
From urbancottagelife.com
SMOKY HAM AND SPLIT PEA SOUP RECIPE | MYRECIPES
From myrecipes.com
SPLIT PEA SOUP WITH SMOKED HAM HOCK & GARLIC
From torontogarlicfestival.ca
BEST COOKING CARROT RECIPES: HICKORY SMOKE SPLIT PEA SOUP
From worldbestcarrotrecipes.blogspot.com
SPLIT PEA SOUP WITH SMOKED GOUDA (SLOW COOKER)
From thefoodcharlatan.com
SMOKY SPLIT PEA SOUP RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
VEGAN SPLIT PEA SOUP: A COZY & COMFORTING CLASSIC - CADRY'S KITCHEN
From cadryskitchen.com
HICKORY SMOKE SPLIT PEA SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
SMOKY YELLOW SPLIT PEA SOUP WITH CHICKPEA BACON & PICKLED RED …
From keepinitkind.com
SPLIT PEA SOUP RECIPE | LAND O’LAKES
From landolakes.com
CROCKPOT SPLIT PEA SOUP RECIPE (2022) BEST VEGAN GUIDE
From kathysvegankitchen.com
HICKORY SMOKE SPLIT PEA SOUP RECIPE - TEXTCOOK
From textcook.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #preparation #occasion #healthy #soups-stews #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #4-hours-or-less
You'll also love
Related Search