Hollywood Chicken Recipes
PLANET HOLLYWOOD CAPTAIN CRUNCH CHICKEN
This is great and a real kid pleaser. The creole mustard sauce sets off the sweetness of the chicken just right. DH saw a demonstration of the recipe on an early morning show and searched the recipe out for me.
Provided by Mysterygirl
Categories Chicken
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 25
Steps:
- Coarsely grind or crush the two cereals and set aside.
- Beat the egg with milk and set aside.
- Stir together the flour, onion and garlic powders and black pepper.
- Set aside.
- Dip the chicken: pieces in the seasoned flour.
- Move around to coat well, then shake off the excess flour.
- Dip in the egg wash, coating well, then dip in the cereal mixture, coating well.
- Heat oil in a large heavy skillet to 325.
- Drop coated chicken tenders carefully in the hot oil and cook until golden brown and fully cooked, 3 to 5 minutes depending on size.
- Drain and serve immediately with creole mustard sauce.
- For sauce:Mix all ingredients together.
HOLLYWOOD CHICKEN
This recipe has been in my family for years. My two brothers and I are all very picky and hate most casseroles, but this is absolutely delicious, even though it sounds bizarre
Provided by MissBobLoblaw
Categories One Dish Meal
Time 1h30m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Brown and drain ground beef.
- Stir in flour.
- Slowly stir in milk.
- Let simmer for about 20 minutes.
- Add chicken noodle soup.
- Pour into 2-quart casserole dish.
- Top with crushed potato chips (I use Ruffles original or Lays original).
- Bake in oven for about 1 hour.
- When the chips turn brown, the casserole is done.
Nutrition Facts : Calories 157.8, Fat 10, SaturatedFat 4, Cholesterol 45.5, Sodium 310.1, Carbohydrate 3.9, Fiber 0.1, Sugar 0.2, Protein 12.3
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