Homemade Ice Cream Without Electric Recipes

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HOMEMADE ICE CREAM - NO-COOK VERSION



Homemade Ice Cream - No-Cook Version image

Mother's no-cook very versatile ice cream recipe that's rich and creamy. Add fruits of your choice, peppermint candy, or chocolate chips and marshmallows. Time does not include churning ice cream.

Provided by BeachGirl

Categories     Frozen Desserts

Time 10m

Yield 12 serving(s)

Number Of Ingredients 8

2 1/2 cups granulated sugar
6 large eggs, beaten
1 (14 ounce) can sweetened condensed milk
2 (13 ounce) cans evaporated milk (skim or whole)
1 tablespoon vanilla extract
1 1/2-2 quarts milk (skim or whole)
1 -3 cup mashed fresh fruit, such as strawberries or 1 -3 cup peach (puree in blender) (optional)
1 1/2-2 1/2 cups sugar, as needed to sweeten fruit (optional)

Steps:

  • Combine first 5 ingredients and 1 quart of the milk, adding fruit if desired (optional).
  • Pour into a 2-gallon ice cream freezer.
  • Add enough of the remaining 1-quart milk to fill the ice cream canister to the fill line on the canister.
  • You may not need all of this last quart.
  • Do not over-fill the canister.
  • Make ice cream according to manufacturer's instructions for the ice cream freezer/churn.
  • VARIATION: For Peppermint and Chocolate: Crush 1 small bag of peppermint candy pieces and add 1 small (6 oz) bag of chocolate mini-chips.
  • Add marshmallows and/or nuts, if desired.

HOMEMADE ICE CREAM WITHOUT ELECTRIC



Homemade Ice Cream Without Electric image

how about making your own personal ice cream? This is the perfect boondocking treat: no electricity is needed and you don't have to crank for hours.

Provided by ronnie.wiley

Categories     Frozen Desserts

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 cup milk
1/2 teaspoon vanilla
1 1/2 tablespoons sugar
6 tablespoons salt (rock salt is best)
1 cup of crushed ice or 1 cup broken ice cube

Steps:

  • Here's how it works. Gather the ingredients.
  • Put the milk, vanilla and sugar in a zip lock freezer bag.
  • Put ice and salt into another zip lock freezer bag, drop the sealed bag with ingredients in and shake for 10 minutes.
  • Bam. Ice cream. You'll love it. Your kids will love it, especially if you let your kids make it.

Nutrition Facts : Calories 157.3, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 41923.3, Carbohydrate 24.8, Sugar 19.1, Protein 4

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