Honey Cornbread Muffins Recipe Dabur Honey

EASY HONEY CORNBREAD MUFFINS

Easy Honey Cornbread Muffins image

Quick and easy! Most ingredients are already in the pantry!

Provided by Monica Inthathirath

Categories Bread Quick Bread Recipes Muffin Recipes Corn Muffin Recipes

Time 40m

Yield 12

Number Of Ingredients 13

Ingredients

1 cup milk
1 cup yellow cornmeal
1 cup all-purpose flour
⅓ cup vegetable oil
¼ cup white sugar
¼ cup brown sugar
3 tablespoons honey
1 large egg
3 ½ teaspoons baking powder
1 teaspoon salt
½ cup unsalted butter, softened
3 tablespoons ground cinnamon
2 tablespoons honey

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Spray or lightly grease a 12-cup muffin pan.
Mix milk and cornmeal in a bowl and let sit for 10 minutes, stirring halfway through. Mix in flour, oil, white sugar, brown sugar, honey, egg, baking powder, and salt until well combined. Pour batter into the prepared muffin cups, filling each cup 2/3 full.
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
Mix butter, cinnamon, and honey together in a bowl. Serve honey butter with muffins.

Nutrition Facts : Calories 283.4 calories, Carbohydrate 35.7 g, Cholesterol 37.5 mg, Fat 14.9 g, Fiber 1.7 g, Protein 3.3 g, SaturatedFat 6.1 g, Sodium 354 mg, Sugar 17 g

HONEY CORNBREAD MUFFINS

Honey Cornbread Muffins image

Bake a batch of the Neelys' Honey Cornbread Muffins recipe from Down Home with the Neelys on Food Network to go with a backyard barbecue or family chili night.

Provided by Patrick and Gina Neely : Food Network

Time 25m

Yield 12 muffins

Number Of Ingredients 9

Ingredients

1 cup yellow cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
1/2 cup granulated sugar
1 teaspoon salt
1 cup whole milk
2 large eggs
1/2 stick butter, melted
1/4 cup honey

Steps:

Preheat oven to 400 degrees F.
Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers. Bake for 15 minutes, until golden.

HONEY CORNBREAD MUFFINS RECIPE| DABUR HONEY RECIPES

Honey Cornbread Muffins Recipe| Dabur Honey Recipes image

The Honey Glazed Cornbread recipe is a delicious and healthy dish that fulfils you cornbread the necessary nutrients and proteins cornbreadout compromising on taste. Make this recipe and bite into the cornbread to let the tasty honey drip into your mouth.

Time 30m

Yield 2

Number Of Ingredients 9

Ingredients

1 cup yellow cornmeal
1 cup all purpose flour
1 Tbsp baking powder
1/2 cup sugar
1 tsp salt
1 cup milk
2 large eggs
1/2 stick unsalted butter melted
1/4 cup Dabur Honey

Steps:

Preheat the oven to 400 degrees.
In a large bowl add all of the ingredients Stir until everything is mixed and wet Spray a mini muffin pan with non-stick spray Scoop the mixture into the pan and fill only till it is 1/2 full Bake the cornbread for 15 minutes or until golden brown

Nutrition Facts :

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