SOUTHERN HOPPIN' JOHN
This is a quick and easy side dish that will become a favorite of your family.-Anne Creech, Kinston, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels; discard all but 2 tablespoons drippings. Saute pepper, celery and onions in drippings until almost tender. Add rice, water and seasonings. Cover and simmer 10 minutes. Add peas and bacon; simmer 10 minutes longer. Discard bay leaf.
Nutrition Facts : Calories 343 calories, Fat 15g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 448mg sodium, Carbohydrate 39g carbohydrate (2g sugars, Fiber 3g fiber), Protein 11g protein.
HOPPIN' JOHN
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Thinly slice 3 scallions. Heat 2 tablespoons butter in a large skillet; add the scallion whites, 2 ounces diced smoked ham, 1 diced celery stalk, 1/2 diced green bell pepper, and salt; cook, stirring, 6 minutes. Add 2 minced garlic cloves and a pinch of cayenne; cook 1 minute. Add 10 ounces thawed frozen black-eyed peas and 1 cup chicken broth; simmer 8 minutes. Stir in the scallion greens. Serve over rice if using.
HOPPIN' JOHN CHEESE DIP
A perfect cheese dip to serve for New Year's, gatherings with friends, or just to watch football.
Provided by Reid DeFord
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 25m
Yield 10
Number Of Ingredients 6
Steps:
- Melt butter in a large Dutch oven over medium heat. Add onion and garlic and saute until tender, 2 to 5 minutes. Add cheese and cook over low heat until melted, about 5 minutes. Stir in black-eyed peas and jalapenos until thoroughly heated, about 5 minutes.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 11.4 g, Cholesterol 60.7 mg, Fat 20.9 g, Fiber 1.8 g, Protein 10.8 g, SaturatedFat 12.7 g, Sodium 774.4 mg, Sugar 4.1 g
HOPPIN JOHN DIP
Number Of Ingredients 9
Steps:
- 1. In food processor or electric blender container, place KELLOGG'S® BRAN BUDS® cereal, black-eyed peas, seasoning salt, curry powder, horseradish and mustard. Process until completely smooth.2. Combine cereal mixture, yogurt, onions and tomato in mixing bowl. Cover and refrigerate 2 hours or until thoroughly chilled. Serve with vegetables.
Nutrition Facts : Nutritional Facts Serves
HOPPIN JOHN DIP
Number Of Ingredients 9
Steps:
- 1. In food processor or electric blender container, place KELLOGG'S® BRAN BUDS® cereal, black-eyed peas, seasoning salt, curry powder, horseradish and mustard. Process until completely smooth.2. Combine cereal mixture, yogurt, onions and tomato in mixing bowl. Cover and refrigerate 2 hours or until thoroughly chilled. Serve with vegetables.
Nutrition Facts : Nutritional Facts Serves
HOPPIN' JOHN
I eat this dish every New Year's day, it's supposed to bring you luck, and so far my life's been pretty good. It's also good anytime you need a hearty homey meal!
Provided by Daisy
Categories Meat and Poultry Recipes Pork
Time 2h15m
Yield 6
Number Of Ingredients 8
Steps:
- In a large pan place the peas, ham hock, onion, red pepper, salt and pepper. Cover with water and bring to a boil. Reduce heat to medium-low and cook for 1 1/2 hours.
- Remove ham hock and cut meat into pieces. Return meat to pot. Stir in the rice, cover and cook until rice is tender, about 20 to 25 minutes. Season to taste with salt and pepper. Sprinkle shredded cheese over top, if desired. Serve
Nutrition Facts : Calories 474.9 calories, Carbohydrate 64.1 g, Cholesterol 60.9 mg, Fat 9.3 g, Fiber 5.4 g, Protein 33.6 g, SaturatedFat 4.9 g, Sodium 618.5 mg, Sugar 4.5 g
HOPPIN' JOHN
A New Year's tradition, this mildly flavored rice dish is a great accompaniment to almost any meat entree. Beth Wall of Inman, South Carolina sent in the recipe. -Beth Wall, Inman, South Carolina
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, saute the peppers, onion, garlic powder and salt in butter for 4-5 minutes or until vegetables are tender. Stir in the peas and rice; heat through, stirring occasionally.
Nutrition Facts : Calories 194 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 374mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 3g fiber), Protein 6g protein. Diabetic Exchanges
HOPPIN' JOHN
Made with black-eyed peas and smoked ham, this southern staple is served on New Year's day for luck.
Provided by By Stacey Little
Categories Entree
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- Sort and rinse peas. Soak peas in enough water to cover at least 8 hours or overnight.
- Drain and rinse soaked peas; set aside. In 4- to 6-quart Dutch oven, heat oil over medium heat. Add onion and celery; sauté about 5 minutes or until onion is translucent. Add garlic; sauté about 2 minutes or until fragrant.
- Add ham hock, broth, tomatoes and bay leaf. Heat to boiling. Reduce heat to simmer; stir in soaked peas. Add salt to taste. Cook 50 to 60 minutes or until peas are tender.
- Remove and discard bay leaf. Remove ham hock. Remove ham from bone; discard bone. Shred ham; return to Dutch oven and stir. Serve over hot cooked rice.
Nutrition Facts : Calories 390, Carbohydrate 71 g, Cholesterol 5 mg, Fat 1/2, Fiber 11 g, Protein 18 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1280 mg, Sugar 8 g, TransFat 0 g
More about "hoppin john dip recipes"
CLASSIC HOPPIN' JOHN RECIPE | SOUTHERN LIVING
From southernliving.com
5/5 (11)Total Time 1 hr 30 minsCategory Soup
- Cook bacon in a Dutch oven over medium-high, stirring occasionally, until starting to crisp, about 10 minutes. Add celery, onion, bell pepper, garlic, thyme, black pepper, cayenne, and 1 teaspoon of the salt. Cook, stirring occasionally, until onion is tender, about 8 minutes. Add broth and black-eyed peas and bring to a boil over medium-high. Reduce heat to medium-low, and simmer until peas are tender, about 40 minutes. Drain pea mixture, reserving cooking liquid. Return pea mixture and 1 cup of the cooking liquid to Dutch oven. Cover to keep warm; set aside.
- Heat oil in a medium saucepan over medium-high. Add rice and cook, stirring often, until fragrant and lightly toasted, 3 to 4 minutes. Stir in 3 cups of the reserved cooking liquid and remaining 1⁄2 teaspoon salt. Bring to a boil, and reduce heat to medium-low; cover and cook until rice is tender, 15 to 18 minutes. Fluff rice with a fork, and gently stir into pea mixture in Dutch oven. Stir in remaining cooking liquid, 1⁄4 cup at a time, until desired consistency is reached. Sprinkle servings with sliced fresh scallions.
HOPPIN' JOHN PARTY DIP - SUGAR DISH ME
From sugardishme.com
5/5 (1)Estimated Reading Time 4 minsServings 2.5Total Time 20 mins
VEGAN HOPPIN' JOHN RECIPE - HEALTHY, SMOKY, SATISFYING, AND MEAT …
From toriavey.com
HOPPIN’ JOHN RECIPE - BBC FOOD
From bbc.co.uk
AUTHENTIC HOPPIN’ JOHN RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
HOPPIN' JOHN DIP - FRUGAL FOODIE MAMA
From thefrugalfoodiemama.com
EASY CAJUN HOPPIN' JOHN RECIPE RECIPE - MY KITCHEN SERENITY
From mykitchenserenity.com
HOPPIN' JOHNS (SOUTHERN BLACK-EYED PEAS) - THE DEFINED DISH
From thedefineddish.com
BLACK EYED PEA DIP FOR NEW YEAR'S DAY // THE SPECKLED PALATE
From thespeckledpalate.com
HOPPIN JOHN RECIPE - BELLE OF THE KITCHEN
From belleofthekitchen.com
HOPPIN' JOHN {SOUTHERN-STYLE} - SPEND WITH PENNIES
From spendwithpennies.com
HOPPIN’ JOHN - HOUSE & HOME
From houseandhome.com
HOPPIN' JOHN - THE SEASONED MOM
From theseasonedmom.com
HOPPIN' JOHN PARTY DIP | RECIPE | APPETIZER RECIPES, HOPPIN JOHN, …
From pinterest.com
HOPPIN’ JOHN RECIPE WITH SLOW COOKER INSTRUCTIONS
From savoringthegood.com
HOPPIN’ JOHN FRITTERS RECIPE | JAMES BEARD FOUNDATION
From jamesbeard.org
HOPPIN' JOHN RECIPE | MYRECIPES
From myrecipes.com
BLACK FOLKS SOUL FOOD HOPPIN JOHN RECIPE
From thesoulfoodpot.com
SOUTHERN HOPPIN' JOHN
From commandcooking.com
EASY HOPPIN' JOHN RECIPE - SOUTHERN KISSED
From southernkissed.com
BEST HOPPIN’ JOHN RECIPE - HOW TO MAKE BLACK-EYED PEA STEW
From thepioneerwoman.com
CLASSIC HOPPIN’ JOHN | RECIPES | CAMELLIA BRAND
From camelliabrand.com
HOPPIN' JOHN RECIPE | BON APPéTIT
From bonappetit.com
HOPPIN' JOHN - CULINARY HILL
From culinaryhill.com
OLD-FASHIONED HOPPIN’ JOHN - SOUTHERN KITCHEN
From southernkitchen.com
HOPPIN’ JOHN RECIPE - PILLSBURY.COM
From pillsbury.com
HOPPIN’ ST. JOHN - ROBERT ST. JOHN
From robertstjohn.com
HOPPIN' JOHN DIP | HOPPIN JOHN, FOOD PROCESSOR RECIPES, PERFECT …
From pinterest.com
HOPPIN' JOHN CHEESE DIP | RECIPESTY
From recipesty.com
CHEF ALYSSA HOLLIDAY’S HEALTHY HOPPIN’ JOHN RECIPE
From styleblueprint.com
HOPPIN' JOHN RECIPE - PAULA DEEN
From pauladeen.com
HOPPIN' JOHN RECIPE - RECIPEZAZZ.COM
From recipezazz.com
DIP RECIPES: HOPPIN’ JOHN
From freediprecipes.blogspot.com
SKIPPIN' JENNY (AKA HOPPIN' JOHN, BLACK-EYED PEAS) - MJ'S KITCHEN
From mjskitchen.com
HOPPIN' JOHN RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
HOPPIN’ JOHN AND HAM - MARGARET HOLMES
From margaretholmes.com
QUICK HOPPIN’ JOHN SOUP RECIPE REVIEWS – REDCIPES
From redcipes.com
HOPPIN JOHN - IMMACULATE BITES
From africanbites.com
VEGAN RECIPE REVIEW: HOPPIN' JOHN - RUNS FOR COOKIES
From runsforcookies.com
HOPPIN JOHN RECIPE {QUICK & EASY} – WELLPLATED.COM
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love