Hot Cinnamon Candy Recipes

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CINNAMON HARD CANDY



Cinnamon Hard Candy image

My Amish aunt made dozens of these spicy red squares for holiday gatherings when I was a tot. I'd always look for them glowing among the other candies she'd carry in! Nowadays, I stir up her recipe for my family.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 1 pound.

Number Of Ingredients 5

2 cups sugar
1 cup water
1/2 cup light corn syrup
1/4 to 1/2 teaspoon cinnamon oil
1/2 teaspoon red food coloring

Steps:

  • In a large heavy saucepan, combine sugar, water and corn syrup. Bring to a boil over medium heat, stirring occasionally. Cover and cook for 3 minutes. Uncover and cook over medium-high heat, without stirring, until a candy thermometer reads 310° (hard-crack stage). Remove from the heat; stir in oil and food coloring, keeping face away from the mixture as the odor with be very strong. , Immediately pour onto a greased baking sheet. Quickly spread into a 13-in. x 9-in. rectangle. Using a sharp knife, score into 1-in. squares. Re-cut rectangle along scored lines until candy is cut into squares. Let stand at room temperature until dry. Separate into squares, using a knife if necessary.

Nutrition Facts : Calories 126 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 33g carbohydrate (29g sugars, Fiber 0 fiber), Protein 0 protein.

HOT CINNAMON CANDY COVERED APPLES



Hot Cinnamon Candy Covered Apples image

This is a recipe for hot cinnamon candy covered apples. The candy is a hard candy and is rather simple to prepare. A candy thermometer is required.

Provided by Angelina

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 3h20m

Yield 6

Number Of Ingredients 7

½ cup confectioners' sugar
6 apples
2 cups water
2 cups white sugar
2 cups light corn syrup
1 tablespoon red food coloring
1 teaspoon cinnamon oil

Steps:

  • Line a cookie sheet with aluminum foil and sprinkle it with confectioners' sugar.
  • Remove stems from apples and rinse them thoroughly. Spear each apple through the bottom with a rounded wooden craft stick. Dry thoroughly and set aside.
  • In a large saucepan bring water, sugar and corn syrup to a boil. Reduce heat to medium-high. Continue to boil, stirring so as not to burn, until mixture reaches 300 degrees F (150 degrees C). Remove from heat, and while stirring, add food coloring and cinnamon oil.
  • Working quickly, dip each apple into the candy mixture, coating well. Place apples on prepared cookie sheet to cool. Refrigerate for 2 hours.

Nutrition Facts : Calories 695.6 calories, Carbohydrate 183.6 g, Fat 0.5 g, Fiber 4 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 68 mg, Sugar 124.6 g

HOT CINNAMON CANDY



Hot Cinnamon Candy image

Make and share this Hot Cinnamon Candy recipe from Food.com.

Provided by MizzNezz

Categories     Candy

Time 2h36m

Yield 15 serving(s)

Number Of Ingredients 6

powdered sugar
3 3/4 cups sugar
1 1/2 cups light corn syrup
1 cup water
1 teaspoon cinnamon oil
red food coloring

Steps:

  • Sprinkle 18x24-inch strip of heavy duty foil with powdered sugar.
  • Mix next 3 ingredients in large, heavy saucepan.
  • Stir on med heat until sugar dissolves.
  • Boil, without stirring to hard crack stage on candy thermometer.
  • Remove from heat.
  • Stir in oil and color.
  • Pour onto foil, cool.
  • Break into pieces.

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Top Asked Questions

What's the best way to make hot cinnamon candy?
Sprinkle 18x24-inch strip of heavy duty foil with powdered sugar. Mix next 3 ingredients in large, heavy saucepan. Stir on med heat until sugar dissolves. Boil, without stirring to hard crack stage on candy thermometer. Remove from heat. Stir in oil and color. Pour onto foil, cool. Break into pieces.
How to make cinnamon hard candy with corn syrup?
In a 3.5 quart sauce pan fitted with a candy thermometer, heat sugar, corn syrup and water together over medium heat, stirring occasionally until sugar is dissolved, about 5 minutes. While sugar mixture is heating, prepare a baking sheet by lining it with heavy-duty foil and spraying with non stick cooking spray.
How to make spicy cinnamon heart gummy candy?
Spicy Hot Cinnamon Heart Gummy Candy. 1 Ingredients. 1 cup warm water. 2 tbsp sugar or powdered sweetener i.e. powdered swerve. 1/8 tsp cinnamon oil. 6 drops red food colouring optional. 3 ... 2 Instructions. 3 Like this:
How to make cinnamon Hard Candy taste like Jolly Ranchers?
This Cinnamon Hard Candy tastes just like Cinnamon Jolly Ranchers and makes your house smell like the holidays. Butter two rimmed baking sheets well. Set aside. Combine sugar and corn syrup in large pot. Heat on high until the mixture comes to a boil then cover and boil for 3 minutes. Remove cover and reduce heat to medium-high.

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