How To Make Original Finger Gelatin Knox Blox Recipes

KNOX BLOCKS FINGER JELLO RECIPE - (3.7/5)

Knox Blocks Finger Jello Recipe - (3.7/5) image

Provided by nanapuddin

Number Of Ingredients 4

Ingredients

1 envelope Knox gelatin
1/3 cup cold water
1 small box Jello
1 cup boiling water

Steps:

Dissolve gelatin in cold water. Dissolve jello in boiling water. Mix everything together, cool and then cut into squares. Enjoy!

THE KNOX BLOX I REMEMBER

The Knox Blox I Remember image

My family was outraged when I recently banned premade Jello cups from our house. Enough already with the new convenient society, how hard is it to make Jello? To appease the rioting horde, I promised them I would make the best Jello they'd ever had, Jello they could pick up, the Knox Box I used to eat when I was a kid. Finding the super simple recipe was harder than I thought it would be, but I looked and looked and this is what I remember from my childhood. (The new Jello Jigglers don't cut it for me; they taste too much like gummy bears.) I'm surprised this isn't already on Zaar, but now it is!

Provided by windy_moon

Categories Dessert

Time 4h5m

Yield 75-100 blocks

Number Of Ingredients 3

Ingredients

3 (1/4 ounce) envelopes unflavored gelatin (Knox)
4 (3 ounce) boxes Jello gelatin (any flavor)
4 cups boiling water

Steps:

Put Jello and Knox gelatin into a bowl. Add water and stir until dissolved.
Pour into 9x13 inch pan. Cool in refrigerator.
When firm, (4 to 5 hours) cut into squares. I've used the chill time as the cook time.

Nutrition Facts : Calories 18.2, Sodium 21.9, Carbohydrate 4.1, Sugar 3.9, Protein 0.6

KNOX BLOCKS

Knox Blocks image

Enjoy and old-fashioned favorite. I have loved Knox blocks since I was a kid and was surprised to not see a recipe here. So I thought I would add one. For those who don't know what Knox Blocks are they are the original Jello Jigglers and I think a little more tasty.

Provided by Jodi Marie in Chica

Categories Gelatin

Time 10m

Yield 24 blocks

Number Of Ingredients 3

Ingredients

3 (3 1/4 ounce) packages Jello gelatin (any flavor)
4 (1 ounce) envelopes unflavored gelatin
4 cups boiling water

Steps:

Heat the Four Cups of Water Until Boiling.
Combine the Jello and Gelatin together in a bowl.
Pour in the water.
Stir until completely dissolved.
Pour into a glass dish or pan.
Put in refrigerator about 2 hours to cool and set.
When set cut into squares.
How many you get depends on how large you cut them. You can also use cookie cutters for shapes.

Nutrition Facts : Calories 58.8, Sodium 62.8, Carbohydrate 10.3, Sugar 9.8, Protein 4.9

DOUBLE LAYER JELLO JIGGLERS (KNOX BLOX)

Double Layer Jello Jigglers (Knox Blox) image

A blast from the past! Fun to choose flavor/color for holidays or themes! Each one is worth 2 points plus.

Provided by Mamas Kitchen Hope

Categories Gelatin

Time 5m

Yield 25 serving(s)

Number Of Ingredients 4

Ingredients

3 (3 ounce) packages gelatin, any flavor
4 (7 g) envelopes plain gelatin, like knox (one 1 oz box = four envelopes)
3 cups boiling water
1/2 pint whipping cream

Steps:

Mix unflavored and flavored gelatin in a heat proof bowl. Add boiling water and stir until completely dissolved. Stir in whipping cream.
Pour into 13x9 pan and chill until firm. About 4 hours. (The cream will rise during chilling, forming two layers, a creamy layer and a clear layer.).
To serve: cut into any desired shape and eat as a finger food.

FINGER GELATIN

Finger Gelatin image

Cut raspberry flavor gelatin into squares for fun Finger Gelatin treats. Also known as Castle Bricks, kids can eat this Finger Gelatin with their hands!

Provided by My Food and Family

Categories Baking Ingredients

Time 1h20m

Yield 36 servings

Number Of Ingredients 3

Ingredients

3 pkg. (3 oz. each) JELL-O Raspberry Flavor Gelatin
4 env. (1/4 oz. each) KNOX Unflavored Gelatine
1 qt. (4 cups) boiling water

Steps:

Combine first 2 ingredients in large bowl. Add boiling water; stir until completely dissolved.
Pour into 13x9-inch pan sprayed with cooking spray.
Refrigerate 1 hour or until firm before cutting into small squares.

Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

KNOX BLOCKS

Knox Blocks image

I love this "finger" jello and best thing - it is fat free. This is the original recipe that was found on the back of the Knox gelatin box. Also included is a creamy version that is definitely not fat free - but delicious. Aquired from my Aunt Lynda

Provided by Jayme Makowski

Categories Other Snacks

Time 15m

Number Of Ingredients 3

Ingredients

4 c boiling water
4 (1/4 ounce packets) knox unflavored gelatin
3 box (3 ounce each) jello - your choice of flavor

Steps:

1. Heat water to boilling.
2. Mix Knox gelatin and Jello in a bowl. Mix very good or lumps (hard spots) will form when set.
3. Slowly add boiling water to gelatin, stirring until thoroughly mixed. Pour mixture slowly into a 9x13 baking dish. Refrigerate until set.
4. CREAMY VERSION: Add 1 cup of heavy cream after the water. When set the cream will come to the top, making a 2 layer treat. (No longer fat free, but delicious)

FRUIT JUICE KNOX BLOX

Fruit Juice Knox Blox image

This recipe is from a package of Knox gelatin. I didn't have enough gelatin to try it, but it looks pretty simple to make. I think it would be fun to play around with different flavors...

Provided by nranger7

Categories Gelatin

Time 3h10m

Yield 9 dozen

Number Of Ingredients 4

Ingredients

4 envelopes knox unflavored gelatin
1 cup cold fruit juice
3 cups fruit juice, heated to boiling
2 tablespoons sugar (optional) or 2 tablespoons honey (optional)

Steps:

Sprinkle gelatin over cold juice in large bowl. Let stand one minute.
Add hot juice and stir until gelatin completely dissolves, about 5 minutes.
Stir in sugar or honey if desired.
Pour into 13x9x2 inch pan.
Refrigerate until firm, about 3 hours.
Cut into 1 inch squares and serve.

Nutrition Facts : Calories 10.4, Sodium 6.1, Protein 2.7

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HOW TO MAKE ORIGINAL FINGER GELATIN (KNOX BLOX): 8 STEPS

Web Although these concocted snacks used to be called Knox Blox up until a few years ago, you can make these wiggly snacks after following the directions in this article.... Pinterest. …
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How To Make Original Finger Gelatin Knox Blox Recipes

KNOX BLOCKS FINGER JELLO RECIPE - (3.7/5)

THE KNOX BLOX I REMEMBER

KNOX BLOCKS

Enjoy and old-fashioned favorite. I have loved Knox blocks since I was a kid and was surprised to not see a recipe here. So I thought I would add one. For those who don't know what Knox Blocks are they are the original Jello Jigglers and I think a little more tasty.

DOUBLE LAYER JELLO JIGGLERS (KNOX BLOX)

A blast from the past! Fun to choose flavor/color for holidays or themes! Each one is worth 2 points plus.

FINGER GELATIN

Cut raspberry flavor gelatin into squares for fun Finger Gelatin treats. Also known as Castle Bricks, kids can eat this Finger Gelatin with their hands!

KNOX BLOCKS

I love this "finger" jello and best thing - it is fat free. This is the original recipe that was found on the back of the Knox gelatin box. Also included is a creamy version that is definitely not fat free - but delicious. Aquired from my Aunt Lynda

FRUIT JUICE KNOX BLOX

This recipe is from a package of Knox gelatin. I didn't have enough gelatin to try it, but it looks pretty simple to make. I think it would be fun to play around with different flavors...

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