Hungry Girls Party In A Pitcher Sangria Recipes

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HUNGRY GIRL'S PARTY IN A PITCHER SANGRIA



Hungry Girl's Party in a Pitcher Sangria image

Hungry Girl takes common recipes and lightens them up, as far as fat and calories go. This was published in "Redbook" magazine.

Provided by threeovens

Categories     Punch Beverage

Time 5h

Yield 7 cocktails, 7 serving(s)

Number Of Ingredients 8

1 cup strawberry, sliced
1 orange, peeled and chopped
1 small apple, chopped
1/2 banana, peeled and sliced (slightly under-ripe)
1/2 cup canned pineapple chunk, drained
1 (750 ml) bottle red wine (try pinot noir)
1 cup reduced-calorie cranberry juice cocktail
1 1/2 cups diet lemon-lime soda

Steps:

  • Stir fruit, wine, and cranberry juice into a large glass pitcher; cover and refrigerate 5 hours or overnight.
  • Just before serving, stir in diet soda.
  • Pour over ice, dividing the fruit equally among the serving glasses.

Nutrition Facts : Calories 129.3, Fat 0.2, Sodium 6.9, Carbohydrate 12.9, Fiber 1.7, Sugar 8, Protein 0.7

HUNGRY GIRL'S MEXICAN MASHED POTATO PARFAITS



Hungry Girl's Mexican Mashed Potato Parfaits image

Make and share this Hungry Girl's Mexican Mashed Potato Parfaits recipe from Food.com.

Provided by SashasMommy

Categories     Lunch/Snacks

Time 11m

Yield 4 serving(s)

Number Of Ingredients 8

1 (3 1/3 ounce) envelope betty crocker cheddar and sour cream instant mashed potatoes
1/2 cup canned black beans, drained and rinsed
1/2 cup frozen corn
1/2 teaspoon chili powder
1/8 teaspoon cumin
1/2 cup shredded fat-free cheddar cheese
1/2 cup chopped tomato
1/4 cup chopped scallion

Steps:

  • Prepare potatoes as directed on package, set aside.
  • Place beans and corn in a microwave safe bowl. Microwave for 2 minutes until hot. Drain any liquid. Add chili powder and cumin. Mix and set aside.
  • Scoop about 1/3 cup of potatoes into each of 4 microwave safe parfait glasses.
  • Evenly distribute bean/corn mixture among glasses and then top with the remaining potatoes.
  • Top each parfait with 2 tbsp cheese. Microwave until cheese is melted, about 30 seconds.
  • Top with tomatoes and scallions.

Nutrition Facts : Calories 153.6, Fat 0.6, SaturatedFat 0.1, Sodium 148.5, Carbohydrate 34.1, Fiber 5.2, Sugar 1.6, Protein 5.4

PARTY-IN-A-PITCHER SANGRIA



Party-In-A-Pitcher Sangria image

A sangria everyone will love! Mix the fruit. Add your favorites and share what you love. Serve sangria over ice, dividing fruit evenly into each glass. Ready as soon as 5 hours, but if you can let it chill overnight, it comes out even better.

Provided by Mrs Wynkoop

Categories     Sangria

Time 5h15m

Yield 8

Number Of Ingredients 8

1 cup sliced fresh strawberries
1 orange, chopped
1 small apple, chopped
½ banana, peeled and sliced
½ cup drained canned pineapple chunks
1 (750 milliliter) bottle Pinot noir wine
1 cup cranberry juice
1 ½ cups lemon-lime soda (such as Sprite®)

Steps:

  • Combine strawberries, orange, apple, banana, and pineapple in a glass pitcher. Add wine and cranberry juice; stir well. Cover pitcher with a lid or plastic wrap and refrigerate, at least 5 hours to overnight.
  • Pour lemon-lime soda into wine-fruit mixture; stir.

Nutrition Facts : Calories 146 calories, Carbohydrate 19.5 g, Fat 0.2 g, Fiber 1.1 g, Protein 0.4 g, Sodium 10.3 mg, Sugar 10 g

PRETTY IN PINK SANGRIA



Pretty in Pink Sangria image

This fun and yummy pink sangria is great for brunch or a shower. I always get tons of requests for this recipe, and the pink color along with the strawberries is so festively fun! Serve with lime wedges or wheels. Feel free to eyeball ingredient measurements or adjust to taste.

Provided by STEPHYCOOKS

Categories     Drinks Recipes     Sangria Recipes

Time 5m

Yield 20

Number Of Ingredients 5

2 (10 ounce) packages frozen sliced strawberries, thawed
1 (12 fluid ounce) can frozen lemonade concentrate, thawed
2 (750 milliliter) bottles chilled rose wine, such as white Zinfandel
2 cups pineapple juice
1 liter ginger ale

Steps:

  • Stir the strawberries, lemonade concentrate, rose wine, and pineapple juice in a punch bowl until combined. Stir in the ginger ale just before serving.

Nutrition Facts : Calories 133.9 calories, Carbohydrate 21.6 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 17.9 g

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