ICE CREAM NACHOS
These ice cream nachos are perfect for your next party - especially if you'll have kiddos around to help you assemble them!
Provided by Lake Shore Lady
Time 10m
Number Of Ingredients 8
Steps:
- Break up the waffle cone bowls into "chip" size pieces. Spread on a platter in an even layer.
- Add 4 big scoops of your favorite Hudsonville Ice Cream on top.
- Drizzle chocolate sauce over the "chips" and ice cream.
- Sprinkle raspberries and blueberries over the platter. (You could use another favorite fruit, too!)
- Add whipped cream to a few open spots in between the ice cream.
- Add your favorite sprinkles on top!
- Garnish with a few maraschino cherries and serve!
CREAMY NACHO DIP
A fast and easy dip! We often bought a dip at a little market. I decided to try to replicate it, with success.
Provided by DaDD
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 25m
Yield 16
Number Of Ingredients 6
Steps:
- Stir sour cream, mayonnaise, salsa, vegetable bouillon, and taco seasoning mix together in a bowl until smooth. Fold cheese into the creamy mixture.
- Cover bowl with plastic wrap and refrigerate until chilled, at least 15 minutes.
Nutrition Facts : Calories 68.8 calories, Carbohydrate 2.1 g, Cholesterol 12 mg, Fat 6 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 2.8 g, Sodium 186.7 mg, Sugar 0.7 g
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