Icy Blender Lemonade Recipes
ICY LEMONADE
A blender speeds preparation of this refreshing drink. Lemon-lime soda adds the sparkle to this light, lemony beverage.-Beth Stephas, Eagle Grove, Iowa
Provided by Taste of Home
Time 5m
Yield 10 cups.
Number Of Ingredients 3
Steps:
- Place half of the lemonade concentrate and 15-17 ice cubes in a blender; add 2 cups soda. Cover and process on high until ice is crushed. Repeat. Serve in chilled glasses. Serve immediately.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 0 fiber), Protein 0 protein.
ICY BLENDER LEMONADE
A cross between a slushy and old fashioned lemonade. Perfect for a hot summer day. We love this! Adjust the quantities to your taste.
Provided by BEVERLYANN
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Place the lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately.
Nutrition Facts : Calories 102.3 calories, Carbohydrate 28 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.3 g, Sodium 7.1 mg, Sugar 25 g
SLUSHY BLENDER LEMONADE
Make and share this Slushy Blender Lemonade recipe from Food.com.
Provided by Sherrybeth
Categories Beverages
Time 6m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients in blender and process until smooth.
Nutrition Facts : Calories 204.3, Fat 0.2, Sodium 13.5, Carbohydrate 55.8, Fiber 2.5, Sugar 50, Protein 0.7
ICY BLENDER LEMONADE
A cross between a slushy and old-fashioned lemonade. Blend up this refreshing lemon drink perfect for a hot summer day. We love this! Adjust the quantities to your taste.
Provided by BEVERLYANN
Categories Lemonade
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Place lemon, sugar, cold water, and ice cubes into the container of a blender. Blend until smooth, and serve immediately.
Nutrition Facts : Calories 102.3 calories, Carbohydrate 28 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.3 g, Sodium 7.1 mg, Sugar 25 g
FROZEN LEMONADE
A tasty treat on a hot summer day! Make sure your blender can handle this recipe -- it can be made in 2 batches if needed.
Provided by Lvs2Cook
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a blender or smoothie machine, process the lemon juice and sugar for approximately 30 seconds to blend well. Add 2 cups of water and half the ice and blend, crushing the ice. Add the remaining ice and water. Blend on high speed until the mixture resembles a frozen delight!
- Divide among 6 glasses and top each glass with a cherry.
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