UNSTUFFED CABBAGE ROLLS
Steps:
- Warm the oil in a large deep sided skillet or Dutch oven over medium-high heat. Add the beef, chili powder, garlic, salt, and pepper. Crumble the meat as it cooks. When the meat has browned, about 8 minutes, add the crushed tomatoes, tomato sauce, vinegar, brown sugar. Stir to combine and bring to a boil.
- Stir in the cabbage, reduce to simmer, and cover with lid. Cook until the cabbage is bright green, tender, and still slightly crisp, about 4-5 minutes. Add in the cooked rice and simmer just until heated through about 2 minutes. Enjoy!
Nutrition Facts : Calories 438 kcal, Carbohydrate 30 g, Protein 23 g, Fat 24 g, SaturatedFat 9 g, Cholesterol 80 mg, Sodium 776 mg, Fiber 4 g, Sugar 14 g, ServingSize 1 serving
INSIDE-OUT CABBAGE ROLLS
Here's a hearty, one-dish meal that's lower in fat but very filling. The cabbage, ground beef and brown rice give it a comforting, down-home feel. -Lisa Williams, Comstock Park, Michigan
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. , Stir in the cabbage, tomatoes, broth and pizza sauce. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until cabbage is tender, stirring occasionally. , Stir in rice; heat through. Remove from the heat. Sprinkle with cheese; cover and let stand until cheese is melted.
Nutrition Facts : Calories 244 calories, Fat 8g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 502mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 5g fiber), Protein 21g protein. Diabetic Exchanges
CABBAGE ROLLS
This is a family recipe that goes back more than 80 years. I have made modifications to this recipe to enhance the taste and flavor. These cabbage rolls freeze well.
Provided by William Anatooskin
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage
Time 2h30m
Yield 12
Number Of Ingredients 17
Steps:
- Wash rice thoroughly. In a medium saucepan, combine 2 cups rice and 4 cups water. Bring to boil; reduce heat, cover and simmer for 20 minutes or until all of the water is absorbed.
- In the meantime, remove the core from the cabbages using a thin, long knife. Place 1 cabbage in a microwave proof container with a lid with core side down. Pour 1/2 cup water into the container with the cabbage, cover and microwave on HIGH (full power) for 10 minutes. Carefully turn cabbage over and cook covered for an additional 10 minutes. When cabbage is cooked, let sit until it is cool enough to handle. Separate leaves carefully, removing any tough ribs. Cook the second cabbage in the same manner.
- Divide chopped onions in half. Saute one half of the onions in 3 tablespoons butter; cook just until translucent (do not brown). In a large mixing bowl, mix together both the cooked and uncooked rice, cooked and uncooked onions, ground beef, pork sausage, garlic, dill weed, salt, black pepper and sugar and mix well to blend.
- Spoon about 2 tablespoons of mixture onto each cabbage leaf. Bring one end of cabbage leaf over mixture, roll and tuck ends in to prevent any filling from falling out.
- Preheat oven to 350 degrees F (175 degrees C). Prepare two 9x13 inch casserole dishes by placing some left over cabbage leaves in bottom of each. Arrange cabbage rolls in a single layer tight against each other.
- In a food processor or blender, process condensed tomato soup and tomatoes. Pour tomato mixture over the cabbage rolls until just covered. Place 4 bay leaves on top of sauce in each dish. Cover each dish tightly with aluminum foil.
- Bake in a preheated 350 degrees F (175 degrees C) oven for 2 hours. Once cooked, remove the dishes from the oven and let cool for 15 minutes before removing aluminum foil. Serve hot.
Nutrition Facts : Calories 441.3 calories, Carbohydrate 59.5 g, Cholesterol 43.4 mg, Fat 16 g, Fiber 8 g, Protein 18 g, SaturatedFat 6.4 g, Sodium 800.7 mg, Sugar 11.4 g
UNSTUFFED CABBAGE ROLL
This is a quick and easy main dish. My kids don't even like cabbage, but they love this. I usually try to serve it with green beans, new potatoes, corn, and a pan of corn bread. They eat over half the pan every time. Also, the longer it stands the better it tastes.
Provided by tlc_adams
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Cabbage
Time 55m
Yield 6
Number Of Ingredients 9
Steps:
- Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes.
Nutrition Facts : Calories 398.3 calories, Carbohydrate 16.3 g, Cholesterol 92.9 mg, Fat 23.8 g, Fiber 5.2 g, Protein 28.5 g, SaturatedFat 9.3 g, Sodium 1294.3 mg, Sugar 9.7 g
INSIDE-OUT STUFFED CABBAGE
Preparing stuffed cabbage rolls can be time-consuming, but this version with butternut squash has the classic flavors -and it's table ready in just 30 minutes. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a Dutch oven, cook and crumble beef with squash and pepper over medium-high heat until no longer pink; drain. Stir in soup mix, brown sugar, V8 juice, water and cabbage; bring to a boil. Reduce heat; simmer, covered, until cabbage is tender, 8-10 minutes, stirring occasionally. , Stir in rice; return to a boil. Simmer, covered, 5 minutes. Remove from heat; let stand, covered, until rice is tender, about 5 minutes.
Nutrition Facts : Calories 382 calories, Fat 15g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 841mg sodium, Carbohydrate 40g carbohydrate (13g sugars, Fiber 7g fiber), Protein 25g protein.
CABBAGE ROLLS
Making a little extra allows you to make dinner for now and a freezer bag meal for later.
Provided by Sheri McDonald
Categories Entree
Number Of Ingredients 12
Steps:
- Preheat the oven to 350.
- Spray a lasagna dish with non-stick spray.
- Steam your cabbage head so that you can easily peel the leaves off. I do this with a microwave steamer in 5 minute increments (steam for 5 mins, peel a couple of leaves, repeat).
- Cook your rice according to package instructions.
- In a separate large saucepan, add olive oil and saute onions and garlic.
- Add the ground pork or beef to onions and garlic pot, cook thoroughly.
- Add the italian seasoning, salt and pepper.
- Drain the diced tomatoes (saving the juice in a bowl) and add the tomatoes to the meat mixture.
- Mix the rice into the pot with the meat and tomatoes.
- Add 1/3 of the can of tomato sauce to the pot, mix well.
- Place 1/2 - 2/3 cup of meat/rice mixture to each cabbage leaf. Wrap the leaf around the mixture and place in the lasagna dish. Repeat for 6-8 leaves.
- Pour 1/3 can of tomato sauce over the cabbage rolls.
- Sprinkle the grated cheese on top.
- Cover the dish and bake for 45 minutes.
- Chop up 1/2 - 3/4 of the head of cabbage and put in a large ziploc bag.
- Add the remaining meat/rice mixture to the ziploc bag.
- Add the last of the tomato sauce and the juice from the diced tomatoes to the ziploc bag.
- Place the freezer bag in the freezer to be cooked in a slow cooker at a later date.
INSIDE-OUT CABBAGE ROLLS RECIPE - (5/5)
Provided by á-6994
Number Of Ingredients 9
Steps:
- In large skillet, cook beef, onion, and green pepper over medium heat until meat is no longer pink, drain. Stir in the cabbage, tomatoes, broth and pizza sauce. Bring to boil. Reduce heat; cover and simmer for 20-25 mins or until is cabbage tender, stirring occasionally. Stir in rice; heat through. Remove from the heat. Sprinkle with cheese; cover and let stand until cheese is melted. Nutritional facts: 1 1/3 cups equals 244 calories, 8g fat, 45mg cholesterol, 502mg sodium, 23g carbohydrates, 5g fiber, 21g protein,
QUICK N EASY INSIDE OUT CABBAGE ROLLS
I loved my mother-in laws Polish cabbage rolls. But going through all the hastle of making the actual rolls is just too much work for My busy lifestyle. I began looking for an easier, simpler, way to get the taste but streamline the ingredients and time to get it. I came up with this recipe and loved the result. Hope you do...
Provided by babz bernad
Categories Other Main Dishes
Time 45m
Number Of Ingredients 8
Steps:
- 1. Heat olive oil in stock Pot. Add onion and garlic.
- 2. Add ground meat to mixture and cook till meat is browned.
- 3. Add cabbage and v8. Bring to boil and cook till cabbage is limp or to your taste.
- 4. Add rice and pepper. Cook 5 minutes and serve
More about "inside out cabbage rolls recipe 55"
HOW TO MAKE SIMPLE INSIDE OUT CABBAGE ROLLS | COMPASS & FORK
From compassandfork.com
Estimated Reading Time 7 mins
10 BEST UNSTUFFED CABBAGE ROLLS RECIPES | YUMMLY
From yummly.com
CABBAGE ROLL SOUP - FLAVORS OF STUFFED CABBAGE ROLLS IN A ...
From anaffairfromtheheart.com
Estimated Reading Time 5 mins
- Add the remainder of the ingredients into the pot. Cover and bring to a boil. Reduce heat and simmer for about 30 minutes.
UNSTUFFED CABBAGE ROLLS [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
Estimated Reading Time 6 mins
- Add the beef and sausage meat and crumble with a wooden spoon. Brown the meat for about 8-10 minutes.
CABBAGE ROLLS RECIPE - LET THE BAKING BEGIN!
From letthebakingbegin.com
Estimated Reading Time 8 mins
- Microwave method: Remove a couple of outer leaves from the head of cabbage and discard; cut out the core of the cabbage with a sturdy chef's knife; wrap the cabbage with plastic wrap and microwave for about 3-4 minutes. You want the leaves to be softened but not cooked through.
- Dice the onions and saute in a skillet with 1/4 cup of oil over medium heat until golden in color, stirring often, about 10 minutes.
- In a bowl of a stand mixer, or in a large bowl combine 1.5 lbs of ground chuck beef ( or turkey, chicken, or a combination of several of them), pre-cooked and cooled rice, sauteed vegetables, 1/2 Tbsp of kosher salt (use less if using table salt), 1 tsp of paprika, 2 tsp ground mustard, 1 tbsp chopped dill, 1/2 tsp dried garlic, 1 tsp black ground pepper, 1/2 tbsp dried green onion, or 2 chopped green onions and 1 tbsp of Johny's Garlic Spread seasoning (optional).
EASY UNSTUFFED CABBAGE ROLLS (STOVETOP + SLOW COOKER)
From themediterraneandish.com
Estimated Reading Time 7 mins
- In a large pot or Dutch oven like this one, boil plenty of water. Add cabbage and cook for 5 to 7 minutes until tender (cabbage will turn brighter in color.) Discard water and transfer cooked cabbage to a colander to drain.
- Wipe empty pot and return to heat. Add 2 tbsp extra virgin olive oil and heat on medium until shimmering but not smoking. Add onions and cook, stirring regularly, for 3 to 4 minutes then add garlic and ground beef (or turkey.) Break the meat apart using a wooden spoon. Raise heat to medium-high. Cook until meat is fully browned, stirring occasionally. Carefully drain any fat, and return to heat. Season with salt and pepper.
- Now add cooked cabbage, cooked brown rice, chopped herbs, and spices. Season with salt and pepper. Stir to combine.
- Add diced tomatoes, tomato sauce, and 1 cup of water. Bring to a boil, then lower heat. Cover and let simmer for about 15 to 20 minutes.
ONE POT UNSTUFFED CABBAGE ROLLS - FAMILY FRESH MEALS
From familyfreshmeals.com
Estimated Reading Time 3 mins
- In a large, deep skillet or dutch oven, brown ground beef, onions and garlic together. Cook until browned and crumbly, 5 to 7 minutes; drain and discard grease.
UNSTUFFED CABBAGE ROLL SKILLET - "CABBAGE ROLLS" IN MINUTES
From anaffairfromtheheart.com
Estimated Reading Time 6 mins
- Fold cabbage into sauce. Cover and simmer on medium low for about 20-25 minutes, stirring a occasionally. Rice and cabbage will be tender.
INSIDE-OUT CABBAGE ROLLS - ALL THE BEST RECIPES AT CRECIPE.COM
From crecipe.com
INSIDE-OUT CABBAGE ROLLS RECIPE: HOW TO MAKE IT | TASTE OF ...
From preprod.tasteofhome.com
INSIDE-OUT CABBAGE ROLLS
From pinterest.ca
INSIDE OUT CABBAGE ROLLS - MICHELLESRECIPEPLACE.COM
From michellesrecipeplace.com
INSIDE OUT CABBAGE ROLLS RECIPE
From crecipe.com
INSIDE-OUT CABBAGE ROLLS | RECIPE | RECIPES, CABBAGE ...
From pinterest.com
INSIDE OUT EGG ROLLS (RECIPE + VIDEO!) - MEDITERRANEAN
From centersforweightloss.com
INSIDE OUT CABBAGE ROLLS RECIPE - RECIPETIPS.COM
From recipetips.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love