Instant Oatmeal 4 Ways Recipes

INSTANT OATMEAL RECIPE BY TASTY

Steps:

• Place whole rolled oats into a large mixing bowl.
• Scoop 2 cups (200 grams) of the rolled oats into a separate bowl and process in a blender or food processor until it becomes a fine powder.
• Pour the blended oats into the bowl of whole rolled oats. Add salt and stir until evenly combined.
• Add desired flavor additions then place the instant oatmeal mixture into an airtight container or divide into ½ cup (50 gram) single-serve portions.
• When ready to eat, pour the boiling water or milk. Stir to combine and let sit for 3 minutes.
• Enjoy!

INSTANT OATMEAL - 4 WAYS

Steps:

• First, decide which flavor you are going to make. Then, mix together the dry ingredients in a microwave-safe single serving container such as a jar or zip-top sillicone bags (like we used). If you'd like to prep multiple servings, now is the time to do that!
• Then, add 2/3 cup of liquid (water, or any kind of milk will work) to each serving, stirring dry and wet ingredients together.
• Microwave on high for 90 seconds. Alternatively, you can stir in boiling water and skip the microwave.
• Remove from microwave and stir. Serve, and enjoy.

7 BEST INSTANT OATMEAL RECIPES

Steps:

• In a medium, microwave-safe bowl, combine the oats, salt, cinnamon, brown sugar, and chopped apple. Add the hot water and stir.
• Microwave on high for 1 minute. Allow to rest for an additional minute before stirring. Top with additional cinnamon and apple, if desired and enjoy.

INSTANT OATMEAL MIX

Steps:

• Combine the powdered milk, confectioners' sugar, brown sugar, salt, cinnamon, pumpkin pie spice, nutmeg, and cardamom in a bowl. Stir to mix thoroughly, and store in an airtight container.