Instant Strawberry Peach Frozen Yogurt Recipes

EASY AND DELICIOUS STRAWBERRY FROZEN YOGURT

Steps:

• Blend strawberries and lemon juice together in a blender until smooth; refrigerate until cold, about 1 hour.
• Stir yogurt and sugar into strawberry mixture until well blended and smooth; pour mixture into ice cream machine's container.
• Freeze according to manufacturer's directions for a soft-serve consistency.

PEACH FROZEN YOGURT

Steps:

• Place the peaches in a blender; cover and process until pureed. Set aside. , In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Stir in sugar. Cook and stir over low heat until gelatin and sugar are dissolved., In a large bowl, combine the yogurt, peach puree and gelatin mixture until blended. Pour into an ungreased 9-in. square dish. Cover and freeze for 3-4 hours or until partially set. , Cut into pieces and place in a large bowl; beat on medium speed until smooth. Transfer to a freezer container. Cover and freeze until firm, about 2 hours.

PEACH STRAWBERRY FROZEN YOGURT

Steps:

• In a large blender add the strawberries and peaches. Process until the fruit is pureed.
• Pour the pureed fruit into a large bowl.
• Add the Greek yogurt, cream, sugar, and vanilla to the food processor and process until well blended.
• Add the yogurt mixture to the pureed fruit and blend in. Pour into a loaf pan and freeze 3 to 5 hours.
• If the yogurt is frozen hard let it set on the counter or the refrigerator until desire consistency.

FROZEN STRAWBERRY YOGURT

Steps:

• Place strawberries, sugar, vanilla extract, and half-and-half in a blender; puree until smooth. Add yogurt (see Cook's Note) and pulse until combined.
• Pour the mixture into an ice cream maker and freeze according to manufacturer's instructions. Transfer frozen yogurt to a lidded plastic container. Cover surface with plastic wrap and seal. For best results, let it ripen in the freezer for at least 2 hours or overnight before serving.

INSTANT STRAWBERRY-PEACH FROZEN YOGURT

Steps:

• Place the yogurt, honey and vanilla in the work bowl of a food processor and process until just smooth. While the machine is running, drop the frozen fruit down the feed tube in a steady stream until it has combined with the yogurt into a smooth mixture. Garnish with strawberry halves and serve immediately.