Isis And Her Wicked Ginger Rum Cocktail Recipes

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HOTEL RILEY RUM COCKTAIL



Hotel Riley Rum Cocktail image

Make and share this Hotel Riley Rum Cocktail recipe from Food.com.

Provided by sassafrasnanc

Categories     Beverages

Time 3m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 6

1 1/2 ounces vodka
1/2 ounce coconut rum
1/2 ounce Amaretto
1/2 ounce lime juice
2 ounces pineapple juice
pineapple, wedge garnish (optional)

Steps:

  • Add vodka, rum, amaretto, lime juice and pineapple juice to a cocktail shaker filled with ice.
  • Shake and pour over ice in a highball glass .
  • Garnish with pineapple wedge.

Nutrition Facts : Calories 253.4, Fat 0.1, Sodium 2.4, Carbohydrate 8.6, Fiber 0.2, Sugar 5.9, Protein 0.3

HIBISCUS-GINGER ICED TEA WITH RUM



Hibiscus-Ginger Iced Tea with Rum image

Provided by Food Network Kitchen

Time 1h15m

Yield 6 to 8 drinks

Number Of Ingredients 0

Steps:

  • Bring 3 1/2 cups water to a boil with 1/3 cup coarsely grated peeled fresh ginger and 3/4 cup sugar; stir to dissolve the sugar. Remove from the heat, add 3/4 cup dried hibiscus flowers and steep 6 minutes. Strain through a fine-mesh sieve into a pitcher, gently pressing on the solids. Stir in 3 cups cold water, 1 cup dark rum and 1/3 cup fresh lemon juice. Chill. Serve over ice.

ISIS WICKED GINGER RUM COCKTAIL



Isis Wicked Ginger Rum Cocktail image

I was watching tv the other day and caught the tail end of a recipe. It sounded so good, that I went ahead and made it, just the way I heard it. Twas, perfection , so I am placing it here to share with all of you. Do you love ginger, if so, than this is the drink for you, spicy and refreshing and oh so dangerous because it goes down way to easy. If you prefer a weaker drink, it is also good made with just 1 oz of dark rum.

Provided by Baby Kato

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

2 ounces dark rum, Havana Club
10 ounces ginger beer
1 ounce soda water
1 teaspoon ginger, fresh, minced
8 ice cubes
1 candied ginger, slice (garnish)

Steps:

  • Fill glass with ice, pour in rum, then the ginger beer. top with the soda water and grated ginger, stir, garnish with a slice of candied ginger, then, sit back and enjoy, it will take you away to somewhere warm and breezy.
  • If you love strong ginger flavor like me, taste it before you add the soda water, it will mellow the flavor out.
  • Delicious tall drink for one or two small ones to share.

Nutrition Facts : Calories 137, Fat 0.1, SaturatedFat 0.1, Sodium 12.2, Carbohydrate 1.3, Fiber 0.2, Sugar 0.1, Protein 0.2

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