Jamaican Green Seasoning Recipes

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JAMAICAN GREEN SEASONING



Jamaican Green Seasoning image

It's easy to make this delicious and versatile green seasoning!

Provided by Bintu Hardy

Categories     Seasoning

Number Of Ingredients 12

1 1/2 cups (40g) chopped cilantro
1/2 cup (25g) chopped chives
1 cup (25g) roughly chopped parsley
4 green onions (scallions)
4 tablespoons chopped onion
6 sprigs of fresh thyme
3-4 tablespoons lemon juice (or even more to taste)
1 teaspoon minced ginger
1 teaspoon minced garlic
salt (to taste)
chili (to taste)
water (if needed, about 1/3 -1/2 cup)

Steps:

  • Add all the ingredients, minus the water, to a food processor and pulse into a paste.
  • Adjust seasoning as needed and decant into a clean jar.
  • Note: this method gives a bit of a coarse texture.
  • Add all the ingredients to a blender and then blend into a smooth paste.
  • Adjust seasoning as needed and decant into a clean jar.

Nutrition Facts : Calories 11 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

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