Jell O Cookies Recipes

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JELL-O COOKIES



Jell-O Cookies image

This is another cake mix yummy. Jell-o cookies are always delicious, but this recipe is easier because of the cake mix. Try them, I think you'll will like them.

Provided by mandabears

Categories     Gelatin

Time 13m

Yield 36 cookies

Number Of Ingredients 4

1 (3 ounce) package Jello gelatin, any flavor
2/3 cup vegetable oil
1 egg
1 (18 1/4 ounce) package yellow cake mix

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl mix all ingredients together well.
  • Pinch dough into 1 inch balls.
  • Place onto ungreased cookie sheet.
  • Bake for 8-10 minutes.

JELLO COOKIES



Jello cookies image

Jello cookies are quick and easy to make and the perfect cookies to make bake with kids. They only need 4 simple ingredients plus jello mix.

Provided by Jennifer Fishkind

Categories     Dessert

Time 27m

Number Of Ingredients 8

1 17.5 ounce bag snickerdoodle cookie mix ((you will not be using the cinnamon-sugar package for this recipe))
½ cup (1 stick) salted butter ( melted)
1 large egg
3 tbsp red flavored gelatin powder ((about ½ of a 3 ounce package))
3 tbsp blue flavored gelatin powder ((about ½ of a 3 ounce package))
3 tbsp green flavored gelatin powder ((about ½ of a 3 ounce package))
3 tbsp yellow flavored gelatin powder ((about ½ of a 3 ounce package))
1 cup granulated white sugar

Steps:

  • Preheat the oven to 350 degrees Fahrenheit and prepare a sheet pan by lining it with parchment paper or a silicone baking mat.
  • In a large bowl, stir together the cookie mix, melted butter, and egg until fully combined.
  • Separate the cookie dough evenly into four small mixing bowls.
  • To each bowl, knead in 3 Tablespoons of each color of flavored gelatin. You should have four different colored doughs when you finish. (I found it was easier to use my hands for this part)
  • Place the sugar in a shallow bowl, you will be rolling your cookies in it as you prepare them.
  • Scoop out the cookies using a 2 Tablespoon cookie scoop and roll them into balls. Roll them in the sugar until completely covered.
  • Place the balls on the prepared sheet pan with 2 inches between each cookie. Bake in the oven for 10-13 minutes or until the tops of the cookies get firm to the touch. You may begin to see a golden color on the tops of the cookies, if so take them out so that they don't overcook.
  • Let cool on the baking sheet for 3-5 minutes and enjoy warm or cooled!

Nutrition Facts : Calories 128 kcal, Carbohydrate 18 g, Protein 3 g, Fat 5 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 13 mg, Sodium 49 mg, Fiber 1 g, Sugar 14 g, UnsaturatedFat 2 g, ServingSize 1 serving

JELL-O™ SUGAR COOKIES



Jell-O™ Sugar Cookies image

Simple sugar cookies get a burst of color and a burst of flavor thanks to Jell-O™!

Provided by By Karly Campbell

Categories     Dessert

Time 35m

Yield 20

Number Of Ingredients 7

1 pouch Betty Crocker™ sugar cookie mix
1/2 cup butter, softened
1 egg
1 box (4-serving size) Jell-O™ gelatin strawberry-flavored
1 box (4-serving size) Jell-O™ gelatin berry blue-flavored
1 box (4-serving size) Jell-O™ gelatin lime-flavored
1 box (4-serving size) Jell-O™ gelatin orange-flavored

Steps:

  • Heat oven to 375°F. Line cookie sheet with cooking parchment paper.
  • In large bowl, beat cookie mix, softened butter and egg with spoon or electric mixer on medium speed until well combined. Separate dough into 4 small bowls.
  • Add a half packet of each color gelatin per bowl; knead dough to work color in until well combined. Roll each bowl of dough into 5 small balls of dough each.
  • Pour remaining gelatin onto 4 small plates; roll each ball of dough in its corresponding color. Place on cookie sheet 2 inches apart.
  • Bake about 12 minutes or until lightly golden on edges. Cool completely before serving.

Nutrition Facts : ServingSize 1 Serving

JELLO COOKIES



Jello Cookies image

My daughter loves making these cookies because she can make different flavors and colors. At Christmas we make raspberry & lime which turn out red & green.

Provided by Mysterygirl

Categories     Gelatin

Time 34m

Yield 24-30 cookies

Number Of Ingredients 8

3/4 cup margarine or 3/4 cup butter
1/2 cup sugar
1 (3 ounce) package Jello gelatin, any flavor
2 eggs
1 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking powder
1 teaspoon salt

Steps:

  • Cream margarine, sugar, jello and eggs together in a medium to large bowl.
  • Add the rest of the ingredients.
  • Mix well.
  • Roll dough into little balls and place on a greased and floured cookie sheet.
  • Flatten each with a fork.
  • (Sometimes a little flour on the fork keeps it from sticking).
  • Bake 6-8 minutes at 350 degrees.

Nutrition Facts : Calories 134.3, Fat 6.2, SaturatedFat 1.3, Cholesterol 15.5, Sodium 201.2, Carbohydrate 17.5, Fiber 0.3, Sugar 7.3, Protein 2.2

JELL-O COOKIES



JELL-O Cookies image

Savvy bakers know flavored gelatin can be one of the key ingredients in all kinds of baked goods-like these yummy JELL-O Cookies.

Provided by My Food and Family

Categories     Dairy

Time 38m

Yield 24 servings, 2 cookies each

Number Of Ingredients 8

2-1/2 cups flour
1 tsp. baking powder
1/4 tsp. salt
3/4 cup butter or margarine, softened
1-1/2 cups sugar, divided
1 pkg. (3 oz.) JELL-O Cherry Flavor Gelatin
2 eggs
1 tsp. vanilla

Steps:

  • Heat oven to 400°F.
  • Mix flour, baking powder and salt. Beat butter in large bowl with mixer until creamy. Add 1/2 cup sugar and dry gelatin mix; beat until light and fluffy. Blend in eggs and vanilla. Gradually beat in flour mixture until blended.
  • Shape dough into 1-inch balls; roll in remaining sugar until evenly coated. Place, 2 inches apart, on baking sheets. Flatten with bottom of glass.
  • Bake 6 to 8 min. or until edges are lightly browned. Cool on baking sheets 3 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

JELLY COOKIES



Jelly Cookies image

Jam filled wells sprinkled with confectioners' sugar.

Provided by Krissyp

Categories     Desserts     Cookies

Yield 18

Number Of Ingredients 9

1 cup butter, softened
2 ½ cups all-purpose flour
½ cup white sugar
½ cup packed brown sugar
1 egg
1 teaspoon baking powder
1 teaspoon vanilla extract
¼ cup raspberry preserves
⅓ cup confectioners' sugar for decoration

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.
  • Cream the butter with the white sugar and brown sugar. Beat in the egg and vanilla.
  • Mix the flour and baking powder together. Stir in the flour mixture into the butter mixture and combine.
  • Form dough into 1 inch balls and place on the prepared baking sheet. Make an indentation in each cookie and fill with jam. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes. Let cool completely and sprinkle with confectioners' sugar.

Nutrition Facts : Calories 224 calories, Carbohydrate 30.2 g, Cholesterol 37.4 mg, Fat 10.7 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 6.6 g, Sodium 107.1 mg, Sugar 15.9 g

JELL-O MERINGUE COOKIES



JELL-O Meringue Cookies image

These fluffy, cloudlike cookies get their pink hue and berry taste from strawberry flavor JELL-O Gelatin mix. (But feel free to use your fave flavor!)

Provided by My Food and Family

Categories     Home

Time 1h

Yield 18 servings, 4 cookies each

Number Of Ingredients 4

4 egg whites
1/4 tsp. cream of tartar
2/3 cup sugar
1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin

Steps:

  • Heat oven to 225ºF.
  • Beat egg whites and cream of tartar in small bowl with mixer on high speed 5 min. or until soft peaks form. Gradually add sugar, 1 Tbsp. at a time, beating until stiff peaks form. Gently stir in dry gelatin mix until blended.
  • Drop heaping teaspoonfuls of egg white mixture into 72 mounds on parchment-covered baking sheets.
  • Bake 50 min. Turn oven off. Prop oven door open slightly; let cookies stand in oven 1 hour or until completely cooled.

Nutrition Facts : Calories 50, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

JELL-O COOKIES RECIPE - (4.5/5)



Jell-O Cookies Recipe - (4.5/5) image

Provided by cgipe

Number Of Ingredients 8

3/4 cup butter
1/2 cup sugar
1 (3-ounce) pack of any flavor Jell-O
2 eggs
1 teaspoon vanilla
2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt

Steps:

  • Cream butter, sugar, Jell-O, and eggs. Mix in eggs, vanilla, flour, baking soda, and salt, mix well to combine, roll into balls and place on greased cookie sheet. Flatten with fork. Bake for 6 to 8 minutes at 350°F. Let cool on the cookie sheet for 5 to 10 minutes, then remove to a cooling rack to allow to cool completely. Serve.

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