Jennas Strawberry Yogurt Crunch Recipes

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EASY STRAWBERRY YOGURT CAKE



Easy Strawberry Yogurt Cake image

Many strawberry yogurt cake recipes list a mix as the first ingredient, but I like making my cakes from scratch. My whole family loves this moist cake made with strawberry yogurt and fresh strawberries topped with just a dollop of whipped cream.

Provided by Nevine

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 1h

Yield 10

Number Of Ingredients 8

1 cup white sugar
⅓ cup vegetable oil
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
2 cups strawberry-flavored yogurt
3 large strawberries, finely chopped

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
  • Mix sugar, oil, eggs, and vanilla extract together in a large bowl using an electric mixer until combined. Add flour and baking powder gradually. Stir in yogurt and strawberries. Spread batter into the prepared pan.
  • Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes.

Nutrition Facts : Calories 295.6 calories, Carbohydrate 48.4 g, Cholesterol 38 mg, Fat 8.7 g, Fiber 0.8 g, Protein 6.4 g, SaturatedFat 1.3 g, Sodium 145.7 mg, Sugar 29 g

EASY AND DELICIOUS STRAWBERRY FROZEN YOGURT



Easy and Delicious Strawberry Frozen Yogurt image

Imagine the most delicious strawberry ice cream made from just 4 basic ingredients: Greek yogurt, strawberries, sugar, and a squeeze of lemon. This recipe may be made from yogurt, but it is as creamy as ice cream (and better for you so you can eat as much as you want!)

Provided by victoriayuan

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 2h10m

Yield 5

Number Of Ingredients 4

1 pound fresh strawberries
½ lemon, juiced
2 (7 ounce) containers Greek yogurt (such as Fage®)
¾ cup white sugar

Steps:

  • Blend strawberries and lemon juice together in a blender until smooth; refrigerate until cold, about 1 hour.
  • Stir yogurt and sugar into strawberry mixture until well blended and smooth; pour mixture into ice cream machine's container.
  • Freeze according to manufacturer's directions for a soft-serve consistency.

Nutrition Facts : Calories 250.3 calories, Carbohydrate 40.6 g, Cholesterol 18 mg, Fat 8.3 g, Fiber 1.8 g, Protein 5.4 g, SaturatedFat 4 g, Sodium 53 mg, Sugar 37.7 g

FROZEN YOGURT CRUNCH CUPS



Frozen Yogurt Crunch Cups image

Enjoy this crunchy frozen dessert made with granola bars, chocolate syrup and vanilla yogurt - a delicious treat.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 3h20m

Yield 12

Number Of Ingredients 4

12 foil muffin cups
4 pouches (1.5 oz each) peanut butter crunchy granola bars (from 8.9-oz box)
1/4 cup chocolate-flavored syrup
4 cups vanilla fat-free frozen yogurt

Steps:

  • Line 12 regular-size muffin cups with foil muffin cups. Leaving granola bars in pouches, crush granola bars with rolling pin.
  • Sprinkle crumbs from 2 pouches of granola bars evenly into bottoms of muffin cups. Drizzle 2 tablespoons of the chocolate syrup onto granola crumbs (about 1/2 teaspoon each). Spoon 1/3 cup frozen yogurt onto crumb mixture; smooth with back of spoon. Drizzle with remaining 2 tablespoons chocolate syrup. Top with remaining 2 pouches of granola crumbs. Press crumbs gently into top with fingers.
  • Freeze cups about 3 hours or until firm. Store tightly covered in freezer.

Nutrition Facts : Calories 150, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 21 g, TransFat 0 g

STRAWBERRY CRUNCH



Strawberry Crunch image

Make and share this Strawberry Crunch recipe from Food.com.

Provided by Evie3234

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4

2 packages ripe strawberries
2 tablespoons Cointreau liqueur
1/2 pint whipping cream
4 -6 ready made meringues

Steps:

  • Wash strawberries and set aside 6 for decoration.
  • Hull remaining strawberries and put in large bowl.
  • Add the cointreau and crush strawberries lightly with fork.
  • Whip the cream until thick.
  • Fold into strawberry mixture.
  • Lightly crush meringue with your hands (leaving a little for decoration) and add to strawberry mixture.
  • Gently fold in with a rubber spatula until evenly mixed.
  • To Serve-----------------.
  • Pile into 6 fancy wine glasses and place remaining meringue over top.
  • Place fanned out strawberry on each dessert.

Nutrition Facts : Calories 188.1, Fat 15.2, SaturatedFat 9.2, Cholesterol 54.3, Sodium 16.7, Carbohydrate 13.4, Fiber 3.2, Sugar 7.5, Protein 1.9

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