JALAPENO POPPER TACOS
Provided by Ree Drummond Bio & Top Recipes
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- For the filling and cream cheese topping: In a large skillet over medium heat, add the bacon and cook until crisp, about 10 minutes. Remove with a slotted spoon to a paper towel-lined plate.
- Raise the heat to medium high and add the jalapenos and onions. Cook, stirring for a minute or two, then add the chicken in an even layer. Sprinkle over the taco seasoning, add a pinch of salt and cook, without stirring, for 2 minutes. Stir, then continue to cook until the chicken is cooked through, an additional 2 to 3 minutes. Squeeze over the lime juice and remove from the heat.
- Add the cream cheese and sour cream to a bowl and mix until well combined. Stir in the lime zest and season with the hot sauce.
- For the tacos: Serve the chicken mixture, bacon and cream cheese topping alongside each other with the crispy taco shells, shredded Cheddar and minced jalapenos, then have everyone make their own tacos.
JOHNNY JALAPENO'S TACO CORNBREAD SKILLET
Cooking in a cast iron skillet is the true cowboy way and no one knows about cowboy cooking more than the famous outlaw, 'Johnny Jalapeno'! Rumor has it he was almost lynched by the famed McDaniel gang over this recipe. They shouted "This ain't no derned cowboy supper, ain't no beans in it!" Well, Johnny ran quick as lightning over to the campfire, and made another skillet supper, this time adding the last can of beans he had! Saved his life them beans did! ;) Also try Johnny's Recipe #266664.
Provided by 2Bleu
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Lightly grease the inside of an 10" cast iron skillet with a little butter. Place in oven and turn temperature to 450°F.
- Meanwhile, cook beef (and onion if using) in a medium sized skillet. When almost done (drain if necessary), add seasoning mix, stirring to coat. Add beans and corn and continue cooking for 1-2 minutes.
- In a medium bowl, mix corn muffin mix, milk, and egg until smooth. Add cheddar and jalapeno, mixing to combine. Carefully remove cast iron skillet from oven and spread dough into it, using the back of a wooden spoon (pan will be hot).
- Spread beef and bean mixture over dough, leaving a 1/2" border. Bake uncovered 15 minutes.
- Sprinkle with monterey jack cheese and bake an additional 2 minutes or until cheese is warm and melted. Top with garnishments, slice pie fashion and serve.
JALAPENO TACOS WITH BEEF
Tacos with a very bold flavor Jalapenos. I created this recipe on my own. I lov jalapenos and different herbs. Note**if you dont have fresh cut jalapeno's you can use ground jalapeno.
Provided by taylor8090
Categories One Dish Meal
Time 47m
Yield 12-14 tacos, 12-14 serving(s)
Number Of Ingredients 10
Steps:
- First cook the ground beef on high heat, until completely brown.
- Pour out excess oil/grease from meat. turn the heat to medium-low.
- Bring the meat back to heat, for 2mins.
- Take all the seasonings and mix them for at least 1 minute.
- Next, take the jalapenos, and mix in with the beef.
- Now place the seasonings in the beef, mix the water.
- Mix, the milk.
- Now let the beef and seasonings simmer with Jalapeno's for 10 mins covered.
- Now, after the 10 mins has past, uncover, and mix the beef 4-6 times.
- Now, you can enjoy your "Jalapeno Taco's".
Nutrition Facts : Calories 170.8, Fat 10.2, SaturatedFat 3.4, Cholesterol 29.3, Sodium 439.3, Carbohydrate 14.1, Fiber 8.6, Sugar 1.8, Protein 11.3
JOHNNY JALAPENO'S '8 MEXICANS AND A BULL' TACO BAKE
In Spain, they have the annual 'Running of the Bulls' where they let the bulls chase the townsfolk thru the streets before the bullfight. Well, in Mexico where Johnny grew up, he was chased by 8 mexicans for talking bull! (lol). Here's Johnny's adaption of a Kraft classic. Enjoy. :)
Provided by 2Bleu
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F While preparing mac and cheese as directed on package, heat ground beef in a skillet. Do not drain! Add taco seasoning mix. Simmer 3-4 minutes.
- When you are finished preparing the mac & cheese, add sour cream and stir well.
- In an 8-9" baking dish, spray nonstick cooking spray. Layer in this fashion: Macaroni mixture, meat mixture, jalepenos, 1 cup of the cheddar cheese, black olives, and finally the chili. Cover and bake 20 minutes.
- Uncover and add the crumbled tortilla chips, salsa and remaining cheddar cheese. Bake 5-10 more minutes until cheese is melted and bubbly. Serve with a dollop of sour cream.
Nutrition Facts : Calories 681.3, Fat 33.8, SaturatedFat 17.1, Cholesterol 115, Sodium 1449, Carbohydrate 58.2, Fiber 5.5, Sugar 9.2, Protein 37.5
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