Johnsonville Apple Chicken Sausage Sweet And Sour Stir Fry Recipes

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JOHNSONVILLE APPLE CHICKEN SAUSAGE SWEET AND SOUR STIRFRY



Johnsonville Apple Chicken Sausage Sweet and Sour Stirfry image

Smoky apple chicken sausage, fresh vegetables and sweet pineapple are combined with a sweet and sour sauce to create a delicious rice dish.

Provided by Johnsonville Sausage

Categories     Pork

Time 30m

Yield 5 serving(s)

Number Of Ingredients 9

1 (12 ounce) package Johnsonville Apple Chicken Sausage, sliced
1 tablespoon canola oil
1 (12 ounce) package frozen stir fry vegetables
1 (8 ounce) can pineapple chunks, drained, reserving liquid
1/3 cup cold water
1 tablespoon cornstarch
2 tablespoons reduced sodium soy sauce
1 tablespoon brown sugar
brown rice (hot, cooked) or white rice (hot, cooked)

Steps:

  • In a large skillet, heat oil; stir-fry vegetables until crisp-tender.
  • Add sausage and pineapple; cook and stir until heated through.
  • In a small bowl, combine water, cornstarch, soy sauce, sugar and reserved pineapple juice.
  • Add to skillet; bring to a boil, stirring constantly until thickened, about 2 minutes.
  • Serve immediately over rice.

Nutrition Facts : Calories 72, Fat 2.8, SaturatedFat 0.2, Sodium 215.2, Carbohydrate 11.8, Fiber 0.4, Sugar 9.3, Protein 0.5

JOHNSONVILLE® APPLE CHICKEN SAUSAGE SWEET AND SOUR STIR FRY



Johnsonville® Apple Chicken Sausage Sweet and Sour Stir Fry image

Smoky apple chicken sausage, fresh vegetables, and sweet pineapple are combined with a sweet and sour sauce to create a delicious rice dish.

Provided by Allrecipes Member

Time 30m

Yield 5

Number Of Ingredients 9

1 (12 ounce) package Johnsonville® Apple Chicken Sausage, sliced
1 tablespoon canola oil
1 (12 ounce) package frozen stir-fry vegetables
1 (8 ounce) can pineapple chunks, drained, reserving liquid
⅓ cup cold water
1 tablespoon cornstarch
2 tablespoons reduced-sodium soy sauce
1 tablespoon brown sugar
2 cups Hot cooked brown or white rice

Steps:

  • In a large skillet, heat oil; stir-fry vegetables until crisp-tender. Add sausage and pineapple; cook and stir until heated through. In a small bowl, combine water, cornstarch, soy sauce, sugar and reserved pineapple juice.
  • Add to skillet; bring to a boil, stirring constantly until thickened, about 2 minutes. Serve immediately over rice.

Nutrition Facts : Calories 346.4 calories, Carbohydrate 43.2 g, Cholesterol 48 mg, Fat 13.4 g, Fiber 4.5 g, Protein 15 g, SaturatedFat 2.4 g, Sodium 903.4 mg, Sugar 9.2 g

JOHNSONVILLE® APPLE CHICKEN SAUSAGE SWEET AND SOUR STIR FRY



Johnsonville® Apple Chicken Sausage Sweet and Sour Stir Fry image

Smoky apple chicken sausage, fresh vegetables, and sweet pineapple are combined with a sweet and sour sauce to create a delicious rice dish.

Provided by Allrecipes Member

Time 30m

Yield 5

Number Of Ingredients 9

1 (12 ounce) package Johnsonville® Apple Chicken Sausage, sliced
1 tablespoon canola oil
1 (12 ounce) package frozen stir-fry vegetables
1 (8 ounce) can pineapple chunks, drained, reserving liquid
⅓ cup cold water
1 tablespoon cornstarch
2 tablespoons reduced-sodium soy sauce
1 tablespoon brown sugar
2 cups Hot cooked brown or white rice

Steps:

  • In a large skillet, heat oil; stir-fry vegetables until crisp-tender. Add sausage and pineapple; cook and stir until heated through. In a small bowl, combine water, cornstarch, soy sauce, sugar and reserved pineapple juice.
  • Add to skillet; bring to a boil, stirring constantly until thickened, about 2 minutes. Serve immediately over rice.

Nutrition Facts : Calories 346.4 calories, Carbohydrate 43.2 g, Cholesterol 48 mg, Fat 13.4 g, Fiber 4.5 g, Protein 15 g, SaturatedFat 2.4 g, Sodium 903.4 mg, Sugar 9.2 g

JOHNSONVILLE® APPLE CHICKEN SAUSAGE SWEET AND SOUR STIR FRY



Johnsonville® Apple Chicken Sausage Sweet and Sour Stir Fry image

Smoky apple chicken sausage, fresh vegetables, and sweet pineapple are combined with a sweet and sour sauce to create a delicious rice dish.

Provided by Allrecipes Member

Time 30m

Yield 5

Number Of Ingredients 9

1 (12 ounce) package Johnsonville® Apple Chicken Sausage, sliced
1 tablespoon canola oil
1 (12 ounce) package frozen stir-fry vegetables
1 (8 ounce) can pineapple chunks, drained, reserving liquid
⅓ cup cold water
1 tablespoon cornstarch
2 tablespoons reduced-sodium soy sauce
1 tablespoon brown sugar
2 cups Hot cooked brown or white rice

Steps:

  • In a large skillet, heat oil; stir-fry vegetables until crisp-tender. Add sausage and pineapple; cook and stir until heated through. In a small bowl, combine water, cornstarch, soy sauce, sugar and reserved pineapple juice.
  • Add to skillet; bring to a boil, stirring constantly until thickened, about 2 minutes. Serve immediately over rice.

Nutrition Facts : Calories 346.4 calories, Carbohydrate 43.2 g, Cholesterol 48 mg, Fat 13.4 g, Fiber 4.5 g, Protein 15 g, SaturatedFat 2.4 g, Sodium 903.4 mg, Sugar 9.2 g

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