Judys Chocolate Cobbler For 30 Recipes

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CHOCOLATE COBBLER



Chocolate Cobbler image

This Chocolate Cobbler is like chocolate pudding meets chocolate lava cake! So rich and delicious, plus so simple to throw together!

Provided by Lauren Brennan

Categories     Dessert

Time 50m

Number Of Ingredients 12

1 cup all purpose flour
3 tablespoons unsweetened cocoa powder (such as Scharffen Berger)
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup granulated sugar
1/3 cup milk
1/2 cup butter (melted)
2 teaspoons vanilla
1/4 cup granulated sugar
3/4 cup brown sugar (lightly packed)
1/4 cup unsweetened cocoa powder (such as Scharffen Berger)
1 1/2 cups very hot tap water

Steps:

  • Preheat oven to 350 degrees.
  • In a medium-sized bowl, whisk together flour, baking powder, salt, sugar, and cocoa powder. Create a well in the dry ingredients and pour in milk, melted butter, and vanilla. Stir together until a thick batter forms.
  • Pour into a small, ungreased 8-inch rectangular casserole dish with high sides.
  • In a separate bowl, stir sugar, brown sugar, and cocoa powder together. Sprinkle over the top of the batter evenly.
  • Pour hot water over the entire thing {WITHOUT STIRRING A THING!}.
  • Bake for 40 minutes or once the middle is set. {Be sure to place it on a baking sheet in case it bubbles over.} Cool 5-10 minutes before serving.
  • Serve warm with vanilla ice cream.

Nutrition Facts : Calories 354 kcal, Carbohydrate 60 g, Protein 2 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 31 mg, Sodium 259 mg, Fiber 1 g, Sugar 45 g, ServingSize 1 serving

JUDY'S CHOCOLATE CHIP POISON COOKIES



Judy's Chocolate Chip Poison Cookies image

Make and share this Judy's Chocolate Chip Poison Cookies recipe from Food.com.

Provided by Steph_40135

Categories     Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup margarine
1 cup brown sugar, firmly packed
1/2 teaspoon vanilla
1 large egg
1 cup nuts (whatever you like)
1 cup chocolate chips (whatever kind you love)

Steps:

  • Mix all ingredients together.
  • Spread mixture in an ungreased 9 x 13 baking pan.
  • Bake in preheated 350°F oven for 20-30 minutes or until golden; Cool 10 minutes.

Nutrition Facts : Calories 316.4, Fat 18.2, SaturatedFat 4.8, Cholesterol 17.6, Sodium 235.8, Carbohydrate 37.7, Fiber 2.1, Sugar 25.9, Protein 4.2

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