Kale Salad With Pine Nuts Currants Parmesan Recipes
KALE SALAD WITH PINE NUTS, CURRANTS & PARMESAN
In a surprising twist, Tuscan kale is served raw-and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. I adapted the recipe from one I found in this month's "Bon Appétit" (February 2009). It's by acclaimed chef Dan Barber, of New York's famous Blue Hill restaurants. Allow the currants to marinated for at least a few hours. After that, this dish takes minutes to throw together.
Provided by blucoat
Categories Lunch/Snacks
Time 4h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Place currants in small bowl; add 5 tablespoons white balsamic vinegar. Let soak overnight. Drain currants.
- Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss to coat.
- Let marinate 20 minutes at room temperature, tossing occasionally. Season to taste with salt and pepper. Sprinkle cheese shavings over salad and serve.
Nutrition Facts : Calories 68.5, Fat 3.5, SaturatedFat 0.4, Sodium 167.3, Carbohydrate 9.1, Fiber 1.2, Sugar 3.7, Protein 2
SHREDDED KALE SALAD WITH PINE NUTS, CURRANTS, AND PARMESAN RECIPE
Raw shredded kale makes a nutritious and tasty salad, especially when paired with toasted pine nuts, currants, and shaved Parmesan. It also holds up well, even with the dressing, so you can make it ahead of time.
Provided by Jennifer Segal
Categories Side Dish Salads Salad
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Place currants and balsamic vinegar in medium microwave-safe bowl and cook in the microwave for 30 seconds to plump up the currants. Whisk in the honey. Whisking constantly, slowly drizzle in olive oil. Season to taste with salt and pepper. In a large bowl, toss the kale and pine nuts. Add the dressing with the currants to the shredded kale, little by little, until adequately dressed. Spoon out the currants if you have dressing left over. Return salad to refrigerator for at least 20 minutes and up to overnight to soften kale leaves. Serve, topped with grated parmesan.
Nutrition Facts : Calories 360 kcal, Carbohydrate 26 g, Cholesterol 12 mg, Fiber 6 g, Protein 10 g, SaturatedFat 5 g, Sodium 476 mg, Sugar 12 g, Fat 26 g, ServingSize serves 4, UnsaturatedFat 0 g
More about "kale salad with pine nuts currants parmesan recipes"
KALE SALAD WITH PINE NUTS, CURRANTS, AND PARMESAN RECIPE
2008-12-15 Step 2. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss …
From bonappetit.com
4.2/5 (11)Servings 6-8
From bonappetit.com
4.2/5 (11)Servings 6-8
- Place currants in small bowl; add 5 tablespoons white balsamic vinegar. Let soak overnight. Drain currants.
- Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss to coat. Let marinate 20 minutes at room temperature, tossing occasionally. Season to taste with salt and pepper. Sprinkle cheese shavings over salad and serve.
TUSCAN KALE SALAD WITH CURRANTS AND PARMESAN
2013-01-07 The texture of the dark green bumpy leaves of raw lacinate kale (aka cavolo nero, Tuscan kale, or lacinato kale) becomes silky and velvety after marinating in the lemon vingarette, which softens the leaves. The currants add a lovely …
From freshnessgf.com
From freshnessgf.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN RECIPE
Directions. Place currants in small bowl; add 5 tablespoons white balsamic vinegar. Let soak overnight. Drain currants. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; …
From recipeland.com
From recipeland.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - THAI …
Directions. 1. Place currants in small bowl; add 5 tablespoons white balsamic vinegar. Let soak overnight. Drain currants. 2. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. 3. Add kale, currants, and …
From thaicooking.club
From thaicooking.club
KALE SALAD WITH CURRANTS, PINE NUTS & PARMESAN
2011-02-03 Instructions. Remove the kale leaves from the stems and chop really fine. In a large bowl, combine chopped kale, lemon juice, olive oil, balsamic vinegar, pine nuts, currants and parmesan cheese; toss to combine. Season to taste with salt …
From mountainmamacooks.com
From mountainmamacooks.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN RECIPE
2009-01-04 Step 2. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss to coat. Let marinate 20 minutes at room ...
From epicurious.com
From epicurious.com
KALE SALAD WITH BALSAMIC DRESSING RECIPE - SIMPLY …
2020-01-14 Prep the kale: Use a sharp knife to cut out the tough midrib of each kale leaf, and discard or compost. Slice the leaves crosswise into thin, 1/4 inch wide, slices. The easiest way to do this is to work with a small bunch of leaves at a time, stack the …
From simplyrecipes.com
From simplyrecipes.com
KALE SALAD WITH PINE NUTS, CURRANTS AND PARMESAN
2014-03-10 Pour over the currants and let steep for 15 minutes. Drain the currants and set aside. In a large bowl, whisk together the remaining 2 Tbs. white balsamic vinegar, the rice vinegar, honey, olive oil and the 1 tsp. salt. Add the kale, pine nuts and currants and toss to coat. Let marinate at room temperature, tossing occasionally, for 20 minutes.
From williams-sonoma.com
5/5 (1)Author NilpiServings 8Total Time 15 mins
From williams-sonoma.com
5/5 (1)Author NilpiServings 8Total Time 15 mins
LEMON KALE SALAD WITH GARLIC AND PARMESAN - IFOODREAL.COM
2021-08-23 Chop into thin stripes and add to a large salad bowl. Toast nuts in a skillet on medium heat until fragrant, stirring often. Transfer to a salad bowl. Add Parmesan cheese and toasted nuts to the salad bowl. In a small bowl, add olive oil, lemon juice, garlic, salt and pepper. Whisk with a …
From ifoodreal.com
From ifoodreal.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorJustin Scheetz Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 ...
From irresistiblecannabis.recipes
From irresistiblecannabis.recipes
SHREDDED KALE SALAD WITH PINE NUTS, CURRANTS, AND PARMESAN
Shredded Kale Salad with Pine Nuts, Currants, and Parmesan might be just the side dish you are searching for. This recipe serves 4. This recipe covers 18% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 8g of protein, 27g of fat, and A mixture of parmesan cheese, extra virgin olive oil, kale, and a ...
From fooddiez.com
From fooddiez.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - DULCE COCINA
Kale Salad with Pinenuts, Currants and Parmesan. Autoradmin Rating Dificultad Intermedio. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Productos1 Persona 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From dulcecocina.net
From dulcecocina.net
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – FIT
In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender.
From fit.solverthink.com
From fit.solverthink.com
KALE SALAD WITH CURRANTS, PINE NUTS & PARMESAN | RECIPE | LEMON …
This kale salad is my absolute favorite! Of all the recipes on my blog, I make this one time and time again. It’s … Jul 26, 2015 - Who knew raw kale could taste so good? I didn’t that’s for sure! This kale salad is my absolute favorite! Of all the recipes on my blog, I make this one time and time again. It’s … Pinterest. Today. Explore. When autocomplete results are available use ...
From pinterest.ca
From pinterest.ca
SIMPLE RECIPES 拉 KALE SALAD WITH PINENUTS, CURRANTS AND …
In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender.
From recipes.lacestreetshoes.com
From recipes.lacestreetshoes.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. Authoradmin Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From 2yumm.com
From 2yumm.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – COOKING MERAKI
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorKelly Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Save Share Email. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 ...
From cookingmeraki.com
From cookingmeraki.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - FOOD SENSE
Submit Recipe. Submit Recipe. Main Menu. Home; Taste Makers; Blog; A-List; About; Kale Salad with Pinenuts, Currants and Parmesan. Authoradam Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving ...
From foodsense.is
From foodsense.is
MELT IN YOUR MOUTH KALE SALAD - FOOD BABE
2013-05-28 In a food processor, process kale into small chopped pieces. To make dressing, stir lemon juice, olive oil, honey, salt and pepper together in a large bowl. Add chopped kale, currants, pine nuts and parmesan to bowl with dressing. Stir all ingredients together and serve. (Optional - Save some pine nuts and/or parmesan cheese for top of salad ...
From foodbabe.com
From foodbabe.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN
2 bunches Tuscan kale (about 1 pound), center ribs and stems removed, leaves thinly sliced crosswise
From smarthealthyandfit.com
From smarthealthyandfit.com
KALE SALAD WITH PINENUTS, CURRANTS, AND PARMESAN - COOKING CO-OP
2016-02-23 1 bunch Tuscan kale (about 1 pound), center ribs and stems removed, leaves thinly sliced crosswise; 2 tablespoons pine nuts, lightly toasted; Parmesan cheese shavings; Directions. Place currants in small bowl; add to it 1 Tablespoon of balsamic vinegar and 2 Tablespoons of boiling water. Let soak 20 minutes. Drain currants.
From cookingcoop.com
From cookingcoop.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – BBQRECIPES
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorDavo67 Rating Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields4 Servings 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 ...
From bbqrecipes.org
From bbqrecipes.org
KALE SALAD WITH CURRANTS AND PINE NUTS - ZENBELLY
2018-08-01 Heat a small skillet over medium-low heat and add the pine nuts. Toast for 2-3 minutes, stirring often. Make sure they don’t burn. Once they are fragrant, remove from the pan and set aside. To the same pan, add the balsamic vinegar and currants. Once steaming, turn off the heat.
From zenbelly.com
From zenbelly.com
KALE SALAD WITH PINE NUTS, CURRANTS, AND PARMESAN | RECIPE | KALE …
Feb 27, 2017 - Kale Salad with Pine Nuts, Currants, and Parmesan Recipe. Feb 27, 2017 - Kale Salad with Pine Nuts, Currants, and Parmesan Recipe. Feb 27, 2017 - Kale Salad with Pine Nuts, Currants, and Parmesan Recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe ...
From pinterest.ca
From pinterest.ca
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN
Kale Salad with Pinenuts, Currants and Parmesan. AuthorEcho Ash Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Tweet Save. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From echoash.com
From echoash.com
KALE SALAD WITH PINE NUTS, CURRANTS, PANCETTA BREADCRUMBS
Season with salt and pepper; add chopped parsley. 2. For the breadcrumbs: Slice pancetta thinly and place on a baking pan and render fat in oven until pancetta is crispy. Once cooled, chop finely; mix into breadcrumbs. 3. For the salad: In a bowl, mix together the kale, dressing, pine nuts and currants. Season with salt and pepper to taste.
From janinesrecipes.com
From janinesrecipes.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - GLUTEN FREE …
You can never have too many main course recipes, so give Kale Salad with Pinenuts, Currants and Parmesan a try. This recipe serves 8. One serving contains 209 calories, 14g of protein, and 12g of fat. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a gluten free and primal diet ...
From fooddiez.com
From fooddiez.com
KALE SALAD WITH PARMESAN AND PINE NUTS - FOODIECRUSH
Instructions. Rinse the kale leaves and pat dry. Trim the stalky veins from the leaves and discard. Cut the leaves into very thin slices and place in a large mixing bowl. In a small bowl or glass jar fitted with a lid, combine the lemon juice with the olive oil, vinegar, kosher salt, and freshly ground black pepper.
From foodiecrush.com
From foodiecrush.com
KALE SALAD WITH PINE NUTS, CURRANTS & PARMESAN - PLAIN.RECIPES
Let soak overnight. Drain currants. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss to coat. Let marinate 20 minutes at room temperature, tossing occasionally. Season to taste with salt and pepper. Sprinkle cheese shavings over salad and serve.
From plain.recipes
From plain.recipes
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorJustin Scheetz Rating Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Share Tweet Save Share Email. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white ...
From recipes4everybody.com
From recipes4everybody.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN RECIPE - GERALD'S …
Kale Salad with Pinenuts, Currants and Parmesan Recipe > Gerald's Kitchen In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender.
From geraldskitchen.com
From geraldskitchen.com
KALE SALAD WITH CURRANTS, PINE NUTS, AND PARMESAN
2014-01-05 2. Whisk vinegar leftover from soaking the currants, the rice vinegar, honey, oil, and salt in large bowl. Add the kale, currants, and pine nuts; toss to coat. Let marinate 20 minutes at room temperature, or cover and refrigerate overnight. Season to taste with salt and pepper. Sprinkle cheese shavings over salad and serve.
From crumblycookie.net
From crumblycookie.net
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – EASY EATER
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorSuperEasy Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From easyeater.com
From easyeater.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – MY BLOG
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. Authoradmin Rating Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 …
From theyummyplant.com
From theyummyplant.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – DAD PLATE
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. AuthorDadPlate Rating Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 ...
From dadplate.com
From dadplate.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – WEEZER'S KITCHEN
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. Authoradmin Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From weezerskitchen.com
From weezerskitchen.com
LEMON PARMESAN KALE SALAD - KRISTINE'S KITCHEN
2018-01-01 Transfer to a small bowl. Add the olive oil, lemon juice, honey, white wine vinegar, a pinch of salt, and a few grinds of pepper to the bowl with the garlic. Whisk until well combined. Pour the dressing over the kale and use your hands or salad tongs to evenly distribute the dressing. Cover and place in the refrigerator for at least 30 minutes ...
From kristineskitchenblog.com
From kristineskitchenblog.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN – HIRAZ KITCHEN
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. Authoradmin Difficulty Intermediate. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. Tweet Share Save to BigOven. Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar ...
From hirazkitchen.com
From hirazkitchen.com
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - LOW CARB COOK
Place currants in small bowl; add 5 tablespoons white balsamic vinegar. Let soak overnight. Drain currants. Whisk remaining 2 tablespoons white balsamic vinegar, rice vinegar, honey, oil, and salt in large bowl. Add kale, currants, and pine nuts; toss to coat. Let marinate 20 minutes at room temperature, tossing occasionally.
From lowcarbcook.info
From lowcarbcook.info
KALE SALAD WITH PINENUTS, CURRANTS AND PARMESAN - ULTIMATE RECIPE …
Recipes; Kale Salad with Pinenuts, Currants and Parmesan. Difficulty Normal. In a surprising twist, Tuscan kale is served raw—and makes for a substantial and satisfying winter salad. Be sure to choose bunches of Tuscan kale with small leaves, which are more tender. [cooked-sharing] Yields1 Serving 2 tablespoons dried currants 7 tablespoons white balsamic vinegar, divided 1 tablespoon ...
From ultimaterecipesource.com
From ultimaterecipesource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love