Keto Spice Cake With Maple Bourbon Glaze Recipes
KETO SPICE CAKE WITH MAPLE BOURBON GLAZE
Steps:
- Preheat oven to 350º F.
- Mix softened butter and cream cheese in a large bowl. Then, add in all other ingredients and mix well.
- Add mixture to treated (with spray or butter) bundt pan or baking pan.
- Bake for 20-30 minutes, or until knife comes out clean and edges begin to brown.
- Soften cream cheese in microwave for 30 seconds.
- Mix cream cheese, erythritol, and 3 tbsp maple syrup together. Heat in microwave for approximately 40 seconds. Pour over cake.
- Optional: Mix additional maple syrup and bourbon, then add per piece if desired.
Nutrition Facts : Calories 366 kcal, Carbohydrate 8 g, Protein 10 g, Fat 34 g, SaturatedFat 14 g, Cholesterol 144 mg, Sodium 236 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving
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