Kick It Up A Notch Ham And Cheese Recipes
KICK IT UP A NOTCH MACARONI AND CHEESE
Make and share this Kick It up a Notch Macaroni and Cheese recipe from Food.com.
Provided by southern chef in lo
Categories Cheese
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook elbow noodles according to directions.
- While the pasta is cooking cut 16 oz block of cheese into small cubes and slice the Velveeta into pieces.
- Drain the pasta when done, do not rinse.
- Return the pasta to the pot; add butter, milk, cheese cubes and slices to the hot pasta. Mix well until the Velveeta is melted.
- The mixture will be soupy and the cubes of cheese will not be melted completely.
- Add the peppers and salt and pepper to taste.
- Pour in baking dish. Cover with the 8 oz of cheddar that has been shredded.
- Bake at 350°F for 35 minutes. Top should be browned and pasta should be set.
GRILL IT UP A NOTCH HAM AND CHEESE SANDWICH
Provided by Food Network
Time 15m
Yield 4 small sandwiches
Number Of Ingredients 6
Steps:
- Place all of the bread slices on a flat work surface. Using a butter knife or small rubber spatula, spread 1 side of each slice with some of the softened butter. Use 1/2 of the butter for this and you'll need the rest later.
- Turn over 4 slices of the bread and spread the unbuttered sides of 2 of the bread slices with the mustard, and the other 2 slices with the honey.
- For each sandwich, fold 1 ham slice on top of the mustard spread and top with 1/4 of the sliced Gruyere cheese. Cover with the remaining 4 bread slices, making sure that the buttered sides face out. You will have 4 sandwiches.
- Heat a large skillet over medium-high heat and melt 1 tablespoon of the butter in the skillet. Transfer the sandwiches to the skillet and cook until golden brown on the bottom, about 2 minutes. Turn and add the remaining tablespoon of butter to the skillet. Cook the sandwiches until the cheese has melted and the second side is golden brown, about 1 1/2 to 2 minutes. Remove the sandwiches from the pan and serve immediately.
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