Kick The Can Bbq Sauce Recipes

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KICKASS HONEY BARBECUE SAUCE



Kickass Honey Barbecue Sauce image

It's all about the grilling during Summer. And, this Kickass Honey Barbecue Sauce takes grilling to the next level! It's flavorful, smoky, tangy and has just the right amount of kick to it. From honey to apple vinegar cider to chipotle chiles, you're gonna love every bite of this flavorful condiment on all things grilled.

Provided by Kimberlee Ho

Categories     All Recipes     Condiments

Time 25m

Number Of Ingredients 6

1 cup ketchup
6 tablespoons water
6 tablespoons honey
½ 7-ounce jar chipotle chiles in adobo sauce
2 tablespoons apple cider vinegar
1 teaspoon Dijon mustard

Steps:

  • Add all ingredients to a medium saucepan. Bring to a boil then lower heat to low. Simmer for 15-20 minutes

Nutrition Facts : Calories 48 kcal, ServingSize 1 serving, Carbohydrate 11.5 g, Protein 0.1 g, Sodium 160.9 mg, Sugar 10.5 g

KICK THE CAN BBQ SAUCE



Kick the Can BBQ Sauce image

This is a somewhat mild bbq sauce that I originally found in the Fanny Farmer cookbook and over the years have tweaked to make it what it is today. Optional additions are: rum, honey or if you really want a hotter sauce, swap out the chili powder and put in red pepper powder. I did that once not realizing that chili powder and red pepper powder are two different animals. Hot! Called that particular sauce, Snowball's Hellfire BBQ Sauce...everyone else liked it, but it was too hot for me.

Provided by LeAnna Lyons @Eurolyons

Categories     Other Sauces

Number Of Ingredients 11

1 - onion, small chopped
3 - garlic cloves, chopped or pressed
2 tablespoon(s) butter
1 teaspoon(s) salt
1/4 cup(s) brown sugar
2 tablespoon(s) chili powder
4 tablespoon(s) worcestershire sauce
4 tablespoon(s) vinegar
2 tablespoon(s) hot pepper sauce
1 cup(s) ketchup
2 cup(s) water

Steps:

  • In a medium sauce pan on medium heat, melt butter and add onion, garlic and salt. Let saute until onion starts to go translucent.
  • Add remaining ingredients and stir to blend and then let let it simmer, stirring occasionally until sauce has reduced a little and thickened. About 30 minutes to an hour. If you want a thicker sauce you can add about a tablespoon or two of corn starch. You can use right away, or store in air tight container. Will keep in the refrigerater about a month. We never have left overs of this sauce though.

BBQ SAUCE WITH A KICK



Bbq Sauce With a Kick image

This is a variation of "All-American Barbecue Sauce" found at http://fp.enter.net/--rburk/sauce-rub-marinade/barbecuesauce/all-amer.txt it leaves a little kick in your mouth and you begging for more.

Provided by mikahgiacchetti

Categories     Sauces

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons unsalted butter
1/2 medium onion (finely chopped)
1 cup hunt'z ketchup (hot)
3/4 cup brown sugar
11 tablespoons Worcestershire sauce
4 tablespoons cider vinegar
2 tablespoons mustard
salt
pepper
garlic

Steps:

  • In medium-sized saucepan, heat butter over medium-low heat. Add onion and saute for 5 minutes, but do not allow them to brown.
  • Stir in ketchup, sugar, Worcestershire sauce, mustard, vinegar. Bring to a boil; reduce heat and simmer, stirring occasionally, for 5 minutes.
  • Divide into jars, cool and freeze or refrigerate for 2 to 3 weeks.

Nutrition Facts : Calories 206.5, Fat 4.2, SaturatedFat 2.5, Cholesterol 10.2, Sodium 819, Carbohydrate 44.3, Fiber 0.4, Sugar 39.3, Protein 1

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