Korean Beef Patties Recipes
KOREAN BEEF PATTIES
Cooking Korean food is a passion of mine. I don't know how traditional this is but it has the taste of bulgoki in a burger. Very flavorful!
Provided by Mika G.
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients. Form into four balls and flatten into patties. Broil, grill or pan-fry until done.
- Serve as is or on a bun.
Nutrition Facts : Calories 333.4, Fat 22.1, SaturatedFat 7.4, Cholesterol 77.1, Sodium 1081.7, Carbohydrate 9.2, Fiber 0.8, Sugar 6.7, Protein 23.8
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