Layered Doritos Casserole Recipes

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DORITO CASSEROLE



Dorito Casserole image

This Doritos Casserole is layered with ground beef, taco seasoning, and Doritos. All of the ingredients combine make the best casserole.

Provided by Eating on a Dime

Categories     Main Course

Time 40m

Number Of Ingredients 8

1 pound Ground Beef
1/2 White Onion (Diced)
2 tsp Minced Garlic
2 Tbsp Taco Seasoning
1 cup Salsa
1 cup Sour Cream
2 cups Shredded Cheddar cheese
1 Bag Nacho Cheese Doritos (10 oz bag, crushed)

Steps:

  • Preheat the oven to 350 degrees F and spray a 9X13 pan with a non stick cooking spray.
  • Brown the ground beef with the onion in a large skillet over medium high heat. Then drain off any excess grease.
  • Add in the minced garlic and cook for 1 minute.
  • Then add in the Taco Seasoning and Salsa. Simmer for 3-5 minutes.
  • Remove the pan from the heat and stir in the sour cream.
  • Pour 1/2 of the meat mixture into the 9X13 pan, top with 1/3 (approximately 2/3 cups) of the shredded cheese and half of the crushed Doritos. Then repeat these layers again. You will have some shredded cheese remaining.
  • Cover the pan with foil and bake for 20 minutes. Remove the foil, top with the remaining shredded cheese and bake for 5-10 more minutes until the cheese is melted and slightly bubbly.
  • Top with your favorite taco toppings and enjoy!

Nutrition Facts : Calories 680 kcal, Carbohydrate 35 g, Protein 28 g, Fat 48 g, SaturatedFat 20 g, TransFat 1 g, Cholesterol 113 mg, Sodium 979 mg, Fiber 3 g, Sugar 5 g, UnsaturatedFat 23 g, ServingSize 1 serving

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