Lemon Blueberry Snacking Cake Recipes
BLUEBERRY SNACK CAKE
I love blueberries and have many recipes calling for them. One of my favorites is this quick dessert. I always freeze blueberries when they are in season so we can enjoy the summery flavor of this moist, tender cake all through the year. -Jill Evely, Wilmore, Kentucky
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 18 servings.
Number Of Ingredients 7
Steps:
- Place egg whites in a small bowl; let stand until needed. Preheat oven to 350°., In a large bowl, mix flour and sugar; cut in butter until crumbly. Reserve 3/4 cup mixture for topping. Add baking powder, milk and egg yolks to remaining mixture; beat until blended. With clean beaters, beat egg whites until soft peaks form; fold into batter., Transfer to a greased 13x9-in. baking dish. Sprinkle with blueberries and reserved topping. Bake until golden brown and a toothpick inserted in center comes out clean, 30-35 minutes. Cool on a wire rack.
Nutrition Facts : Calories 185 calories, Fat 6g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 82mg sodium, Carbohydrate 30g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
GLAZED LEMON BLUEBERRY CAKE
Create this delicious Glazed Lemon Blueberry Cake for your next springtime soirée.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees.with the rack in the center. Butter a 10-inch tube pan; set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar on medium speed until light and fluffy, about 3 minutes. Add eggs, one at a time, beating well after each addition, and scraping down the sides of the bowl.
- Sift together flour, baking soda, and salt into a medium bowl. Add the flour mixture to the butter mixture in three additions, alternating with buttermilk, and beginning and ending with the flour mixture. Stir in lemon zest and juice. Gently fold in blueberries.
- Pour batter into prepared pan, smoothing the top with a rubber spatula. Bake until a tester inserted into the center comes out clean and the cake has begun to pull away from the sides of the pan, about 1 hour and 15 minutes. Transfer the pan to a wire rack to cool for 10 minutes.
- Meanwhile, prepare the glaze: In a small bowl, whisk together confectioners' sugar, lemon juice, and lemon zest until smooth; set aside.
- Invert the cake onto a rack. Prick the surface numerous times with a toothpick. Brush the glaze over the surface of the warm cake, and cool to room temperature. Store wrapped in plastic for up to 2 days at room temperature.
LEMON SNACKING CAKE WITH COCONUT GLAZE
With a poundcake-like texture and zippy lemon flavor, this tender treat is loaded with grated citrus zest and topped with a sweet, mellow coconut frosting. Like many snacking cakes, it's easily whisked together without a mixer, and quick to bake. Perfect as an afternoon pick-me-up, it goes as well with a glass of milk as it does with mugs of coffee, tea or hot cocoa.
Provided by Melissa Clark
Categories snack, cakes, dessert
Time 1h
Yield 12 servings
Number Of Ingredients 16
Steps:
- Heat oven to 350 degrees. Grease a 9-by-9-inch pan, and then line with parchment paper, letting the two long ends hang over the edge of the pan by at least 2 inches.
- Grate 2 tablespoons of zest from the lemons. Juice the lemons so you have 1/4 cup/60 milliliters juice. Add juice and zest to a medium bowl, then whisk in oil, sour cream, coconut milk and eggs.
- In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Whisk wet mixture into dry mixture until smooth.
- Scrape batter into baking pan and spread in an even layer. Sprinkle evenly with shredded sweetened coconut. Bake until the top of the cake springs back when lightly pressed in the center, and a toothpick inserted in the middle comes out clean, 35 to 45 minutes. Let cool completely.
- When cake is cool, make the glaze: In a small bowl, whisk together the coconut milk, oil and salt. Whisk in the confectioners' sugar until smooth. Pour over the cake, and grate some lemon zest over the top. Let the glaze set for at least 30 minutes before serving.
Nutrition Facts : @context http, Calories 328, UnsaturatedFat 10 grams, Carbohydrate 44 grams, Fat 17 grams, Fiber 1 gram, Protein 3 grams, SaturatedFat 6 grams, Sodium 207 milligrams, Sugar 30 grams, TransFat 0 grams
More about "lemon blueberry snacking cake recipes"
LEMON-BLUEBERRY SNACK CAKE RECIPE | MYRECIPES
2013-06-19 Step 1. Preheat oven to 375ºF. Mist an 8-inch square baking pan with cooking spray. Sift flour, baking powder and salt together into a medium …
From myrecipes.com
5/5 (3)Total Time 1 hr 5 minsServings 12Calories 223 per serving
From myrecipes.com
5/5 (3)Total Time 1 hr 5 minsServings 12Calories 223 per serving
- Preheat oven to 375ºF. Mist an 8-inch square baking pan with cooking spray. Sift flour, baking powder and salt together into a medium bowl.
- In a bowl, using an electric mixer on medium-high speed, beat butter, sugar and zest until light, about 4 minutes. Add eggs one at a time, scraping down sides of bowl as needed. In another bowl, mix buttermilk and vanilla. Beat a third of flour mixture into butter mixture until nearly combined, then beat in half of buttermilk mixture. Repeat, ending with last third of flour mixture; beat until just combined. Stir in lemon juice.
- Spread batter evenly in prepared pan and sprinkle blueberries on top, pressing down lightly. Bake until a toothpick inserted into center of cake comes out clean, 50 to 55 minutes. Let cool completely in pan on a wire rack.
BEST LEMON BLUEBERRY CAKE RECIPE - DELISH
2022-04-14 Preheat oven to 350º. Grease three 9" cake pans with cooking spray and line with parchment. Prepare cake mix according to package …
From delish.com
5/5 (41)Total Time 1 hr 55 mins
From delish.com
5/5 (41)Total Time 1 hr 55 mins
BLUEBERRY LEMON SNACK CAKE - THE BAKING FAIRY
2016-05-23 Preheat the oven to 350F, and line a 8x8 baking dish with parchment paper. In a large bowl, using a whisk or handheld mixer, beat the butter, white sugar, and lemon zest until creamy and fluffy. Add in the vanilla …
From thebakingfairy.net
From thebakingfairy.net
LEMON BLUEBERRY CAKE RECIPE (VIDEO)
2020-08-09 Preheat Oven to 375˚F. 1. Beat 2 eggs and 1 cup sugar with the whisk attachment on high speed 5 minutes or until lightened in color and thick. 2. Add 1 cup sour cream, 1/2 cup oil, 1 tsp vanilla, 1/4 tsp salt and whisk on low …
From natashaskitchen.com
From natashaskitchen.com
BLUEBERRY CAKE WITH LEMON FROSTING | RECIPETIN EATS
2021-01-15 Preparation: Preheat oven: Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter. Place one shelf in the middle of the oven and a second beneath it. Cake pans: Grease 3 x 20cm / 8” cake pans …
From recipetineats.com
From recipetineats.com
MIX-IN-THE-PAN WILD BLUEBERRY SNACK CAKE - WILD …
Preheat oven to 350 degrees F. Put the flour, lemon zest, cinnamon, baking powder, baking soda, and salt into an 8-inch square baking pan. Use a fork to thoroughly mix the ingredients together. Use your hands to make a hole in the …
From wildblueberries.com
From wildblueberries.com
LEMON-GLAZED BLUEBERRY SNACK CAKE - THE STATEN …
2021-03-11 Lemon-Glazed Blueberry Snack Cake. Preheat oven to 350 degrees. Spray an 8×8 baking dish with cooking spray. Mix together the following ingredients in large bowl. Make well in center of flour mixture once combined. …
From thestatenislandfamily.com
From thestatenislandfamily.com
LEMON BLUEBERRY OLIVE OIL SNACKING CAKE – KOSTERINA
2021-01-20 Directions. Preheat the oven to 350 degrees. In a large bowl, combine flour, baking powder and salt. In a medium mixing bowl, beat eggs and sugar until pale, about 5 minutes. Add Kosterina olive oil, milk, extract and …
From kosterina.com
From kosterina.com
BLUEBERRY LEMON CAKE RECIPE | LAND O’LAKES
Combine 1/3 cup sugar, 1/4 cup lemon juice and 1 teaspoon lemon zest in 1-quart saucepan. Cook over medium heat, stirring constantly, 3-4 minutes or until mixture comes to a boil and is slightly thickened and bubbly. Remove from heat.
From landolakes.com
From landolakes.com
LEMON BLUEBERRY POUND CAKE - ONCE UPON A CHEF
Instructions. Preheat the oven to 350°F and set an oven rack in the middle position. Spray a 9x5-inch metal loaf pan with nonstick cooking spray. Line the bottom of the pan with parchment paper, then spray the pan again. In a small …
From onceuponachef.com
From onceuponachef.com
BLUEBERRY LEMON SNACK CAKE - ALWAYS EAT DESSERT
2020-05-20 Combine flour, baking soda, and salt and set aside. Cream butter and sugar, then beat in an egg. Stir the flour mixture into the butter mixture, then stir in milk. Finally, fold in the …
From alwayseatdessert.com
5/5 (2)Category DessertCuisine AmericanTotal Time 1 hr 35 mins
From alwayseatdessert.com
5/5 (2)Category DessertCuisine AmericanTotal Time 1 hr 35 mins
- Preheat oven to 350ºF. Line a 9 inch round or 8 inch square metal baking pan with parchment and set aside. (If using a round pan, spray pan with cooking spray before placing parchment into the pan, since parchment will not cover sides of pan.)
- Place blueberries in a small bowl and toss with 2 T flour until all berries are dusted with flour. Set aside.
- In a medium bowl combine remaining 1 1/4 cup flour, baking powder, and salt. Whisk to combine; set aside.
- In the bowl of a stand mixer (or in a large bowl using a handheld electric mixer), cream butter and sugar. Add egg and beat well to combine.
BEST LEMON BLUEBERRY SNACK CAKE RECIPE - DELISH.COM
2022-07-01 Cake. Preheat oven to 350º. Spray an 8"-by-8" cake pan with cooking spray. Line bottom of pan with parchment. In a medium bowl, mix flour, baking powder, baking soda, and salt. In a large bowl ...
From delish.com
Category DessertTotal Time 40 mins
From delish.com
Category DessertTotal Time 40 mins
LEMON BLUEBERRY CAKE - SUGAR SPUN RUN
2022-04-11 Preheat oven to 350F and line three 8” round cake pans by lightly but thoroughly greasing and flouring the sides and lining the bottoms with parchment paper. Set aside. In a large bowl, whisk together flour, sugar, cornstarch, baking powder, baking soda, and salt.
From sugarspunrun.com
From sugarspunrun.com
BLUEBERRY SNACK CAKE - BAREFEET IN THE KITCHEN
2014-06-24 Add the butter and vanilla; mix two more minutes. Stir in the flour until just combined. Add the blueberries and stir by hand to mix throughout. Spread in a buttered 9×13 pan. Bake for 40-50 minutes, or until very lightly browned and a toothpick inserted near the center of the cake comes out clean. (43-45 minutes works great for my oven.)
From barefeetinthekitchen.com
From barefeetinthekitchen.com
THE BEST LEMON BLUEBERRY CAKE, LOW CARB – TRIM HEALTHY MAMA S
2022-07-10 Heat it to 325 degrees. Add your dry ingredients. Add your blueberries and stir in carefully. Stir until just combined. In a bundt pan, spray with non-stick spray. Carefully scoop your batter into the pan. Tap the filled pan on counter a few times to remove any air. Bake for an hour, or until finished.
From jenniferoverstreet.com
From jenniferoverstreet.com
TANGY LEMON BLUEBERRY CAKE RECIPE - BAKED BY BLAIR
With the mixer on low speed, add one third of the flour mixture into the bowl and mix until just combined. Scrape down the bowl and add one half of the butter milk/lemon juice and again mix until just combined.
From bakedbyblair.com
From bakedbyblair.com
HOW TO MAKE VALERIE'S LEMON BLUEBERRY SNACKING CAKE
2022-04-22 103K views, 1.5K likes, 304 loves, 203 comments, 314 shares, Facebook Watch Videos from Food Network: Happy birthday, Valerie Bertinelli!! We hope you're celebrating with lots of Lemon Blueberry...
From facebook.com
From facebook.com
EASY BLUEBERRY LEMON POUND CAKE - PESTO FOR PENNIES
2019-03-31 Preheat oven to 350 degrees. Butter/spray and flour a 5″ x 9″ loaf pan. In a medium bowl combine flour, baking powder and salt. Set aside. In a large bowl cream the butter and sugar with mixer until light and fluffy. Approximately 3 minutes. …
From pestoforpennies.com
From pestoforpennies.com
BLUEBERRY ZUCCHINI SNACK CAKE WITH LEMON BUTTERCREAM
2020-06-29 Lightly grease and flour a 9×13 baking pan. Beat the eggs, oil, vanilla and sugar together until well blended. Fold in the shredded zucchini. Combine the flour, salt, baking powder, and baking soda with a whisk. Slowly add this to the wet mixture, mixing until just blended. Fold in the blueberries, and pour the batter into your baking pan.
From healthy-holistic-living.com
From healthy-holistic-living.com
LEMON BLUEBERRY SNACK CAKE - BASICS
2021-03-12 Email. Pre-heat oven to 350°F. Grease an 8x8 baking dish. In a small mixing bowl, add flaxseed meal, water, and maple syrup, stir and let rest for 10 minutes. In a large mixing bowl, add all dry ingredients and stir together to combine. Add blueberries and toss to coat.
From basicsmarket.com
From basicsmarket.com
LEMON BLUEBERRY CAKE WITH LEMON BUTTERCREAM | THE ... - COLLEGE …
2019-04-12 Preheat oven to 350 F. Spray 2 – 9-inch cake pans with non-stick spray and set aside. In a medium bowl or large measuring cup, whisk together eggs, milk, lemon juice, vanilla extract and set aside. In a separate bowl, toss blueberries with 2 tablespoons of flour until well coated and set aside for batter.
From thecollegehousewife.com
From thecollegehousewife.com
LEMON BLUEBERRY SNACK CAKE | FOODTALK
2022-05-17 Preheat oven to 350 degrees. Prepare an 8 x 8 baking dish with non-stick spray and line with parchment. In a stand mixer or with a hand mixer, cream together the butter and sugar until light and fluffy. Add eggs one at a time and mix until incorporated. Add vanilla and stir well.
From foodtalkdaily.com
From foodtalkdaily.com
LEMON-BLUEBERRY TREATS | ALLRECIPES
2020-12-22 15 Lemon-Blueberry Treats That Perk Up Any Day. Lemons and blueberries. Name a better duo. The lemon's mouth-puckering juice and sharp zest enhance the tart-sweet taste of the berries. But add these bright ingredients to some combination of sugar, flour, and fat, and actual magic happens. Here's a list of our best lemon and blueberry sweets ...
From allrecipes.com
From allrecipes.com
LEMON-GLAZED BLUEBERRY SNACK CAKE | HEALTHY RECIPES | WW CANADA
Preheat oven to 350°F. Line an 8-inch square baking pan with parchment paper. In a medium bowl, stir together flour, granulated sugar, baking powder, and salt. Make a well in center of mixture. Crack egg into empty spot in bowl and stir well. Stir in …
From weightwatchers.com
From weightwatchers.com
LEMON BLUEBERRY BUTTERMILK SNACK CAKE - BAKERS TABLE
2020-07-10 Instructions. In a medium sized bowl, whisk together the flour, sugar, baking powder, baking soda, salt, and lemon zest. Combine the buttermilk, oil, and vanilla in a small bowl. Now, pour the butter mixture into the flour mixture and mix until well combined. Gently fold in the blueberries. Pour the batter into prepared pan and bake at 350 for ...
From bakerstable.net
From bakerstable.net
EASY BLUEBERRY LEMON CAKE RECIPE - DIYJOY.COM
2022-07-06 Step 2. Transfer the batter evenly into three baking pans. Place the baking pans into the oven and bake them at 340 degrees F for 25 – 30 minutes. Next, to make the blueberry reduction, simmer 1 cup of blueberries, 1 tbsp of water, 1 tbsp of sugar, and 1 tbsp of fresh lemon juice for a few minutes. Muddle it up with either the back of a spoon ...
From diyjoy.com
From diyjoy.com
BLUEBERRY ZUCCHINI SNACK CAKE WITH LEMON BUTTERCREAM
Set oven to 350F. Lightly grease and flour a 9×13 baking pan. Beat the eggs, oil, vanilla and sugar until well blended. Fold in the zucchini. Whisk the flour, salt, baking powder, and baking soda to combine. Slowly add it to the wet mixture, mixing just enough to blend.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
BLUEBERRY LEMON SNACK CAKE {WITH COCONUT} · ALLERGYLICIOUS
Instructions. Preheat oven to 350°. Lightly oil an 8x8 non-stick cake pan. In a large mixing bowl, combine all dry ingredients: shredded coconut, oats, flour, baking powder, baking soda, cinnamon & …
From allergylicious.com
From allergylicious.com
EASY BLUEBERRY CAKE WITH LEMON GLAZE - SIMPLY DELIZIOUS …
2021-06-24 The guests love the combo of the lemon and blueberry. The way the zesty, tangy lemon glaze enhances the scrumptious blueberry flavor of the pound cake. In fact, these ladies love this blueberry cake so much they risk their figure and reputation and go back for seconds. There’s no more higher praise than that!
From simplydeliziousbaking.com
From simplydeliziousbaking.com
LEMON BLUEBERRY LAYER CAKE - SALLY'S BAKING ADDICTION
2014-02-09 Scrape down the sides and bottom of the bowl as needed. In a large bowl, whisk together the flour, baking powder, and salt. Slowly add the dry ingredients to the wet ingredients. Beat on low speed for 5 seconds, then beat in the milk, …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
LEMON BLUEBERRY POUND CAKE - THEHEALTHYCOOKINGBLOG.COM
2022-07-08 Instructions. Preheat oven to 350ºF. Coat Bundt pan coated with nonstick cooking spray. In mixing bowl, mix together cake mix, cream cheese, eggs, water, vanilla until creamy. Fold in blueberries and pecans. Pour batter into prepared pan. Bake 40 minutes or until a toothpick inserted comes out clean. Do not overcook.
From thehealthycookingblog.com
From thehealthycookingblog.com
LEMON BLUEBERRY CAKE | RAINBOW IN MY KITCHEN
2020-03-11 Preheat oven to 180° C. Line a 16 cm springform cake tin with baking paper. In a large bowl, mix together the dry ingredients: 1-to-1 Bob's Red Mill baking flour, ground almonds, baking powder, turmeric powder, and chia seeds. Add rice milk, lemon juice, and maple syrup to the bowl with dry ingredients. Stir until well combined using a whisk ...
From rainbowinmykitchen.com
From rainbowinmykitchen.com
LEMON BLUEBERRY SHEET CAKE - THIS CELEBRATED LIFE
2020-06-28 Instructions. Preheat the oven to 350 degrees F. Grease a 9×13 baking dish, and line with parchment paper so there’s an overhang over the two long sides of the pan. This will make removing the cake much easier! In a medium mixing bowl, whisk together the dry ingredients, flour through salt. Set aside.
From thiscelebratedlife.com
From thiscelebratedlife.com
LEMON BLUEBERRY CAKE (THE BEST) (STEP BY STEP VIDEO RECIPE)
2021-09-05 Set aside. In a medium-sized bowl, stir together sour cream, milk, lemon zest, and lemon juice until combined. Mix the dry ingredients into the creamed sugar mixture, while alternating with the milk mixture. Mix until batter is fully combined and no flour remains. The batter will be thick and fluffy.
From divascancook.com
From divascancook.com
BLUEBERRY & LEMON SNACK CAKE - THE ENGLISH KITCHEN
2021-08-21 Instructions. Preheat the oven to 350*F.180*C. gas mark 4. Butter an 8-inch square baking pan and line with baking paper, leaving a bit of an overhang to lift the cake out when done. Rub the sugar and lemon zest together in a medium bowl until very fragrant. Whisk this mixture together with the eggs until pale and foamy.
From theenglishkitchen.co
From theenglishkitchen.co
LEMON BLUEBERRY CAKE - TWO PEAS & THEIR POD
2019-06-17 Preheat oven to 350 degrees Grease a 9 by 2-inch round cake pan with butter or nonstick cooking spray. Line the bottom with a round of parchment paper and grease the paper. Set the pan aside. In a medium bowl, sift together the flour, baking powder, and salt. In a small bowl, combine the sugar and lemon zest.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
LEMON BLUEBERRY SNACK CAKE | FLIPBOARD
One-Pot Honeycomb Cake. Epicurious - By Kat Lieu • 8h. Active Time 15 minutes Total Time 1 hour and 30 minutes Honeycomb cake, known as bánh bòn ng in Vietnam and bika ambon in Indonesia, is a beloved ….
From flipboard.com
From flipboard.com
LEMON BLUEBERRY SNACK CAKE - GATHER FOR BREAD
2016-06-06 Preheat oven to 375°F. Spray an 8 inch square baking pan with non-stick cooking spray. In a medium bowl, sift flour, baking powder and salt together. Using an electric mixer, beat butter, sugar and zest on medium-high speed until light, about 4 minutes. Add eggs, one at a time, beating after each addition.
From gatherforbread.com
From gatherforbread.com
15+ LEMON-BLUEBERRY RECIPES FOR SUMMER | EATINGWELL
2022-06-14 Blueberry-Lemon Crumb Muffins. Blueberries and lemon are a natural pairing in these light and airy muffins with a delicate brown sugar crumble. If you like an extra blast of lemon flavor, use lemon extract rather than vanilla. These muffins are best with fresh blueberries, but you can substitute with frozen.
From eatingwell.com
From eatingwell.com
BLUEBERRY LEMON BREAKFAST CAKE - THE VIEW FROM GREAT ISLAND
2020-03-20 Instructions. Preheat oven to 350F. Lightly grease and line a 9x9 inch square pan with parchment paper. First make the lemon sugar. Put the sugar and lemon zest into a food processor and process until the zest is completely incorporated in to …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
BLUEBERRY-LIME SNACK CAKE - NEW ENGLAND TODAY
2022-06-21 Instructions. Preheat the oven to 350°. Lightly grease a 9-inch cake pan with sides at least 2 inches tall and line with parchment paper; grease that, too. Sift together the flour, baking powder, and baking soda, and set aside. In the bowl of a stand mixer fitted with the paddle attachment (or in a large bowl with a handheld mixer), beat the ...
From newengland.com
From newengland.com
LEMON-GLAZED BLUEBERRY SNACK CAKE | RECIPES | WW USA
Preheat oven to 350°F. Line an 8-inch square baking pan with parchment paper. In a medium bowl, stir together flour, granulated sugar, baking powder, and salt. Make a well in center of mixture. Crack egg into empty spot in bowl and stir well. Stir in …
From weightwatchers.com
From weightwatchers.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
