Lemon Gin Martini Recipes
THE CLASSIC GIN MARTINI RECIPE
The classic gin martini made with orange bitters and lemon peel twist. Sorry no olives here.
Provided by Shawn Williams
Categories Cocktail
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine all ingredients in a cocktail shaker with ice (except the lemon peel). Shake for 10 seconds and strain into a chilled coupe glass.
- Squeeze and twist the lemon peel over glass to extract oils, wipe the rim of the glass with the peel and add to the drink. Serve.
Nutrition Facts : ServingSize 1, Calories 167 calories, Sugar 0.2g, Sodium 1mg, Fat 0g, SaturatedFat 0g, Carbohydrate 1.1g, Fiber 0.2g, Protein 0.1g, Cholesterol 0mg
GIN MARTINI RECIPE
This timeless Gin Martini recipe is a happy hour staple!
Provided by Garnish With Lemon
Categories Gin
Time 5m
Number Of Ingredients 4
Steps:
- Fill a shaker with ice
- Add gin, vermouth and dash of bitters
- Shake vigorously to combine.
- Strain into Martini Glass
- Garnish with olives and serve immediately.
Nutrition Facts : ServingSize 4 ounces, Calories 243 kcal, Carbohydrate 4 g, Sodium 31 mg
THE BEST LEMON DROP MARTINI YOU'LL EVER HAVE...
A brilliant alcoholic version of a lemon drop candy!
Provided by Christina Conte
Categories Alcoholic
Time 10m
Number Of Ingredients 4
Steps:
- Rub the edge of a martini glass with half a lemon.
- Then dip the rim of the glass in baker's sugar in a plate to rim the glass.
- Shake all ingredients together with ice in a martini shaker approximately 50 times.
- Pour into sugar rimmed glass and enjoy!
Nutrition Facts : Calories 241 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 163 milligrams sodium, Sugar 32 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
LEMON GINGER MARTINI RECIPE
This martini is very similar to ginger vodka martini but it replaces limoncello with ginger lemonade and vodka with gin. Discover how these two small changes simply transforms the taste and appeal of the mixed drink.
Yield 1 serving
Number Of Ingredients 4
Steps:
- Directions:Frost the rim of the glass with salt and put it in a freezer for 20-25 minutes to chill.Muddle basil leaves in gin in a cocktail shaker.Fill it up with ice until half; pour ginger lemonade over it and shake well.Fine strain and pour chilled mixed drink into chilled martini glass.
THE CLASSIC GIN MARTINI
Steps:
- Gather the ingredients.
- In a mixing glass filled with ice cubes, combine the gin and vermouth, pouring more or less vermouth to your taste.
- Stir for 30 seconds .
- Strain into a chilled cocktail glass.
- Add a dash of bitters, if desired.
- Garnish with a lemon twist or olives.
Nutrition Facts : Calories 183 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2 mg, Sugar 0 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
LEMON CHERRY MARTINI
This stunning and sexy Lemon Cherry Martini is as delicious as it looks with cherry gin, limoncello, simple syrup and fresh lemon juice. It would be perfect in the summer months for a refreshing sipper as it would be at Christmas time!
Provided by Tara Noland
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- In a cocktail shaker with ice-filled to about 1/3 add in the following: Cherry gin, limoncello, simple syrup*, and fresh lemon juice. Cover and shake 10-15 times. Pour into a martini glass and garnish with a maraschino cherry.
Nutrition Facts : Calories 221 calories, Carbohydrate 26 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 1 milligrams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
CLASSIC MARTINI
Here's how to make a classic dry martini: that crystal clear cocktail that oozes sophistication! Gin and vermouth are all you need for this iconic drink. Dirty martini variation listed below.
Provided by Sonja Overhiser
Categories Drink
Time 5m
Number Of Ingredients 3
Steps:
- Combine the gin and vermouth in a cocktail mixing glass (or any other type of glass). Fill the mixing glass with 1 handful ice and stir continuously for 30 seconds until very cold.
- Strain the drink into a cocktail or martini glass (purists chill the glass first).
- Use a knife to remove a 1″ wide strip of the lemon peel. Squeeze the lemon peel into the drink to release the oils. Gently run the peel around the edge of the glass, then place it in the glass and serve.
Nutrition Facts : Calories 205 calories, Sugar 0 g, Sodium 0.8 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 0.3 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg
ELDERFLOWER MARTINI
The homemade sweet and sour is the game-changer in this Elderflower Martini recipe.
Provided by Garnish With Lemon
Categories Elderflower Liqueur
Time 10m
Number Of Ingredients 8
Steps:
- Combine lime juice, lemon juice and simple syrup in mason jar and shake to combine.
- Refrigerate until ready to make martinis.
- Pour gin, vodka, elderflower liqueur and sweet & sour mix in a martini shaker filled with ice. Shake vigorously to combine.
- squeeze a lime wedge into each martini glass and divide contents of shaker between two glasses.
- Serve immediately.
Nutrition Facts : ServingSize 5 ounces, Calories 120 kcal, Carbohydrate 28 g, Sodium 23 mg, Sugar 24 g
LEMON DROP MARTINI
Steps:
- In a cocktail shaker filled with ice add the ingredients. Shake well, until the shaker makes your hand feel almost frozen.
- Strain into a chilled coupe or martini glass.
- Garnish with a lemon slice or rind, optional.
Nutrition Facts : Calories 88 kcal, Carbohydrate 17 g, Protein 0.1 g, Fat 0.1 g, SaturatedFat 0.03 g, Sodium 10 mg, Fiber 0.1 g, Sugar 16 g, UnsaturatedFat 0.02 g, ServingSize 1 serving
THE CLASSIC GIN MARTINI
Provided by Food Network
Yield 1 serving
Number Of Ingredients 2
Steps:
- Pour a little bit of dry vermouth in a chilled martini glass and swirl to
- coat the inside of the glass. Dispose of excess vermouth. In a shaker full of ice,
- gently swirl or stir the gin before straining into glass.
- Serving suggestion: Garnish with olives, lemon twist or cocktail onion and add rocks if you like.
LIMONCELLO GIN MARTINI
Yield serves 1
Number Of Ingredients 5
Steps:
- In a cocktail shaker filled halfway with ice, add gin, Limoncello, lemon juice and simple syrup.
- Shake well, strain into martini glass. Garnish with lemon wedge.
LEMON-GIN MARTINI
Serve this Lemon-Gin Martini alongside our Baked Artichoke Dip with Winter Crudites. The chilled cocktail uses hints of lemon, offsets the rich flavors.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 5
Steps:
- Stir together gin, vermouth, juice, and ice in a pitcher. Pour into glasses, leaving ice in pitcher. Garnish with zest.
GIN MARTINI COCKTAIL - CLASSIC AND SIMPLE RECIPE
The gin martini cocktail has been world-famous and one of the most renounced drinks for a long time now. There is no other drink as iconic as this one...ni.
Provided by Izza Imran
Categories Cocktail
Time 5m
Number Of Ingredients 5
Steps:
- Take a cocktail glass and put some ice in it. Give it a stir with a bar spoon to make the glass cold. Set aside.. Add ice and vermouth to the shaker and shake well. Stain out the excess.. Add gin into the shaker and shake well.. Drain out excess water from a cocktail glass.. Pour in gin and vermouth mix over the ice and serve with olives and lime rind..
Nutrition Facts : ServingSize 1, Calories 235
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