Lemon Thyme Turkey Burgers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LEMON & THYME TURKEY BURGERS



Lemon & thyme turkey burgers image

These low-fat turkey burgers are flavoured with onion and herbs, wrapped in a single rasher of streaky bacon for added flavour - a surefire family hit

Provided by Mary Cadogan

Categories     Dinner, Main course

Time 40m

Number Of Ingredients 8

1 tbsp sunflower oil
1 onion , finely chopped
500g pack minced turkey
zest 1 lemon
2 tsp fresh thyme leaves or 1 tsp dried
2 tbsp chopped parsley
4 thin rashers streaky bacon
buns, lettuce leaves, sliced tomato and tomato sauce , to serve

Steps:

  • Heat oven to 200C/180C fan/gas 6. Heat the oil in a small pan, add the onion, fry for a few mins until lightly browned and soft, then cool. Mix the turkey with the lemon zest, thyme, parsley, onion and seasoning until well combined.
  • Shape the mixture into 4 burgers and wrap a rasher of bacon around each. Put in a roasting tin, bake for 20-25 mins, then pan-fry for a few mins on each side to crisp up the bacon. Serve in a bun with lettuce, sliced tomato, tomato sauce and vegetable chips (recipe below).

Nutrition Facts : Calories 206 calories, Fat 8 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Fiber 1 grams fiber, Protein 31 grams protein, Sodium 0.69 milligram of sodium

TERRIFIC TURKEY BURGERS



Terrific Turkey Burgers image

Enjoy these burgers that are made using turkey - a flavorful dinner that's ready in 25 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 10

2 lb lean (at least 90%) ground turkey
1 cup unseasoned dry bread crumbs
2/3 cup finely chopped onion
1/2 cup ketchup or tomato sauce
2 tablespoons lemon juice
4 teaspoons soy sauce
4 teaspoons Worcestershire sauce
1/4 teaspoon pepper
8 whole wheat burger buns, split
Lettuce, if desired

Steps:

  • Heat gas or charcoal grill. In large bowl, mix all ingredients except buns and lettuce until well blended. Shape mixture into 8 patties, 1/2 inch thick.
  • Lightly oil grill rack. Place patties on grill over medium heat. Cover grill; cook 10 to 12 minutes, turning once, until meat thermometer inserted in center of patties reads 165° F.
  • Meanwhile, place buns cut sides down on grill. Cook 1 to 2 minutes or until lightly toasted. Place patties in lettuce-lined buns. If desired, serve with additional ketchup and pickle slices.

Nutrition Facts : Calories 340, Carbohydrate 34 g, Cholesterol 75 mg, Fiber 4 g, Protein 32 g, SaturatedFat 2 g, ServingSize 1 Sandwich, Sodium 720 mg, Sugar 10 g, TransFat 0 g

LEMON TURKEY BURGERS



Lemon Turkey Burgers image

My mom used to cook these juicy burgers in butter or a little bacon fat. I do all of my sauteing in olive oil or nonstick cooking spray, yet my turkey burgers taste just as delicious as Mom's.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 14

1 large egg, lightly beaten
1/3 cup finely chopped onion
3 tablespoons minced fresh parsley
2 tablespoons lemon juice
1 tablespoon grated lemon zest
3 garlic cloves, minced
1 teaspoon caraway seeds, crushed
1 teaspoon salt
1/2 teaspoon pepper
1 pound lean ground turkey
1 tablespoon olive oil
6 whole wheat sandwich rolls, split
6 lettuce leaves
6 thin tomato slices

Steps:

  • In a large bowl, combine the first nine ingredients. Crumble turkey over mixture and mix well. Shape into six patties. , In a large nonstick skillet, cook patties in oil in two batches over medium heat until a thermometer reaches 165° and juices run clear. Serve on rolls with lettuce and tomato.

Nutrition Facts : Calories 268 calories, Fat 11g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 680mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 4g fiber), Protein 18g protein. Diabetic Exchanges

ACTUALLY DELICIOUS TURKEY BURGERS



Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
  • Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

THYME TURKEY BURGERS WITH GOAT CHEESE



Thyme Turkey Burgers With Goat Cheese image

Thyme goes so well with turkey. These are slightly more sophisticated and company-worthy burgers. Serve plain or with a toasted flatbread.

Provided by alijen

Categories     Poultry

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 lb lean ground turkey (7% fat works well)
4 teaspoons fresh thyme leaves
1 teaspoon fresh rosemary
2 teaspoons chopped fresh parsley
salt and pepper, to taste
6 ounces goat cheese, room temperature

Steps:

  • Preheat your grill or pan if using the stove.
  • Combine all the herbs together in a small bowl.
  • Divide the turkey into four, equal-sized portions.
  • Mix 1/4 of the herb mixture into each portion or turkey, and mix well with your hands.
  • Mix in salt and pepper if desired.
  • Cook or grill turkey burgers, turning a few times, for about 6-7 minutes per side.
  • Check for doneness by cutting into the center of one.
  • If no longer pink, then they are done.
  • Smear room-temperature goat cheese on the hot burgers.
  • Serve with grilled sweet onions and tomatoes or on their own.

Nutrition Facts : Calories 325, Fat 22.1, SaturatedFat 11.3, Cholesterol 123.2, Sodium 326.1, Carbohydrate 1.4, Fiber 0.2, Sugar 1.1, Protein 29.1

More about "lemon thyme turkey burgers recipes"

LEMON-THYME TURKEY BURGERS | COOKSTR.COM
2016-02-23 Place turkey breast and thigh in a shallow container in the freezer for 30 minutes to facilitate grinding. Attach the food grinder, with the coarse plate, to the grinder. Set to speed 4 …
From cookstr.com
Category Cookstr Recipes
Estimated Reading Time 2 mins
  • Place turkey breast and thigh in a shallow container in the freezer for 30 minutes to facilitate grinding. Attach the food grinder, with the coarse plate, to the grinder. Set to speed 4 and run turkey through the grinder into a large bowl. Sprinkle with lemon zest, lemon juice, thyme, salt and pepper; mix together with your hands. Freeze for 30 minutes, then run through the grinder one more time into a bowl. Add bread crumbs and mix together with your hands. Form into 8 patties, each about 1 inch (2.5 cm) thick, creating a slight depression in the middle of each one to ensure even cooking.
  • In a large skillet with a lid, heat a thin layer of oil over medium heat. Add 4 of the patties. Cover and cook, flipping once, until no longer pink inside, about 4 minutes per side. Top each patty with cheese, if desired. Cover and cook until just melted. Transfer to a plate and keep warm. Repeat with remaining patties.
See details


MEDITERRANEAN TURKEY BURGERS - LEAN AND HEALTHY WITH HERBS AND …
2020-06-18 Place ground turkey in a medium mixing bowl along with the basil, onion, egg, smoked paprika, cumin, garlic powder, salt, pepper and applesauce. Stir ingredients with a fork and/or clean hands until the spices and herbs are well blended with the meat. Divide the meat into 4 patties (or 6-7 patties if you are making slider-sized burgers).
From toriavey.com
See details


BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS
2022-04-20 In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into …
From delish.com
See details


TURKEY BURGERS RECIPE | WOOLWORTHS
1 leaves crisp lettuce, to serve. 3 tomato slices, to serve. 4 tbs good-quality mayonnaise, to serve. Method. Step 1. Put the turkey mince, thyme, lemon zest and juice, and chilli in a bowl. Season well with salt and black pepper. Mix together until well combined. Step 2.
From woolworths.com.au
See details


TURKEY BURGERS | DRINKS RECIPES | GOODTOKNOW
2019-02-25 Method. Set the oven to gas mark 7 or 220°C. Cut unpeeled potatoes into wedges and put in a roasting tin. Add 3tsp oil and stir to coat potato. Roast for 40-50 mins, turning after 30 mins. Mix the turkey mince with the spring onion, garlic, if using, thyme and seasoning. Shape into 4 burgers 10-11cm (4-4½in) in diameter; use a cutter as a guide.
From goodto.com
See details


RECIPE: LEMON & THYME TURKEY BURGERS - CLOSER
Heat oven to 200C/180C fan/gas 6. Heat the oil in a small pan, add the onion, fry for a few mins until lightly browned and soft, then cool. Mix the turkey with the lemon zest, thyme, parsley, onion and seasoning until well combined.
From closeronline.co.uk
See details


LEMON TURKEY BURGERS WITH THYME RECIPE, WHATS COOKING AMERICA
In a large bowl, mix together the ground turkey, bread crumbs, lemon zest, lemon juice, thyme, salt, and pepper. Form into two (2) patties the same size as the bread you are serving it on, place on a plate, cover with plastic wrap, and refrigerate until ready to grill. In a large frying pan with olive oil, sautonion until almost caramelized.
From whatscookingamerica.net
See details


ROSEMARY TURKEY BURGERS - SHECOOKS.DESIGN
2019-01-13 Instructions. Place turkey, shallot (or onion**) in a bowl with rosemary, salt, and lemon pepper and parmesan. Using a fork, mix together well. Shape into four patties — the mixture will be quite loose — press the meat into ½-inch or so, thick patties. Put the patties on a sheet of waxed paper and pop in the freezer for about 15 minutes ...
From shecooksdesign.com
See details


LEMON-THYME TURKEY RECIPE | COOKING LIGHT
Place 5 thyme sprigs, lemons, and onion in body cavity. Secure legs with kitchen twine. Step 5. Place turkey on the rack of a roasting pan coated with cooking spray. Place neck in bottom of pan; place rack with turkey in pan. Add 1/2 cup water to pan. Bake at 425°F for 45 minutes.
From cookinglight.com
See details


LEMON & THYME TURKEY BURGERS RECIPE
Lemon & thyme turkey burgers recipe. Learn how to cook great Lemon & thyme turkey burgers . Crecipe.com deliver fine selection of quality Lemon & thyme turkey burgers recipes equipped with ratings, reviews and mixing tips. Get one of our Lemon & thyme turkey burgers recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% …
From crecipe.com
See details


MEDITERRANEAN TURKEY BURGERS - AHEAD OF THYME
2021-06-20 First, prepare the turkey patties. In a large skillet, heat 2 tablespoons oil over medium-high heat for 2 minutes until sizzling hot. Add onions and garlic and sauté until tender and nicely browned, about 2-3 minutes. Set aside on a plate for 5 minutes to cool down slightly.
From aheadofthyme.com
See details


LEMON THYME TURKEY PATTIES - FOR THE LOVE OF GOURMET
In a large bowl, combine turkey, egg, breadcrumbs, thyme, pepper, salt, garlic powder, onion powder, olive oil, lemon zest, and lemon juice. Use your hands to form patties about the size of your palm. This recipe will make 6-8 patties. Heat oil in a large skillet over medium-low heat. Cook patties until golden brown on both sides, being careful ...
From fortheloveofgourmet.com
See details


GOAT CHEESE STUFFED TURKEY BURGERS
Directions. To a medium-large bowl, add turkey, bread crumbs, whisked egg (just whisk a large egg in a small bowl until well combined, then measure out 2 tablespoons to add to turkey), lemon juice, lemon zest, rosemary, thyme, 1 teaspoon salt, and 1/2 teaspoon black pepper. Mix well.
From minnesotaturkey.com
See details


RECIPE : LEMON & THYME TURKEY BURGERS - A SLICE OF MY LIFE WALES
2013-08-06 You will need : 1 finely chopped onion 500g turkey mince Zest of 1 lemon 2 tsp of fresh thyme leaves or 1 tsp dried 2 tsbp chopped parsley 8 thin rashers streaky bacon Buns & salad to serve (optional) Heat the oven to Gas Mark 6. Fry the onion until lightly browned and soft, leave to cool. Mix the turkey mince, lemon zest, thyme, parsley fried onion and seasoning …
From asliceofmylifewales.com
See details


JUICY GRILLED TURKEY BURGERS - LANA'S COOKING
2021-05-31 Grill the Burgers. STEP 3. STEP 4. STEP 3. Cook the patties over medium-high heat (either outdoors on a gas or charcoal grill, on a grill pan, or in a saute pan) for approximately 6 minutes on the first side. STEP 4. Flip the patties and finish cooking until the internal temperature reaches 170 on a meat thermometer.
From lanascooking.com
See details


LEMON & THYME TURKEY BURGERS RECIPE | ALL ABOUT COOKING
2012-11-04 Lemon & thyme turkey burgers recipe Ingredients 1 tbsp sunflower oil1 onion , finely chopped500g pack minced turkeyzest 1 lemon2 tsp fresh thyme leaves or 1 tsp dried 2 tbsp chopped parsley4 thin rashers streaky baconbuns, lettuce leaves, sliced tomato and tomato sauce , …
From personalrecipe.wordpress.com
See details


LEMON & THYME TURKEY BURGERS | TURKEY BURGERS, RECIPES, BBC …
May 17, 2014 - Shape the mixture into 4 burgers and wrap a rasher of bacon around each. Put in a roasting tin, bake for 20-25 mins, then pan-fry for a few mins on each side to crisp up the bacon. Serve in a bun with lettuce, sliced tomato, tomato sauce and vegetable chips (recipe below).
From pinterest.co.uk
See details


LEMON & THYME TURKEY BURGERS - CRECIPE.COM
Shape the mixture into 4 burgers and wrap a rasher of bacon around each. Put in a roasting tin, bake for 20-25 mins, then pan-fry for a few mins on each side to crisp up the bacon.
From crecipe.com
See details


LEMON-THYME TURKEY BURGERS | ROBERT ROSE
2018-08-26 Search this site: Books ...
From robertrose.ca
See details


JUICY DIJON & THYME TURKEY BURGERS RECIPE — ZESTFUL KITCHEN
2018-11-06 Instructions. Combine turkey, ½ cup yogurt, bread crumbs, 2 tablespoons Dijon, oil, thyme, Worcestershire, ½ teaspoon salt, ½ teaspoon pepper, and fennel seeds (mixture will be fairly wet). Divide meat into 4 equal portions, gently form each into a ball, then lightly flatten into 1-inch-thick patties. Press finger through center of patties ...
From zestfulkitchen.com
See details


LEMON & THYME TURKEY BURGERS - AMERICAN RECIPES
Lemon & thyme turkey burgers is a dairy free main course. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 261 calories, 22g of protein, and 17g of fat. Head to the store and pick up lemon zest, onion, pack turkey, and a few other things to make it today. This recipe is ...
From fooddiez.com
See details


TURKEY BURGER RECIPES | BBC GOOD FOOD
Try these turkey burger recipes, ... Lemon & thyme turkey burgers. A star rating of 3.8 out of 5. 17 ratings. These low-fat turkey burgers are flavoured with onion and herbs, wrapped in a single rasher of streaky bacon for added flavour - a surefire family hit. Thai turkey burgers. A star rating of 4.4 out of 5. 15 ratings. Scrumptious healthy treats with a spicy Thai kick. Turkey, …
From bbcgoodfood.com
See details


MICHELLE'S TURKEY BURGERS WITH LEMON MAYONNAISE RECIPE
Shape the mixture into four 1/2-inch-thick patties. Step 3. In the skillet, heat the remaining 1 tablespoon of canola oil. Add the burgers and cook over moderately high heat, turning once, until ...
From foodandwine.com
See details


MICHELLE'S TURKEY BURGERS WITH LEMON MAYONNAISE - AOL
2012-09-06 Add the celery, apple and scallions and cook over moderate heat until softened, about 8 minutes. Transfer to a bowl and add the chipotle; let cool. Stir in the turkey, parsley, 1 teaspoon of the ...
From aol.com
See details


SKILLET TURKEY BURGERS - ONCE UPON A CHEF
2021-03-10 Heat a large, heavy, ovenproof skillet over medium heat until very hot, 4 to 5 minutes. Add the oil to the pan and swirl to coat the bottom. Add the burgers and cook over medium heat without moving the burgers until the bottom side of each is dark golden brown and crusted, 3 to 4 minutes. Turn the burgers over; continue to cook until the bottom ...
From onceuponachef.com
See details


TURKEY BURGERS WITH TZATZIKI - WHOLESOME KIDS CATERING
2020-05-19 Turkey Burgers: 500g lean ground turkey meat; ½ teaspoon dried thyme; 1 lemon, zested; salt and pepper to taste; Tzatziki: 1 cup whole Greek yogurt; 1 cucumber, finely chopped or grated; 2 cloves garlic, minced; 1 tablespoon lemon juice; 1 tablespoon dried dill or 2 tablespoons fresh dill, chopped
From wholesomekids.ca
See details


SPICED UP TURKEY BURGER RECIPE WITH LEMON HERB MAYO
2013-06-27 Shred and crumble the oil-soaked bread into tiny pieces and add it to the meat along with the parsley, onion, egg, smoked paprika, cumin, garlic powder, cayenne pepper, salt, pepper and applesauce. Stir ingredients with a fork and/or clean hands until the spices and herbs are well blended with the meat.
From toriavey.com
See details


TURKEY BURGERS WITH GARLIC AIOLI - THYME WITH CAROLINE
2021-12-03 In a large skillet or pan, heat a tablespoon of olive oil over medium heat and spread it over the pan. Once warm, add the patties and cook over medium heat, browning for about 2-3 minutes before flipping.
From thymewithcaroline.com
See details


LEMON & THYME TURKEY BURGERS – FAMILY PLATES
2019-10-24 Lemon & Thyme Turkey Burgers. 10/24/2019 familyplates Leave a comment. Jump to Recipe Print Recipe Lemon & Thyme Turkey Burgers. Print Pin Rate. Course: Main Course. Cuisine: American. Prep Time: 20 minutes. Cook Time: 10 minutes. Total Time: 30 minutes. Servings: 4. Calories: 604 ...
From familyplates.com
See details


TURKEY BURGERS WITH LEMON AND MINT RECIPE | LEITE'S CULINARIA
2013-04-14 Directions. Place all the ingredients except the oil, buns, and lemon wedges in a bowl and mix well with a fork. Divide the mixture into 12 equal portions for sliders or 4 equal portions for burgers. Shape each portion into a patty.
From leitesculinaria.com
See details


LEMON PEPPER RUB TURKEY BURGER RECIPE BY DAVID BURKE
2013-07-30 Directions. Combine the ½ cup of salt, brown sugar, grains of paradise, lemon zest, cayenne, and dried thyme in a small bowl to make the rub. In a large bowl, mix ground turkey, seasoned breadcrumbs, onion, egg whites, parsley, garlic, 1 teaspoon of salt, and pepper. Form into 12 patties. Coat each patty with the lemon pepper rub.
From thedailymeal.com
See details


ROAST TURKEY BREAST WITH LEMON-THYME RUB | BUTTERBALL®
In a small bowl, stir together butter, thyme, lemon peel, and salt until well combined. 3. Pat roast dry. Rub butter mixture on roast to coat, including under skin. 4. Bake until an instant-read thermometer inserted in thickest portion registers 170°F about 1 hour and 20 minutes. Increase oven temperature to 375°F; bake until skin is golden ...
From butterball.com
See details


GOAT CHEESE STUFFED TURKEY BURGERS - A FARMGIRL'S DABBLES
2020-08-10 Place a bare turkey patty on top of each patty with goat cheese, and then pinch edges together to seal patties and enclose cheese. Sprinkle a bit more kosher salt and black pepper over tops of finished burgers. Cover and refrigerate for 30 minutes. Preheat grill to medium/medium-high heat, and then oil cleaned grates.
From afarmgirlsdabbles.com
See details


SAVORY GRILLED TURKEY BURGERS WITH PARSLEY AND THYME
Sauté briefly, until just tender. Stir frequently and do not allow to brown. 3. Add the salt and pepper, herbs and garlic, and sauté another 2 minutes, again not allowing it to brown. 4. Deglaze by adding the Worcestershire sauce and wine. Simmer to reduce to almost dry, then remove from the heat and allow to cool. 5.
From simplyorganic.com
See details


JUCY LUCY TURKEY BURGERS - RECIPE - FINECOOKING
Make the burgers. In a large bowl, combine the turkey, yogurt, lemon zest, mustard, and thyme, then season with salt and pepper. Gently mix together with a fork or your hands. Divide the meat into 8 even-size balls. Gently press each one into a patty about 1/4 inch thick.
From finecooking.com
See details


PERSONAL RECIPE: LEMON & THYME TURKEY BURGERS RECIPE
1 tbsp sunflower oil; 1 onion , finely chopped; 500g pack minced turkey; zest 1 lemon; 2 tsp fresh thyme leaves or 1 tsp dried; 2 tbsp chopped parsley; 4 thin rashers streaky bacon
From personalrecipe.blogspot.com
See details


TURKEY AND LEMONGRASS BURGER - THE HEDGECOMBERS
2015-06-17 Ingredients. 1 stalk fresh lemongrass. 400 g turkey mince. 1 teaspoon ginger freshly grated. 1/2 - 1 chilli depending on heat and your taste finely chopped. 3 tablespoons fresh coriander finely chopped. Fine zest of half a lime. 1 clove garlic optional, crushed. A splash of fish sauce or a pinch of salt optional.
From hedgecombers.com
See details


THE BEST TURKEY BURGERS - TASTESS BETTER FROM SCRATCH
2020-07-15 Combine burger ingredients: In a mixing bowl, add turkey, garlic powder, onion powder, ketchup, mustard, Worcestershire sauce, salt and pepper, egg and breadcrumbs. Using a fork, mix together—try not to mix it too much. 2. Shape into patties: Make your patties about ½ inch thick— they will be really moist.
From tastesbetterfromscratch.com
See details


PIN ON HOME IDEAS
Jan 16, 2021 - These low-fat turkey burgers have all of the taste and none of the guilt, great for feeding the family, from BBC Good Food magazine. Jan 16, 2021 - These low-fat turkey burgers have all of the taste and none of the guilt, great for feeding the family, from BBC Good Food magazine. Pinterest . Today. Explore. When the auto-complete results are available, use the …
From pinterest.co.uk
See details


TURKEY BURGER RECIPES | ALLRECIPES
Feta Cheese Turkey Burgers. Rating: 4.5 stars. 543. Ground turkey makes a great burger. It makes an even better one with feta cheese and kalamata olives. Serve these tasty treats with sun-ripened tomatoes and Greek-style pita. By Althea. Moist Spicy Turkey Burgers. Save.
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How to make turkey burger patties at home?
Place the ground turkey into a large mixing bowl. Add all of the patty ingredients into the bowl and, with clean hands, gently blend everything until the mixture is cohesive. Form your patties! Divide the mixture into four equal portions and gently form them into patties. Place the patties on the parchment-lined baking sheet.
How do you reheat a turkey burger?
To reheat, heat on the stovetop over medium-low heat until warmed through, about 5-10 minutes. How to cook in the oven: You can also cook these turkey burgers in the oven at 425 F for 15 minutes, or broil on low for 4-5 minutes per side. Either way, the turkey will be done once the internal temperature reaches 165 F. Did you make this recipe?
How much salt do you put in ground turkey burgers?
My rule is always 1 teaspoon of salt per pound of ground meat. But for ground turkey, you also want to add enough bold flavors to the mix, like fresh garlic, onion, spices, herbs, and even liquid smoke! I love using liquid smoke because it really gives the patty that beefy charbroiled flavor we love in a burger. Add moisture.
What is the best way to cook ground turkey?
In a large mixing bowl, add ground turkey, sautéed onion and garlic, breadcrumbs, dill, lemon juice, cumin, salt, and pepper. Stir well with a spatula to combine everything together (or use your hands to press the ingredients together to evenly combine). Shape the ground turkey mixture into a firm ball.

Related Search