Louisiana Supper Club Recipes
LOUISIANA SUPPER CLUB
Snappy, salty and delicious, Zydeco Green Beans add a two-for-one side dish for meat, poultry or seafood. Et toi!
Provided by Louisiana Supper Club
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- In a large pot, add about 3 inches of water and bring to a boil. Add baking soda, salt and green beans and cook until beans are tender, about 7-10 minutes. Pull a bean from the pot and taste for doneness after about 5 minutes.
- Drain the green beans and set aside. Return sauce pan to the pot and add oil over medium heat. Add onions and cook for 4-5 minutes or until translucent.
- Add tasso and cook for 5 minutes. Do not let the onions brown. Add green beans and toss, heating everything through and add Cajun/Creole seasoning to taste.
Nutrition Facts :
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