Low Carb Pizza Sauce Recipes

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KETO PIZZA SAUCE



Keto Pizza Sauce image

Keto Pizza Sauce is very simple to make and it requires so little effort to make it so delicious. It's made from only a few ingredients and it is a "no cook" sauce, but at the same time tastes like you cooked it for hours.

Provided by Leigh Oskwarek

Categories     Sauce/Dip

Time 5m

Number Of Ingredients 7

28 oz Crushed Tomatoes
½ tsp Garlic Powder
½ tsp Black Pepper
½ tsp Oregano
½ tsp Salt
2 Tbsp Tomato Paste
Crushed Red Pepper (optional)

Steps:

  • The first thing to do is to get a bowl to mix your ingredients in.
  • Open your can of crushed tomatoes and pour them into your bowl.
  • Now open up your can of tomato paste and add, blend thoroughly.
  • The last step is to add your spices, oregano, salt and pepper, in no special order to add them. Stir well.

Nutrition Facts : ServingSize 1/4 Cup, Calories 15 calories, Sugar 2 g, Sodium 83.8 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 4.1 g, Fiber 1 g, Protein 0.1 g, Cholesterol 0 mg

LOW-CARB PIZZA SAUCE



Low-Carb Pizza Sauce image

This low-carb pizza sauce has just 4 ingredients and uses slow cooking to build great flavor and intensity.

Provided by Laura

Categories     Sauce

Time 30m

Number Of Ingredients 4

14 ounce can chopped tomatoes (with no added sugar)
1 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder

Steps:

  • Puree the chopped tomatoes in a blender or with a handheld stick blender.
  • Add the tomatoes, italian seasoning, salt, and garlic powder to a small saucepan. Set it over medium-low heat.
  • Cook, stirring occasionally, for 25 minutes, or until reduced and thickened.

Nutrition Facts : Calories 19 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 433 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

LOW CARB PIZZA SAUCE



Low Carb Pizza Sauce image

Provided by Kyndra D Holley

Categories     Sauces

Time 15m

Number Of Ingredients 9

8 ounce can tomato sauce or crushed tomatoes
6 ounce can tomato paste
½ teaspoon dried oregano
½ teaspoon dried basil
½ teaspoon dried parsley
½ teaspoon minced onion flakes
½ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon sea salt

Steps:

  • In a medium sauce pan, over low heat, combine all ingredients and simmer for 10 minutes.

Nutrition Facts : ServingSize 2 tablespoons, Calories 20 calories, Fat 0g, Carbohydrate 3g net, Protein 1g

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