Low Carb Pizza Sauce Recipes

KETO PIZZA SAUCE

Keto Pizza Sauce image

Keto Pizza Sauce is very simple to make and it requires so little effort to make it so delicious. It's made from only a few ingredients and it is a "no cook" sauce, but at the same time tastes like you cooked it for hours.

Provided by Leigh Oskwarek

Time 5m

Number Of Ingredients 7

Ingredients

28 oz Crushed Tomatoes
½ tsp Garlic Powder
½ tsp Black Pepper
½ tsp Oregano
½ tsp Salt
2 Tbsp Tomato Paste
Crushed Red Pepper (optional)

Steps:

The first thing to do is to get a bowl to mix your ingredients in.
Open your can of crushed tomatoes and pour them into your bowl.
Now open up your can of tomato paste and add, blend thoroughly.
The last step is to add your spices, oregano, salt and pepper, in no special order to add them. Stir well.

Nutrition Facts : ServingSize 1/4 Cup, Calories 15 calories, Sugar 2 g, Sodium 83.8 mg, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 4.1 g, Fiber 1 g, Protein 0.1 g, Cholesterol 0 mg

LOW-CARB PIZZA SAUCE

Low-Carb Pizza Sauce image

This low-carb pizza sauce has just 4 ingredients and uses slow cooking to build great flavor and intensity.

Provided by Laura

Categories Sauce

Time 30m

Number Of Ingredients 4

Ingredients

14 ounce can chopped tomatoes (with no added sugar)
1 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder

Steps:

Puree the chopped tomatoes in a blender or with a handheld stick blender.
Add the tomatoes, italian seasoning, salt, and garlic powder to a small saucepan. Set it over medium-low heat.
Cook, stirring occasionally, for 25 minutes, or until reduced and thickened.

Nutrition Facts : Calories 19 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 433 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

LOW CARB PIZZA SAUCE

Low Carb Pizza Sauce image

Provided by Kyndra D Holley

Categories Sauces

Time 15m

Number Of Ingredients 9

Ingredients

8 ounce can tomato sauce or crushed tomatoes
6 ounce can tomato paste
½ teaspoon dried oregano
½ teaspoon dried basil
½ teaspoon dried parsley
½ teaspoon minced onion flakes
½ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon sea salt

Steps:

In a medium sauce pan, over low heat, combine all ingredients and simmer for 10 minutes.

Nutrition Facts : ServingSize 2 tablespoons, Calories 20 calories, Fat 0g, Carbohydrate 3g net, Protein 1g

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