Magic Shell Chocolate Ice Cream Topping Copycat Recipes
KETO MAGIC SHELL ICE CREAM TOPPING RECIPE (SUGAR FREE)
This is a fantastic ice cream topping that's sugar free!
Provided by Jennifer
Categories Dessert
Number Of Ingredients 5
Steps:
- Add the coconut oil to a microwave safe bowl.
- Melt coconut oil in the microwave for 30 seconds.
- Add the remaining ingredients and use a whisk to stir the mixture.
- Whisk the mixture until it's completely smooth.
- In a small sauce pan over low heat, add the coconut oil.
- Once the coconut oil has melted, turn off the heat.
- Add the remaining ingredients and use a whisk to stir it until the ingredients are completely smooth.
Nutrition Facts : Calories 46 kcal, Carbohydrate 1 g, Protein 1 g, Fat 5 g, SaturatedFat 4 g, Sodium 97 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CHOCOLATE SHELL ICE-CREAM TOPPING
Here is a chocolate ice cream topping that has a texture nearly identical to that of the commercial product Magic Shell (which also contains coconut oil), but with a far richer, more fudgy flavor.
Provided by Melissa Clark
Categories easy, quick, dessert
Time 5m
Yield 3/4 cup (good for 4 to 6 scoops)
Number Of Ingredients 2
Steps:
- Melt the chocolate in a small metal bowl set over a pan of simmering water. Stir in the coconut oil and heat until dissolved, about 1 minute. Keep the liquid lukewarm until ready to pour over the ice cream. Chocolate will harden into a shell within a few seconds when spooned over ice cream.
Nutrition Facts : @context http, Calories 198, UnsaturatedFat 4 grams, Carbohydrate 21 grams, Fat 14 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 10 grams, Sodium 4 milligrams, Sugar 18 grams
INSTANT CHOCOLATE HARD SHELL
Two ingredients and less than 5 minutes to a delicious chocolate candy shell for ice cream. After trying recipe after recipe that turned out either rock hard or thick gummy hard shells - I thought to read the ingredient list on a bottle of the store stuff and came up with this! You can use any oil that has NO flavor or has a flavor compatible with chocolate and your ice cream - canola or soybean work ok here, but the coconut oil sends the flavor over the top and makes it a tad crunchier! Drizzle on top of your favorite ice cream!
Provided by Fervent Frugal Foodie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 6m
Yield 32
Number Of Ingredients 2
Steps:
- Combine chocolate chips and coconut oil in a microwave-safe bowl; heat in microwave in 30-second intervals, mixing well each time, until mixture is smooth, 1 to 2 minutes. It takes about 1 minute of stirring until they fully mix together. Store at room temperature in an air-tight container.
Nutrition Facts : Calories 89.4 calories, Carbohydrate 6.6 g, Fat 7.7 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 5.8 g, Sodium 1.2 mg, Sugar 5.7 g
MAGIC SHELL CHOCOLATE ICE CREAM TOPPING (COPYCAT)
The "magic" is coconut oil. Virgin coconut oil will make this taste like a Bounty Bar, yum! Or use refined coconut oil, which has less flavor. Recipe is easily doubled.
Provided by Raspberry Cordial
Categories Dessert
Time 3m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Melt ingredients together over low heat or in microwave on medium power in 30 second increments, stirring until melted, and pour over ice cream.
Nutrition Facts : Calories 145.4, Fat 13.3, SaturatedFat 10.3, Sodium 1.5, Carbohydrate 8.8, Fiber 0.8, Sugar 7.6, Protein 0.6
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HOW TO MAKE CHOCOLATE MAGIC SHELL AT HOME - TODAY.COM
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- Place the chocolate and coconut oil in a microwave-safe bowl. Heat on HIGH in 20-second increments, stirring thoroughly after each, until completely smooth. (No microwave? Set over a double-boiler and heat gently, stirring regularly, until completely smooth.)
- Cool to room temperature before drizzling over ice cream, and allow it to set before cracking with a spoon.
- Store any leftovers in an airtight container at room temperature for up to one year. If it solidifies, reheat briefly until liquid.
- Debbie Koenig is the author of the cookbook "Parents Need to Eat Too." She lives with her family in Brooklyn.
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