Mahs Red Wine Dressing Recipes
MOM'S SALAD DRESSING (RED WINE VINEGAR)
Simple and sweet, only three ingredients. To be clear, this is NOT an Italian-style dressing. This is a mild, sweet, natural-tasting dressing with NO kick (that's how I like it). Still tastes good if you replace the sugar with Truvia, though not so good with low-fat mayonnaise.
Provided by laurenpie
Categories Salad Dressings
Time 3m
Yield 2 oz, 4 serving(s)
Number Of Ingredients 3
Steps:
- Stir 'til smooth (I actually shake 'til smooth). Pour over simple salad of lettuce, avocado, tomato and green onions, toss to completely cover.
Nutrition Facts : Calories 55.9, Fat 3.7, SaturatedFat 0.5, Cholesterol 2.9, Sodium 78.7, Carbohydrate 5.8, Sugar 3.9, Protein 0.1
RED WINE VINAIGRETTE
Provided by Giada De Laurentiis
Categories condiment
Time 10m
Yield 1 2/3 cups
Number Of Ingredients 6
Steps:
- Mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually blend in the oil.
MAH'S RED WINE DRESSING
This is a dressing for a recipe my mom (Mah!) had. It's quite tasty and can be used for an antipasto or just a standard lettuce and kale or spinach salad.
Provided by Brian Jenkins
Categories Salad Dressings
Time 5m
Yield 3
Number Of Ingredients 6
Steps:
- Mash garlic with a bit of salt using a mortar and pestle; transfer to a bowl. Add vinegar, mayonnaise, and oregano to garlic; whisk.
- Slowly pour olive oil into the bowl while vigorously whisking the oil into the vinegar mixture to incorporate; season with salt and pepper.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 1.5 g, Cholesterol 3.5 mg, Fat 34.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 4.9 g, Sodium 52.5 mg, Sugar 0.1 g
MAH'S RED WINE DRESSING
This is a dressing for a recipe my mom (Mah!) had. It's quite tasty and can be used for an antipasto or just a standard lettuce and kale or spinach salad.
Provided by Brian Jenkins
Categories Salad Dressings
Time 5m
Yield 3
Number Of Ingredients 6
Steps:
- Mash garlic with a bit of salt using a mortar and pestle; transfer to a bowl. Add vinegar, mayonnaise, and oregano to garlic; whisk.
- Slowly pour olive oil into the bowl while vigorously whisking the oil into the vinegar mixture to incorporate; season with salt and pepper.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 1.5 g, Cholesterol 3.5 mg, Fat 34.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 4.9 g, Sodium 52.5 mg, Sugar 0.1 g
RED WINE VINAIGRETTE
This red wine vinaigrette recipe goes nicely on salad greens, pasta salad or bean salad. Red wine vinegar is not as tart as other vinegars, so you can use a bit more compared to other vinaigrettes. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Just before serving, shake dressing again.
Nutrition Facts : Calories 163 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
BALSAMIC / RED WINE DRESSING
Make and share this Balsamic / Red Wine Dressing recipe from Food.com.
Provided by Ruby15
Categories Salad Dressings
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all ingredients except Olive Oil.
- Add Olive Oil and mix well.
- Note: Better if allow to sit for a few hours.
Nutrition Facts : Calories 83.5, Fat 9, SaturatedFat 1.2, Sodium 208.3, Carbohydrate 0.9, Fiber 0.1, Sugar 0.8, Protein 0.1
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