Maltesers Muffins Recipes
MALTESERS MUFFINS
Make and share this Maltesers Muffins recipe from Food.com.
Provided by MarieRynr
Categories Quick Breads
Time 30m
Yield 24 mini muffins
Number Of Ingredients 14
Steps:
- Preheat the oven to 180*C (350*F).
- Lightly grease 2 X 12 hole mini muffin tins.
- Sift the flour into a large bowl.
- Add the crushed Maltesers, caster sugar, baking powder and salt.
- In a separate bowl, beat together the egg, sour cream, vanilla, butter and milk, then mix into the dry ingredients, just until combined.
- Divide among the tins and bake for 12 to 15 minutes, until a skewer inserted into the centre comes out clean.
- Cool for 5 minutes, then remove and cool on a rack.
- Meanwhile, beat all the icing ingredients until smooth.
- Ice each muffin, then decorate with a whole malteser.
- The kids will love these!
MALTESER CUPCAKES
a yummy treat
Provided by wrigglesrocks
Time 35m
Yield Serves 12
Number Of Ingredients 0
Steps:
- FOR THE CUPCAKES: Preheat the oven to 180c and line a cupcake/muffin tin with cupcake cases
- Cream together the butter and both sugars until it is light and fluffy. i like to use an electric whisk to do this.
- add all the vanilla and then the eggs. whisking well after each addition. If the mixture begins to look like it has curdled add a couple of tbsp of the flour and beat well until the mixture looks smooth.
- using a metal spoon fold in the flour, baking powder and salt. Then stir in the maltesers.
- divide the mixture equally between the 12 cupcake cases and bake in the oven for about 25 min or until a skewer inserted in to the middle of a cupcake comes out clean. Once cooked remove from the oven and leave to cool in the tin.
- FOR THE BUTTER CREAM: Using an electric handwhisk, whisk together butter icing sugar and vanilla until it becomes pale and fluffy.
- You can either dolop the buttercream on top of each cupcake and spread it around with a knife. Or for a more professional look fit a piping bag with a 1cm star nozzle and pipe the buttercream on top of the cupcakes. sprinkle on some crushed maltesers to finish.
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