Manwichcasserole Recipes

DUMP-AND-BAKE SLOPPY JOE CASSEROLE

Steps:

• Preheat oven to 425F (220C). Spray a 9 x 13-inch baking dish with cooking spray.
• In prepared dish (or in a separate bowl), stir together uncooked pasta, Sloppy Joe Sauce, water, and meatballs. Cover tightly with aluminum foil and bake for 35 minutes.
• Uncover; stir. At this point you should check the pasta to make sure that it is al dente (firm but just about finished cooking). If it's still too hard, cover the dish and return to the oven until pasta is al dente. Then move on to the next step.
• Sprinkle mozzarella and cheddar cheese over the top and bake uncovered for 5-10 more minutes (or until cheese is melted and pasta is tender).
• Garnish with optional toppings just before serving.

MANWICH CASSEROLE

Steps:

• 1. Preheat oven to 400 degrees and spray either 2 9inch pie pans or 1 13X9 baking dish with cooking spray.
• 2. Cook beef in nonstick skillet until pink is gone. Then add peppers,onions and seasoning, cook until meat is browned. About 5 to 7 minutes. Add corn, Manwich, lima beans and baked beans. Cook until mixture comes to a boil. Reduce heat and cook another 3 to 4 minutes.
• 3. While mixture is cooking. Open biscuits and cut in half. Pour Manwich mixture evenly between pie pans or all into a 13X9 dish. Overlap bisquits slightly around edge of pan reserving 4 halves for a flower in the center.
• 4. Bake 12-15 minutes until biscuits are deep golden brown.

MANWICH CASSEROLE

Steps:

• 1. Preheat oven 350 degrees.
• 2. Cook pasta in boiling salted water and drain.
• 3. Saute onions and garlic in a little oil until start to caramelize. Add ground beef and cook until meat is done.
• 4. Add the cans of manwich. Stir in the pasta. Place in a 9 x 13 baking pan. Top with cheese and bake in oven for 20 minutes.