Marinated Mozzarella Olives And Cherry Tomatoes Recipes
MARINATED MOZZARELLA & TOMATO APPETIZERS
Inspired by a dish I had at a restaurant, this simply sensational combination should marinate for at least three hours-the longer the better. -Mary Ann Lee, Clifton Park, New York
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 450°. Combine salad dressing, basil, chives and pepper. Add cheese and tomatoes; toss to coat. Refrigerate, covered, at least 3 hours to let flavors blend., Meanwhile, toss baguette pieces with oil and salt; arrange on a baking sheet. Bake until toasted, 4-5 minutes. Cool completely. Just before serving, add toasted bread to cheese mixture; toss to combine. If desired, thread tomatoes, cheese and bread on skewers for serving.
Nutrition Facts : Calories 119 calories, Fat 8g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 171mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
CHERRY TOMATO MOZZARELLA SAUTE
This side dish is full of flavor and so quick to put together. The cherry tomatoes and mozzarella are perfect alongside almost any main dish you can think of. -Summer Jones, Pleasant Grove, Utah
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, heat oil over medium-high heat; saute shallots with thyme until tender. Add garlic; cook and stir 1 minute. Stir in tomatoes, salt and pepper; heat through. Remove from heat; stir in cheese.
Nutrition Facts : Calories 127 calories, Fat 9g fat (4g saturated fat), Cholesterol 22mg cholesterol, Sodium 194mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES
This simple dish of marinated cherry tomatoes, olives and mozzarella is best, of course, when cherry tomatoes are in season. That it gets better as it sits is a boon: Bring it to potlucks or picnics, or simply let it sit in your refrigerator, a satisfying lunch at home. A generous handful of basil leaves, sprinkled atop just before serving, gives everything a bright, herbal finish. You'll want to make this all summer long.
Provided by David Tanis
Categories dinner, easy, lunch, salads and dressings, appetizer, side dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Put cherry tomatoes in a large bowl. Season with salt and pepper. Add the olives and toss.
- In a small bowl, stir together olive oil, vinegar, garlic, oregano and red-pepper flakes. Pour mixture over tomatoes and olives. Toss well to coat and let sit for at least 10 minutes and up to an hour.
- When ready to eat, arrange mozzarella in the center of a large platter (or arrange on individual plates). Spoon tomato and olive mixture over mozzarella. Garnish with lots of basil leaves.
SUMMER BEANS WITH MARINATED MOZZARELLA AND CHERRY TOMATOES
We made this a few times last summer, I just got some fresh green and yellow beans..so i did a combo..turned out great.
Provided by Dancer
Categories Cheese
Time 21m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a medium-size bowl, toss the shallots with vinegar.
- Add cubed mozzarella, herbs and oil.
- Toss well to coat, season with salt and pepper and marinate for a few hours or overnight to let flavors blend.
- Bring a medium-size pot of water to a boil and add 1/2-teaspoon salt.
- Drop in the beans and cook until just tender, 1 to 2 minutes for small young beans and up to 6 minutes for larger beans.
- Drain.
- Toss the hot beans with the olive oil, shallots, tarragon, 1/2-teaspoon salt and pepper.
- The beans will soak up the flavors as they cool to room temperature.
- Toss in the cherry tomatoes.
- Season and drizzle with additional oil and vinegar if desired.
Nutrition Facts : Calories 252.5, Fat 20, SaturatedFat 5.6, Cholesterol 22.1, Sodium 185.7, Carbohydrate 11.9, Fiber 4.3, Sugar 2.9, Protein 8.9
More about "marinated mozzarella olives and cherry tomatoes recipes"
MARINATED TOMATOES RECIPE WITH MOZZARELLA - EATWELL101
2022-06-29 2. In a jar, combine oil, balsamic, honey, onion, garlic, parsley, basil, salt, and pepper. Close the lid and shake vigorously to emulsify and pour over the tomatoes in the dish. 3. Cover and marinate for 2 to 3 hours on the counter or …
From eatwell101.com
From eatwell101.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com
From foodnetwork.com
CHERRY TOMATOES AND MOZZARELLA CHEESE MARINATED IN …
2020-09-12 Do you feel sometimes that the salads are good for you, but boring? Do you have trouble with meal prep? Here is a suggestion that can help. Cherry tomatoes and mozzarella cheese marinated in olive oil with oregano, …
From stayactiveeatwell.com
From stayactiveeatwell.com
MARINATED CHERRY TOMATOES RECIPE - FOOD NEWS
Giada De Laurentiis' latest recipe, a marinated cherry tomato pasta, is easy and delicious. The only cooking necessary: boiling the pasta. Add sliced chiles, shallot, garlic, basil, parsley, vinegar, thyme, salt, and pepper; stir to combine. Add feta, and gently toss to fully coat in herb mixture. Pour olive oil over feta and herb mixture, and stir gently to distribute and submerge mixture in ...
From foodnewsnews.com
From foodnewsnews.com
MOZZARELLA AND CHERRY TOMATO SKEWERS : OPTIMAL RESOLUTION LIST ...
Cherry Tomato, Mozzarella & Basil Skewers - the chic brûlée trend thechicbrulee.com. Cut cherry tomatoes in half and cut mozzarella balls in half. Skewer alternating tomato halves, mozzarella, basil leaves and kalamata olives (if using). Repeat with the remaining cheese and tomatoes.Arrange on platter and drizzle extra virgin olive oil, coarse salt, coarse ground black …
From recipeschoice.com
From recipeschoice.com
5-INGREDIENT MARINATED TOMATOES RECIPE - PINCH OF YUM
2020-06-29 On Off. Toss tomatoes, grated garlic, olive oil, vinegar, herbs, and salt together in a small bowl. You’re done. Now just let the marinated tomatoes get real yummy. Give them 2-3 hours minimum to just rest in the fridge, but you can also let them soak in all that goodness for up to 24 hours, especially if your tomatoes were sturdy to begin ...
From pinchofyum.com
From pinchofyum.com
GARLIC & HERB MARINATED MOZZARELLA WITH KALAMATA OLIVES
2015-06-11 Instructions. In a medium bowl, combine oil, rosemary, lemon zest, lemon juice, garlic and crushed red pepper. Add mozzarella and olives; toss gently to coat. Cover and marinate in refrigerator for up to 24 hours (but at least 2 hours). Remove from refrigerator and let stand until it comes to room temperature, about 30 minutes.
From ciaochowbambina.com
From ciaochowbambina.com
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES RECIPE - NYT …
1 pound cherry or grape tomatoes, a mixture of colors, halved; Salt and black pepper; ¾ cup olives, such as Moroccan or niçoise; ¼ cup extra-virgin olive oil; 2 tablespoons red wine vinegar; 1 garlic clove, smashed to a paste; Pinch of dried oregano; Pinch of red-pepper flakes; 1 pound fresh mozzarella, cut into ¼-inch slices; Basil leaves, for garnish
From hijabstyle.us
From hijabstyle.us
SPICY MARINATED MOZZARELLA - SPICY SOUTHERN KITCHEN
2021-05-03 Combine all ingredients except mozzarella in a large plastic bag. Add mozzarella, seal bag and shake to coat well. Let marinate at least 1 hour. It should be stored in the refrigerator. The olive oil may solidify. Let it sit at room temperature for …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
CHERRY TOMATOES RECIPES - NYT COOKING
Browse and save the best cherry tomatoes recipes on New York Times Cooking. X Search. Cherry Tomatoes Recipes. Easy. Marinated Mozzarella, Olives and Cherry Tomatoes David Tanis. 20 minutes. Slow-Cooker Kofte in Tomato-Lime Broth Ali Slagle. 4 hours 10 minutes. Easy. Crispy Tofu With Balsamic Tomatoes Melissa Clark. 40 minutes, plus at least 15 …
From cooking.nytimes.com
From cooking.nytimes.com
MARINATED MOZZARELLA, TOMATO AND BASIL SALAD RECIPE
Ingredients. 1/4 cup extra virgin olive oil. 1/4 cup fresh chopped basil. 1 pound mozzarella balls. 1 pint cherry tomatoes. 3 tablespoons balsamic vinegar. 1 pint (2 cups) cherry tomatoes. Measure the oil, vinegar, onion, garlic, parsley, basil, salt, and pepper in a jar with a tight-fitting lid.
From foodnewsnews.com
From foodnewsnews.com
MARINATED CHERRY TOMATOES – BONNIE PLANTS
In a small bowl, whisk together all ingredients except tomatoes. Place tomatoes in a bowl and pour in marinade. Stir, then cover. Marinate at room temperature for 30 minutes before serving. Tomatoes can be stored in the refrigerator covered in olive oil for several months. Add the marinated tomatoes to a glass jar or other air-tight container ...
From bonnieplants.com
From bonnieplants.com
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES | DEBORAH M.
Marinated Mozzarella, Olives and Cherry Tomatoes. cooking.nytimes.com Deborah M. loading... X. also works with marinated artichoke hearts (if they're in oil, use that for the dressing) Ingredients. 1 pound cherry or grape tomatoes, a mixture of colors, halved; Salt and black pepper; ¾ cup olives, such as Moroccan or niçoise; ¼ cup extra-virgin olive oil; 2 tablespoons …
From copymethat.com
From copymethat.com
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES | STOSH55
Marinated Mozzarella, Olives and Cherry Tomatoes. cooking.nytimes.com Stosh55. loading... X. Ingredients. 1 pound cherry or grape tomatoes, a mixture of colors, halved; Salt and black pepper; ¾ cup olives, such as Moroccan or niçoise; ¼ cup extra-virgin olive oil; 2 tablespoons red wine vinegar ; 1 garlic clove, smashed to a paste; Pinch of dried oregano; Pinch of red …
From copymethat.com
From copymethat.com
MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD …
2020-04-20 Directions. Combine oil and basil in a bowl. Add the mozzarella and season to taste with salt and pepper. Cover and let marinate for at least 30 minutes in the refrigerator. Add tomatoes and vinegar to the mozzarella and toss to combine. Season to taste with more salt and pepper if desired, and serve immediately.
From seriouseats.com
From seriouseats.com
MARINATED MOZZARELLA, OLIVES AND CHERRY TOMATOES | RECIPE CART
1 pound cherry or grape tomatoes, a mixture of colors, halved Salt and black pepper 3/4 cup olives, such as Moroccan or niçoise 1/4 cup extra-virgin olive oil 2 tablespoons red wine vinegar 1 garlic clove, smashed to a paste Salt and black pepper 3/4 cup olives, such as Moroccan or niçoise 1/4 cup extra-virgin olive oil 2 tablespoons red wine vinegar 1
From getrecipecart.com
From getrecipecart.com
MARINATED OLIVES, MOZZARELLA, & TOMATO SALAD
1 cup STAR Pimiento Stuffed Manzanilla Olives; 8 oz. mozzarella cheese, diced; 1 1/2 cups cherry or grape tomatoes, cut in half; 1/3 cup STAR Extra Virgin Olive Oil; 2 Tbsp. chopped fresh rosemary; 1 Tbsp. chopped fresh thyme; Salt and pepper to taste
From starfinefoods.com
From starfinefoods.com
MARINATED CHERRY TOMATOES - MEDITERRANEAN LATIN LOVE AFFAIR
2022-03-18 Instructions. Wash, drain and pat dry the cherry tomatoes. Cut them in half and add on a bowl. Press or finely slice the garlic. Add it over the tomatoes. Add Mediterranean sea salt. Freshly squeeze half a lemon and add the juice over all the other ingredients. If lemon is small, squeeze the whole thing.
From mediterraneanlatinloveaffair.com
From mediterraneanlatinloveaffair.com
MARINATED OLIVES, MOZZARELLA, AND TOMATO SALAD - EAT. DRINK. LOVE.
This Marinated Olives, Mozzarella, and Tomato Salad recipe definitely fits the bill for a quick, simple, and slightly elevated appetizer to serve your guests along with a nice glass of wine. I used fresh diced mozzarella cheese, cherry tomatoes, and some of my favorite olives, the Pimiento Stuffed Manzanilla Olives from STAR Fine Foods. These ...
From eat-drink-love.com
From eat-drink-love.com
MARINATED MOZZARELLA, CHERRY TOMATO AND STRAWBERRY SALAD
2021-06-16 Cut the mozzarella balls in half and put in a bowl, drizzle with the walnut oil and add the Piment d’ Espelette. Mix, cover and keep for at least 15 minutes in the refrigerator. Mix, cover and keep for at least 15 minutes in the refrigerator.
From everybodylovesitalian.com
From everybodylovesitalian.com
MARINATED CHERRY TOMATOES RECIPE - PEAS AND CRAYONS
2019-06-24 Season with a pinch of salt and add to a bowl with your veggies. Add olive oil, vinegar, lemon juice, freshly cracked black pepper, and fresh basil if you have some handy! Mix to coat the tomatoes and allow to sit at room temperature for 1-2 hours, stirring occasionally.
From peasandcrayons.com
From peasandcrayons.com
MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD - GLUTEN …
59 milliliters freshly chopped basil 59 milliliters extra virgin olive oil 473 milliliters pint cherry or grape tomatoes (about 4 servings Kosher salt and freshly ground black pepper, to taste 454 grams ciliegine mozzarella (cherry-size mozzarella balls) 3 Tbsps balsamic vinegar (regular, white, or golden)
From fooddiez.com
From fooddiez.com
MARINATED CHERRY TOMATOES RECIPE - NATASHASKITCHEN.COM
2018-05-15 Instructions. Rinse and cut cherry tomatoes in half. Add the sliced tomatoes to a glass mixing bowl or quart-sized glass jar with lid. Add chopped parsley and minced garlic then add 1 1/2 to 2 cups of Italian dressing or just enough to barely cover the tomatoes. Stir, cover and let sit at room temperature for at least 2-4 hours to marinate or ...
From natashaskitchen.com
From natashaskitchen.com
CHERRY TOMATOES WITH MARINATED MOZZARELLA RECIPE
Steep sundried tomatoes in warm water as directed, then chop finely. Chop basil and garlic cloves. Combine all with extra virgin olive oil in bowl, and chill for several hrs. CHERRY TOMATOES: Pull stems from tomatoes. Slice off the BOTTOM rounded end of each tomato. Use a tomato scoop or possibly melon baller to scoop out tomatoes. Drain upside ...
From cookeatshare.com
From cookeatshare.com
ROASTED CHERRY TOMATOES AND MOZZARELLA IN OLIVE OIL
2017-07-30 Instructions. Preheat oven to 225 degrees. On a large baking sheet, combine the cherry tomatoes, jalapeño peppers, smashed garlic, thyme springs and olive oil. Make sure that everything is completely coated with the olive oil. Generously sprinkle with sea salt and fresh ground pepper. Roast in the oven uncovered for about 2 - 2½ hours.
From butterbasilandbreadcrumbs.com
From butterbasilandbreadcrumbs.com
SUMMER BEANS WITH MARINATED MOZZARELLA AND CHERRY TOMATOES
Contributed by Healthy Recipes for diabetic Friends Y-Group Original recipe Serves 4 – 6 2 shallots, thinly sliced 2 tablespoons red wine vinegar 1 cup cubed mozzarella 2 tablespoons fresh chopped herbs (basil, tarragon, oregano, and parsley) ¼ cup extra virgin olive oil salt and freshly ground black pepper 1 pound fresh beans any kind or a combination of green and yellow types …
From recipes.fandom.com
From recipes.fandom.com
EASY MARINATED CHERRY TOMATOES — LET'S DISH RECIPES
In a large bowl, whisk together olive oil, vinegar, garlic, Italian seasoning and parsley. Gently stir in cherry tomatoes. Season with salt and pepper, to taste. Transfer to a covered container and marinate for at least 2 hours. Refrigerate if marinating longer than two hours. Bring to room temperature before serving.
From letsdishrecipes.com
From letsdishrecipes.com
MARINATED CHERRY TOMATOES - RUNNING IN A SKIRT
2021-06-09 Cut your cherry tomatoes in half, slice your onion and roll and cut your basil into a chiffonade. In a medium bowl, whisk together the olive oil and red wine vinegar. Add the tomato and onion to the dressing and mix until well coated. Salt and pepper to taste. Toss the basil in at the end saving a small amount for a garnish.
From runninginaskirt.com
From runninginaskirt.com
MARINATED CHERRY TOMATO PASTA - GIADZY
To a large bowl, add the cherry tomatoes, olive oil, shallots, garlic, lemon zest, lemon juice, kosher salt and pepper flakes. Mix together until the tomatoes and shallots are coated in the marinade. Cover the bowl and set aside at room temperature for 2-4 hours. Cook the spaghetti to al dente according to package instructions.
From giadzy.com
From giadzy.com
GRILLED CHICKEN WITH MARINATED TOMATOES AND FRESH MOZZARELLA
2020-05-18 Marinate the Tomatoes. While the chickens on the grill combine the tomatoes, vinegar, olive oil, basil and fresh mozzarella in a bowl. Season with salt and pepper and set aside. Step 3. Serve. Step Four: Transfer the chicken to a large plate or platter, top with the marinated tomatoes and mozzarella. Serve immediately!
From cravingcalifornia.com
From cravingcalifornia.com
MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD RECIPE
2021-07-02 Fresh mozzarella, tomatoes, and basil are a classic combination, but sometimes the dish can be very bland. Here, cherry-sized mozzarella balls (ciliegine) are marinated in extra virgin olive oil, fresh basil, salt and pepper, and then tossed with sweet cherry tomatoes and golden balsamic vinegar. Nothing bland about that. Regular balsamic vinegar will work but […]
From recipes.studio
From recipes.studio
MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD RECIPE
Jul 2, 2019 - Fresh mozzarella, tomatoes, and basil are a classic combination, but sometimes the dish can be very bland. Here, cherry-sized mozzarella balls (ciliegine) are marinated in extra virgin olive oil, fresh basil, salt and pepper, and then tossed with sweet cherry tomatoes and golden balsamic vinegar. Nothing bland about th…
From pinterest.com
From pinterest.com
CHERRY TOMATOES W/MARINATED MOZZARELLA - BIGOVEN.COM
Steep sundried tomatoes in hot water as directed, then chop finely. Chop basil and garlic cloves. Combine all with olive oil in bowl, and refrigerate for several hours. CHERRY TOMATOES: Pull stems from tomatoes. Slice off the BOTTOM rounded end of each tomato. Use a tomato scoop or melon baller to scoop out tomatoes. Drain upside down on paper ...
From bigoven.com
From bigoven.com
PERFECT MARINATED TOMATOES WITH MOZZARELLA | HEALTHY RECIPES, …
Marinated Tomatoes Recipe – Full of summer flavors these healthy tomatoes are soaked up with olive oil, balsamic vinegar and fresh herbs and served with pillowy cubes of fresh mozzarella. Try these…. Eatwell101. 1M followers.
From pinterest.com
From pinterest.com
MARINATED CHERRY TOMATOES RECIPE | LAST INGREDIENT
2021-08-05 In a large bowl, whisk together the garlic, onions, vinegar, olive oil, chives, parsley, salt and pepper. Stir in the tomatoes. Let them marinate for 1-2 hours at room temperature. You can also marinate the tomatoes in the refrigerator for 12-24 hours. Just make sure to let them come to room temperature before serving.
From lastingredient.com
From lastingredient.com
MARINATED CHERRY TOMATOES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
MARINATED MOZZARELLA, CHERRY TOMATO, AND BASIL SALAD
2015-03-27 Combine the oil and basil in a bowl. Add the mozzarella and season to taste with salt and pepper. Cover and let marinate for at least 30 minutes in the refrigerator. Add tomatoes and vinegar to the mozzarella and toss to combine. Season to taste with more salt and pepper if desired, and serve immediately.
From aliinthevalley.com
From aliinthevalley.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love