Mary Ball Washingtons Gingerbread 1784 Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MARY BALL WASHINGTON'S GINGERBREAD



Mary Ball Washington's Gingerbread image

This is reputed to be the gingerbread recipe used by Mary Ball Washington, mother of George Washington.

Provided by KLHquilts

Categories     Quick Breads

Time 1h45m

Yield 16 serving(s)

Number Of Ingredients 18

3 cups all-purpose flour (sifted)
2 tablespoons ginger
1 1/2 teaspoons cinnamon
1 1/2 teaspoons nutmeg
1 1/2 teaspoons mace
1 teaspoon cream of tartar
1/2 teaspoon salt
1 cup raisins
4 ounces unsalted butter
1/4 cup dark brown sugar, firmly packed
1 cup dark molasses
1/2 cup honey
1/4 cup brandy or 1/4 cup sherry wine
1/2 cup milk
3 large eggs (beaten)
1/4 cup orange juice (reserve rind before squeezing oranges)
1 teaspoon baking soda
2 tablespoons warm water

Steps:

  • Preheat oven to 350. Line a 13x9 pan with aluminum foil, making sure to cover the sides of the pan as well as the bottom. Butter the foil and set pan aside.
  • Sift together the flour, ginger, cinnamon, nutmeg, mace, cream of tartar, and salt. Set aside.
  • Cover the raisins with boiling water and let stand for 5 minutes. Drain in a strainer, then spread on paper towels to dry.
  • In large bowl with an electric mixer, cream butter until soft. Add sugar and beat to mix. Add molasses and honey and beat well. Add sifted dry ingredients in three additions, alternating with bourbon and milk in one addition, and eggs and orange juice in the other addition.
  • Dissolve baking soda in warm water and mix into the batter.
  • Remove bowl from mixer and stir in grated orange rind and raisins.
  • Turn into prepared pan and smooth the top.
  • Bake 45-50 minutes, or until the top springs back when lightly touched.
  • Let cake cool in pan for 10 minutes. Then cover pan with a cookie sheet, invert pan, remove pan, peel off foil, cover with large rack, and turn gingerbread so it finishes cooling right-side up.

Nutrition Facts : Calories 302.9, Fat 7.4, SaturatedFat 4.2, Cholesterol 51.2, Sodium 180.4, Carbohydrate 54.7, Fiber 1.3, Sugar 29.6, Protein 4.3

MARY BALL WASHINGTON'S GINGERBREAD 1784



Mary Ball Washington's Gingerbread 1784 image

George Washington's mother is credited with creating this dark, moist cake. It's flavored with molasses, cream sherry, ginger and other spices. This recipe is from the America's Best Recipes Cookbook; that Andrea scooped up at work for me.

Provided by Shirl J 831

Categories     Dessert

Time 50m

Yield 15 serving(s)

Number Of Ingredients 18

1/2 cup butter or 1/2 cup margarine, soft
1/2 cup fine packed dark brown sugar
1/2 cup honey
1/2 cup molasses
1/4 cup cream sherry
3 large eggs
3 cups all-purpose flour
3 tablespoons ground ginger
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground mace
1 1/2 teaspoons ground nutmeg
1 teaspoon cream of tartar
1/2 cup warm milk (105-115)
2 tablespoons grated orange rind
1/4 cup orange juice
1 cup raisins
1 teaspoon baking soda
2 tablespoons warm water (105-115)

Steps:

  • Beat butter at medium speed of an electric mixer till creamy; gradually add sugar, beat well. Add honey, molasses and sherry, beat well. Add eggs one at a time, beat well after each addition.
  • Combine flour and next 5 ingredients; add to butter mixture alternate with milk, beginning and ending with four mixture. Mix at low speed after each addition till blended. Stir in orange juice, rind and raisins. dissolve soda in warm water; add to batter, stir well. Pour batter into greased 13x9x2 pan. Bake 350 for 40-45 minutes till toothpick tested comes out clean. cool in pan on wire rack.

Nutrition Facts : Calories 304.4, Fat 8, SaturatedFat 4.5, Cholesterol 59.7, Sodium 155.6, Carbohydrate 54.5, Fiber 1.5, Sugar 29.2, Protein 4.7

More about "mary ball washingtons gingerbread 1784 recipes"

MARY BALL WASHINGTON'S GINGERBREAD RECIPE | YUMMLY
Feb 15, 2017 - Mary Ball Washington's Gingerbread With All-purpose Flour, Ginger, Cinnamon, Nutmeg, Mace, Cream Of Tartar, Salt, Raisins, Unsalted Butter, Dark Brown ...
From pinterest.nz

MARY BALL WASHINGTON'S GINGERBREAD RECIPE | YUMMLY
Nov 18, 2017 - Mary Ball Washington's Gingerbread With All-purpose Flour, Ginger, Cinnamon, Nutmeg, Mace, Cream Of Tartar, Salt, Raisins, Unsalted Butter, Dark Brown Sugar, Dark Molasses, Honey, Rum, Milk, Large Eggs, Orange Juice, Baking Soda, Warm Water. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.com.au

EASY GINGERBREAD TRAYBAKE CAKE - EASY PEASY FOODIE
2020-11-17 Easy Gingerbread Traybake Cake. Grease and line a 33cm by 23cm (13ins by 9ins) cake pan (see tips above) and preheat your oven to 180C / 160C fan/ gas mark 4 / 350F. Place the butter, golden syrup and treacle in a pan. Cook over a …
From easypeasyfoodie.com

THE HISTORY OF GINGERBREAD - COOKIES, HOUSES, AND EVERYTHING IN …
2020-11-07 There are three national days that celebrate gingerbread: National Gingerbread Day, National Gingerbread Cookie Day, and National Gingerbread House Day. in 1784, George Washington’s mother, Mary Ball Washington had her own special recipe for gingerbread. According to Swedish tradition, you can make a wish on gingerbread wishing cookies. All ...
From alwaystheholidays.com

TH3LADIES.COM - TH3LADIES.COM
3 Ingredient Peanut Butter Cereal Bites – Recipe. 3 years ago Spinach Artichoke Dip Stuffed Garlic Bread. 4 years ago How to Make Cheeseburger Cupcakes. 4 years ago Memphis Spare Ribs Recipe. 4 years ago Crazy Cookie Dough: One Cookie Recipe with Endless Variations! 4 years ago Homemade Peanut Butter In One Minute ...
From th3ladies.com

MARY BALL WASHINGTON'S GINGERBREAD, 1784 RECIPE
2015-04-03 The best delicious Mary Ball Washington's Gingerbread, 1784 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Mary Ball Washington's Gingerbread, 1784 recipe today! Hello my friends, this Mary Ball Washington's Gingerbread, 1784 recipe will not disappoint, I promise! Made with simple ...
From bakerrecipes.com

“WON’T YOU COME FOR A CUP OF CHRISTMAS TEA ... - SYRUP AND BISCUITS
2012-12-24 I don’t have a recipe posted, yet, for Cranberry Orange Biscuits. MENU . Cucumber Sandwich with Dill Cream Cheese Spread . Ham Salad Sandwich with Mixed Greens . Cranberry Orange Biscuits with a Trio of Jams and Jellies . Frosted Cranberries . Mary Ball Washington’s 1784 Gingerbread Cake with Fresh Orange Nutmeg Whipped Cream
From syrupandbiscuits.com

MARY WASHINGTON'S 1784 GINGERBREAD CAKE - SYRUP AND BISCUITS
2011-12-16 1 orange, grated zest and juice. 1 teaspoon baking soda. 2 tablespoons warm water. 1 cup seedless raisins. Cream butter and sugar in a mixing BOWL until light and fluffy. Measure out molasses, buttermilk,, ginger, cinnamon, nutmeg and brandy in a BOWL.
From syrupandbiscuits.com

LAFAYETTE GINGERBREAD · GEORGE WASHINGTON'S MOUNT …
Preheat the oven to 350°F. Butter a 9-inch-square cake pan. In the bowl of an electric mixer, or in a large bowl beating by hand, combine the butter and brown sugar and beat until light and fluffy. Add the molasses, and continue to beat until well combined. Sift the flour with the ginger, cinnamon, cloves, and allspice.
From mountvernon.org

RECIPE: MARY BALL WASHINGTON'S GINGERBREAD (1784) - RECIPELINK.COM
2 Tbsp. warm water. Heat oven to 350 degrees F. Grease 13 x 9 x 2-inch pan; line with waxed paper and grease paper. Cream butter until light; add brown sugar and beat well. Add molasses, honey, sherry and milk; beat well. Sift flour, spices and cream of tartar together and add alternately with beaten eggs to sugar mixture.
From recipelink.com

ASTRAY RECIPES: MARY BALL WASHINGTON'S GINGERBREAD, 1784
Heat oven to 350 F. Grease a 9x13" baking pan. Using the electric mixer, cream together the butter and brown sugar until light. Add molasses, warm milk, spices and brandy.
From astray.com

MARY BALL WASHINGTON’S GINGERBREAD, 1784 – FREE RECIPES
Mary Ball Washington’s Gingerbread, 1784. admin 2009-11-20. Ingrients & Directions. 1/2 c Butter; softened 3 Eggs; well beaten 1/2 c Dark brown sugar 3 c Flour 1 c Dark molasses 1 ts Cream of tartar 1/2 c Warm milk 1 Orange; grated zest & juice 2 tb Ground ginger 1 ts Baking soda 1 1/2 ts Cinnamon 2 tb ;Warm water 1 ts Each mace and nutmeg 1 c Sultanas or …
From en.recipes.lt

RECIPE: GINGER NUT CAKE - RECIPELINK.COM
We collect recipes, old, new, home to thousands of recipes shared by our visitors since 1996. ... Mary Ball Washington's Gingerbread (1784) Kim, WA - 4-3-2008: Random Recipes from: Desserts - Cakes (links will open in a new browser tab) Toffee Crunch Coffee Cake (using mini Bundt pans, 1960's) Lemon-Soaked Ginger Poundcake; Elegant Apple Cake with Nutmeg …
From recipelink.com

WHY IS GINGERBREAD SUCH A POPULAR HOLIDAY FLAVOR? - PHILLYVOICE
Place a rack in the center of the oven, and preheat the oven to 350°F. Lightly grease a 13" × 9" metal baking pan with butter and set it aside. 2. Sift the flour into a large mixing bowl. Stir ...
From phillyvoice.com

MARY BALL WASHINGTON GINGERBREAD | REMARKABLE RECIPES
MAKES: 16 TO 20 SERVINGS PREP: 25 MINUTES BAKE: 35 TO 40 MINUTES INGREDIENTS: Butter for prepping the pan; 3 cups general-purpose flour; 2 tablespoons ground ginger; 1 teaspoon cream of tartar; 1 teaspoon saleratus
From remarkable-recipes.blogspot.com

TRIPLE GINGERBREAD | MARY POPPINS | IN LITERATURE
2016-12-06 1 tsp bicarb soda. ¼ cup molasses. 112g butter. pinch of salt. ¼ c boiling water. Instructions. In the mixer, stir together the flour, sugar, bicarb soda, salt, ground ginger, cloves, cinnamon and nutmeg. In a large glass measuring cup, add together the molasses and butter, and heat in the microwave until the butter is melted. Stir into the ...
From inliterature.net

HISTORY OF GINGERBREAD: TRACING THE HOLIDAY CENTERPIECE - MANYEATS
2020-01-15 Mary Ball Washington's 1784 recipe called for cookies cut in the shapes of soldiers. Following the end of the war, she began to make the cakes in the shape of an Eagle to symbolize the United States. The cakes were a popular treat for early voters – and an interesting footnote on a volatile period.
From manyeats.com

HISTORY OF GINGERBREAD | THE HISTORY KITCHEN | PBS FOOD
2013-12-20 Allow to cool. In a large mixing bowl, sift together the flour, baking powder, salt, baking soda, ginger and cinnamon. Add the cooled molasses and …
From pbs.org

MARY WASHINGTON’S 1784 GINGERBREAD CAKE | RECIPE | GINGERBREAD …
Sep 15, 2017 - Mary Washington's 1784 Gingerbread Cake. A favorite of George Washington made by his mother, Mary. Gingerbread cake made with …
From pinterest.com

RECREATED MRS. LEE'S GINGERBREAD | FOODS & RECIPES - CIVILWARTALK
2017-12-06 Cream together lard, butter, and brown sugar. Stir in flour mixture and buttermilk, adding alternately until mixed well. Stir in molasses until dough is the right consistency to be rolled. On a floured surface, roll out to a thickness of about 1/4 inch and cut into 2 t0 2 1/4 inch rounds or other shapes.
From civilwartalk.com

MARY BALL WASHINGTON'S GINGERBREAD - RECIPE | COOKS.COM
Heat oven to 350 degrees. Grease 13 x 9 x 2 inch pan, line with wax paper; grease paper. Cream butter until light; add brown sugar and beat well. Add molasses, honey and milk; beat very well. Sift flour, ginger, cinnamon, mace, nutmeg and cream of tartar together. Add alternately with beaten eggs to sugar mixture.
From cooks.com

HISTORY OF CHRISTMAS RECIPES: GINGERBREAD COOKIES
Gingerbread houses originated in 16th Century Germany. Their popularity grew with the Hansel and Gretel story by the Brothers Grimm. Gingerbread work then found itself into colonial American homes. “George Washington’s mother, Mary Ball Washington, developed a recipe for Gingerbread Cake in 1784.”
From alookthrutime.com

HISTORICAL GINGERBREAD, TWO WAYS - WASHINGTON CROSSING PARK
Early 18th-century recipes commonly called for the addition of caraway and anise seeds, as well as candied fruit and peel. Accounts from the period note that gingerbread could be kept for half a year. Amelia Simmons’ Gingerbread. In the first American cookbook, published in 1796, Amelia Simmons offered several variations of gingerbread. Here ...
From washingtoncrossingpark.org

GINGERBREAD DREAMS - SAVEUR
2007-09-06 Eighteenth-century Americans also developed a fondness for soft, cakelike gingerbread. Mary Ball Washington, George’s mother, created such a confection, studded with raisins and orange rind, in ...
From saveur.com

MARY BALL WASHINGTON GINGERBREAD – KELLY BAKES STUFF
2020-04-20 Here’s the second gingerbread recipe in American Cakes. This one comes from Mary Ball Washington, George’s mom, and was served to the Marquis de Lafayette as the legend goes. The recipe eventually became a fundraiser for the Daughters of the American Revolution to save Mary’s daughter’s plantation.
From skeltybakes.wordpress.com

MARY WASHINGTON'S RECIPE HAS GINGER, SPICE AND EVERYTHING NICE
She did whatever it took to keep Kenmore going.”. The deal aided Dromedary, locked in a fierce battle with at least five competitors (including Pillsbury) in the new “quick mix” arena that ...
From fredericksburg.com

MARY BALL WASHINGTON GINGERBREAD RECIPE - CREATE THE MOST …
Frozen Ever After Dessert Party 2021 Best Desserts Portland Oregon Dessert Portland Maine
From recipeshappy.com

LAFAYETTE GINGERBREAD (1827) | ENTERTAINMENT/LIFE | THEADVOCATE.COM
2012-02-15 1 1/2 level tbls. allspice. 1 level tsp. cloves. 11/2 lbs. flour (or about 41/2 cups sifted white flour, 1 cup white whole-wheat flour and 6 tbls. wheat germ)
From theadvocate.com

BEST COOKING BREADS RECIPES: MARY BALL WASHINGTON'S GINGERBREAD
Recipe 1 preheat oven to 350. line a 13x9 pan with aluminum foil, making sure to cover the sides of the pan as well as the bottom. butter the foil and set pan aside. 2 sift together the flour, ginger, cinnamon, nutmeg, mace, cream of tartar, and salt. set aside.
From worldbestbreadsrecipes.blogspot.com

ASTRAY RECIPES: WASHINGTON RECIPES
Martha washington 's devil's food; Martha washington 's devil's food :::gwhp32a; Martha washington 's devil's food cake; Martha washington 's fudge frosting; Martha washington 's fudge frosting:::gwhp32a; Martha washington 's plum pudding; Mary ball washington 's gingerbread, 1784; Mi patrona (washington) Mr. food's washington 's cherry tarts ...
From astray.com

MARY BALL WASHINGTON, MOTHER OF GEORGE, WAS KNOWN FOR HER …
2013-12-06 Mary Ball Washington’s Gingerbread (1784) From Food.com. The website lists at least two recipes for Mary Ball Washington’s Gingerbread. This one is adapted from instructions that were added in ...
From spokesman.com

MARY BERRY GRANNY'S GINGERBREAD RECIPE | BBC2 SIMPLE COMFORTS
Preheat the oven to 180°C/160°C fan/Gas 4. 2. Measure the flour, bicarbonate, ginger and mixed spice into a large bowl. 3. Measure the butter, treacle, syrup and sugar into a small saucepan and heat gently until the butter has just melted. Set aside to cool a little.
From thehappyfoodie.co.uk

GEORGE WASHINGTON'S MOTHER'S GINGERBREAD RECIPE - NOLA.COM
2016-11-16 With a rack in the center, preheat oven to 350 degrees. Lightly grease a 9-by-13-inch metal baking pan with butter. Sift flour into a large bowl. Stir in …
From nola.com

MARY BERRY GINGERBREAD RECIPE - SIMPLE HOME COOKED RECIPES
2021-02-20 Directions. Preheat the oven to 180°C/160°C fan/350°F/Gas 4. lightly butter and line a 9″x12″ deep baking tray with baking paper. Sieve the flour, bicarbonate, ginger and mixed spice into a large bowl. Place the butter, treacle, syrup and sugar into a small saucepan and heat gently until the butter has just melted.
From simplehomecookedrecipes.com

MARTHA WASHINGTON GINGERBREAD RECIPE - CREATE THE MOST …
Frozen Ever After Dessert Party 2021 Best Desserts Portland Oregon Dessert Portland Maine
From recipeshappy.com

PI.LIB.UCHICAGO.EDU
Washington's mother, Mary Ball Washington, and brings you its ingredients properly proportioned, each of the highest quality and ready mixed. Just add water and pop your gingerbread into the oven. like Washington ate Made from his mother's private recipe This fine old recipe is used by special permission ofthe copy- right owners, the Washington- Lewis …
From pi.lib.uchicago.edu

HOLIDAY GINGERBREAD TRIFLE: IMPRESSIVE, DELICIOUS & (SURPRISINGLY) …
Mary Ball Washington, George Washington's mother, created a recipe for gingerbread cake in 1784. These moist cakes are infused with that delicious spicy, sweet warmth so …
From wcfcourier.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Aunt Barbara's Strawberry Pie_image Aunt Barbara's Strawberry Pie

Tom's chicken_image Tom's chicken

FETTUCCINE WITH SALMON, MUSHROOM AND ASPARAGUS_image FETTUCCINE WITH SALMON, MUSHROOM AND ASPARAGUS

Three Way Garlic Pasta with Beans and Peppers_image Three Way Garlic Pasta with Beans and Peppers

SHRIMP IN YELLOW CURRY_image SHRIMP IN YELLOW CURRY

Octopus with Spicy Tomato Linguine_image Octopus with Spicy Tomato Linguine

Rustic Blueberry Cheesecake_image Rustic Blueberry Cheesecake

Romaine Salad with Bacon Fat Dressing_image Romaine Salad with Bacon Fat Dressing

Grammie Bea's Fabulous Mustard Pickles_image Grammie Bea's Fabulous Mustard Pickles

Leek and Asparagus Soup With Clams_image Leek and Asparagus Soup With Clams

Roasted Vegetable Pizza_image Roasted Vegetable Pizza

Rum Raisin Minicakes With Maple Frosting_image Rum Raisin Minicakes With Maple Frosting

Turkey Chopped Salad With Spicy Avocado Dressing_image Turkey Chopped Salad With Spicy Avocado Dressing

Southwestern Shredded Beef Sandwiches_image Southwestern Shredded Beef Sandwiches

Chicken-Liver Toasts With Shallot Jam_image Chicken Liver Toasts With Shallot Jam

Chestnut and Sausage Stuffing_image Chestnut and Sausage Stuffing

Pizza Wheel_image Pizza Wheel

Southern California Crepes_image Southern California Crepes

Slightly Spicy Chocolate Chip Cookies_image Slightly Spicy Chocolate Chip Cookies

Cajun Peppered Pecans_image Cajun Peppered Pecans

Related Search

Applesauceoatmealbread

Cauliflower Fried Rice With Curried Shrimp

Cheddar Biscuits With Pecans

Easy Beer Boiled Shrimp

Eggplant Parmesan Chips

Pork Medallions With Chocolate Orange Sauce

Pork Sausage With Herb Spaetzle

Roasted Eggplant And Tomato Salad

Sweet Potato Gratin