Mary Berrys Coffee And Walnut Cake Recipes

MARY BERRY'S COFFEE AND WALNUT CAKE

Mary Berry's Coffee and Walnut Cake image

Mary Berry's Coffee and Walnut Cake, rich, decadent, with a silky coffee icing, and a moist, crunchy coffee sponge. One of my favourite desserts that makes an excellent choice for any party or celebration.

Provided by Daniela Apostol

Categories Dessert

Number Of Ingredients 12

Ingredients

200 g self-raising flour
200 g unsalted butter, soften
4 eggs
200 g sugar
1 tsp baking powder
1/2 cup chopped walnuts
2 tbsp expresso coffee (( or any instant coffee, preferably fine rather than granules))
400 g icing sugar
200 g unsalted butter, soften
2 tsp expresso coffee ((or any other instant coffee, preferably fine rather than granules).)
4 tsp milk
walnut halves to decorate the top

Steps:

Start by making the sponge.
In a bowl, add the butter and sugar and cream until smooth.
Add the eggs one by one, mixing well to incorporate.
Add the sifted flour, instant coffee, baking powder and chopped walnuts, and mix well.
Preheat the oven to 180 degrees Celsius (350 Fahrenheit).
Grease and flour 2 round cake tins with detachable walls (mine have a diameter of 20 cm /8 inches).
Pour the batter in, and level it with the back of a spoon or a spatula.
Bake for 20-25 minutes or until a skewer inserted in the middle of the cakes comes out clean.
Transfer to a cooling wrack and leave to cool completely.
To make the icing, sift the icing sugar, add the soften butter, expresso coffee and milk to a food processor, and blitz until smooth.
Spread half of the icing over the first sponge, top with the second sponge, and ice the top with the remaining buttercream.
Decorate with walnut halves.

Nutrition Facts : Calories 811 kcal, Carbohydrate 102 g, Protein 8 g, Fat 43 g, SaturatedFat 24 g, Cholesterol 176 mg, Sodium 348 mg, Fiber 1 g, Sugar 81 g, ServingSize 1 serving

More about "mary berrys coffee and walnut cake recipes"

THE BEST MARY BERRY COFFEE AND WALNUT LOAF RECIPE

Sep 18, 2024 To make16 slices of Mary Berry Coffee And Walnut Loaf, …
From britishbakingrecipes.co.uk
Cuisine British
Category Dessert
Servings 16
Total Time 1 hr 15 mins

See details

MARY BERRY COFFEE AND WALNUT CAKE RECIPE - BRITISH …

Dec 11, 2023 Step 1: Preheat the oven and prepare the cake tins. Preheat …
From britishrecipesbook.co.uk
Servings 1
Total Time 35 mins
Category MARY BERRY RECIPES

See details

MARY BERRY WALNUT AND COFFEE SANDWICH CAKE

Directions. Preheat oven to 180°C/160°C fan. Grease and line two 20cm tins. Combine all cake ingredients in a large bowl and beat until fluffy.
From maryberryrecipes.co.uk

See details

COFFEE AND WALNUT CAKE - SATURDAY KITCHEN RECIPES

Sep 19, 2016 Beat together all the cake ingredients in a large bowl with an electric hand whisk until well combined and smooth. Divide the mixture between the cake tins and gently spread …
From saturdaykitchenrecipesearch.co.uk

See details

I MADE MARY BERRY’S COFFEE AND WALNUT CAKE AND IT WAS SENSATIONAL …

Jan 27, 2024 Two eggs. 100g self-raising flour. Half a level teaspoon baking powder. One tablespoon coffee granules, dissolved in one tablespoon of boiling water
From express.co.uk

See details

MARY BERRY COFFEE AND WALNUT CAKE - SIMPLE HOME COOKED RECIPES

Jan 22, 2023 Mary Berry’s coffee and walnut cake recipe is one of the best cake recipes you will find. If done right, you will have one of the most mouthwatering and presentable cakes that …
From simplehomecookedrecipes.com

See details

MARY BERRY COFFEE AND WALNUT SPONGE CAKE - MARY …

HOW TO MAKE MARY BERRY’S COFFEE AND WALNUT SPONGE CAKE. Prep the tins: Grease and line two 8-inch round cake tins.Oven at 180°C …
From maryberryrecipes.co.uk

See details

MARY BERRY’S COFFEE CAKE RECIPE THAT’S ‘EASY AND DELICIOUS’ TAKES 30 ...

Nov 24, 2024 50g chopped walnuts. Two eggs. One tablespoon of coffee granules. Half a tablespoon of baking powder. For the filling and topping. 225g icing sugar. 125g softened …
From express.co.uk

See details

MARY BERRY COFFEE AND WALNUT CUPCAKES - MARY BERRY RECIPES

Directions. Preheat oven to 180°C (160°C fan) and line a 12-hole bun tin with paper cases. Dissolve coffee in hot water and let cool. In a large bowl, add all cupcake ingredients and beat …
From maryberryrecipes.co.uk

See details

MARY BERRY’S COFFEE AND WALNUT TRAYBAKE - THE HAPPY …

Preheat the oven to 180°C/Fan 160°C/Gas 4. Grease a 30 x 23cm (12 x 9in) traybake or roasting tin then line the base with non-stick baking paper.
From thehappyfoodie.co.uk

See details

MARY BERRY’S EASY COFFEE AND WALNUT CAKE RECIPE

Nov 30, 2022 Preheat the oven to 180°c/160°c fan/Gas 4. Grease and baseline two 20cm round sandwich tins. To make the sponges add all the ingredients …
From rachelsrecipepantry.com

See details

MARY BERRY'S COFFEE AND WALNUT TRAYBAKE RECIPE IS THE …

Dec 5, 2021 WATCH: Mary Berry dresses up in tinsel! Mary Berry's classic coffee and walnut traybake INGREDIENTS. 225 g (8 oz) softened butter. 225 …
From hellomagazine.com

See details

COFFEE AND WALNUT CAKE RECIPE MARY BERRY: EASY BAKE

Feb 26, 2025 Alright, dessert lovers and my fellow baking adventurers! Let me pour you a virtual cup of coffee (or maybe something a little stronger, depending on the day ) and talk about a …
From buonorecipes.com

See details

MARY BERRY COFFEE AND WALNUT CAKE | BRITISH CHEFS TABLE

Mary Berry’s Coffee and Walnut Cake isn’t just a recipe: it’s a warm nod to Britain’s café heritage, reimagined for the modern baker. With its tender …
From britishchefstable.com

See details

COFFEE AND WALNUT CAKE: A TIMELESS CLASSIC | TIN AND THYME

5 days ago Classic coffee and walnut cake recipe made with wholemeal spelt flour for a wholesome twist. Light, fluffy sponge layers filled with creamy coffee buttercream and topped …
From tinandthyme.uk

See details

MARY BERRY’S ‘EASY’ COFFEE AND WALNUT CAKE IS ‘DELICIOUS’ AND BAKES …

Jul 7, 2024 Ingredients: 225g unsalted butter, softened. 225g caster sugar. Four large free-range eggs. 225g self-raising flour. Half a teaspoon of baking powder. One tablespoon of coffee …
From express.co.uk

See details

MARY BERRY COFFEE AND WALNUT LOAF RECIPE - BAKE ME MORE

Apr 22, 2025 Mary Berry’s Coffee and Walnut Loaf is a classic British tea-time cake made with a light coffee-flavored sponge and studded with crunchy walnuts. It is typically baked in a loaf tin …
From bakememore.com

See details

COFFEE & WALNUT CAKE - TAMING TWINS

Jun 6, 2025 This traditional Coffee and Walnut Cake recipe works every time. Light, moist, nutty sponge sandwiched with creamy icing and a delicate coffee flavour. Such an elegant treat! …
From tamingtwins.com

See details

MARY BERRY COFFEE AND WALNUT CAKE RECIPE - CONSCIOUS EATING

Feb 14, 2024 Using Hard Butter Instead of Softened Butter. In order to get that perfect creamy frosting, make sure to use soft butter.. Hard butter can result in a lumpy frosting, while …
From myconsciouseating.com

See details

MARY BERRY'S COFFEE CAKE RECIPE IS 'IMPRESSIVE' YET SO 'EASY' TO MAKE ...

3 days ago Method. Set the oven to 180C (160C for fan ovens) or Gas Mark four. Lightly coat two deep, loose-based round cake tins measuring 20cm (eight inches) in diameter with …
From express.co.uk

See details

MARY BERRY COFFEE AND WALNUT TRAYBAKE - MARY BERRY RECIPES

HOW TO MAKE MARY BERRY’S COFFEE AND WALNUT TRAYBAKE. Preheat oven to 180°C (160°C fan) / 350°F. Grease and line a 30 × 22.5cm (12 × 9in) traybake tin with baking paper. …
From maryberryrecipes.co.uk

See details