MEDITERRANEAN FRITTATA
A dear friend gave me this delicious frittata recipe. It is wonderful to serve for a Saturday breakfast when you can sit and enjoy and your meal and not rush out the door in order to miss the morning traffic.
Provided by Chef Buggsy Mate
Categories Breakfast
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cook the first four ingredients in hot oil in a 10" oven-proof skillet over medium-high heat, stirring constantly until vegetables are tender.
- Combine eggs and next four ingredients, pour over vegetables in skillet.
- Cover and cook over medium-low heat 10-12 minutes or until almost set.
- Remove from heat, and sprinkle with Parmesan cheese.
- Broil 5-1/2" from heat with oven door partially open 2-3 minutes or until golden.
- Cut frittata into wedges.
Nutrition Facts : Calories 288.5, Fat 22.8, SaturatedFat 7.7, Cholesterol 301.8, Sodium 656.5, Carbohydrate 5.6, Fiber 1.2, Sugar 3.4, Protein 15.3
MEDITERRANEAN VEGETABLE FRITTATA RECIPE
This simple Vegetable Frittata is perfectly balanced with the flavors of earthy roasted vegetables, rich extra virgin olive oil, and sharp feta cheese. It's a comforting vegetarian meal that's easy to make any night of the week!
Provided by Suzy Karadsheh
Categories Dinner
Time 45m
Number Of Ingredients 12
Steps:
- Preheat the oven to 450°F and position a rack in the middle. Put a rimmed sheet in the oven and allow it to heat.
- In a mixing bowl, toss the bell peppers, zucchini, green onion and broccoli with a good pinch of kosher salt and black pepper. Add a drizzle of extra virgin olive oil (about 2 to 3 tablespoons) and toss to make sure all the veggies are well-coated in the oil.
- Carefully remove the hot pan from the oven using oven mitts. Spread the veggies on the heated pan. Return the pan to the oven and cook for 15 minutes or until the veggies are soft and somewhat charred.
- Turn the oven heat down to 400°F.
- In your mixing bowl, whisk together the eggs, baking powder, milk, feta, parsley, thyme, and a good pinch of kosher salt and black pepper. Fold in the roasted vegetables.
- Coat the bottom and sides of a 10-inch cast iron or oven-safe pan and warm the oil over medium-high heat until shimmering. Pour the egg an veggie mixture in the pan and cook for 2 to 3 minutes to allow the bottom of the eggs to settle.
- Transfer the pan to the heated oven and cook for 8 to 10 minutes or until the center of the eggs are cooked through and the center of the frittata is firm and no longer runny).
- Serve with more feta cheese and a garnish of fresh parsley.
Nutrition Facts : Calories 136.3 kcal, Carbohydrate 4.2 g, Protein 7.8 g, Fat 10.2 g, SaturatedFat 2.6 g, TransFat 0.1 g, Cholesterol 147.3 mg, Sodium 280.4 mg, Fiber 1.1 g, UnsaturatedFat 5.3 g, ServingSize 1 serving
SHEET PAN MEDITERRANEAN FRITTATA
This veggie-forward sheet pan frittata has tons of Mediterranean flavor, thanks to garlicky chicken sausage, briny feta, and fresh dill. It's a cheap and easy meal that's fit for company whether served as a weeknight dinner or weekend breakfast. Easy to make with minimal clean up, I would make this over omelets any day! Serve with buttered toast.
Provided by NicoleMcmom
Categories Frittata
Time 45m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place sausage, zucchini, grape tomatoes, and red onion on a rimmed baking sheet. Drizzle with olive oil and toss to combine. Spread into a single layer.
- Roast in the preheated oven until browned around the edges, about 7 minutes.
- Remove sausage mixture from the oven and reduce heat to 375 degrees F (190 degrees C).
- Whisk eggs, milk, salt, and pepper together in a bowl. Pour evenly over the sausage mixture and sprinkle feta cheese over top.
- Return to the oven and bake until eggs are set, 17 to 20 minutes.
- Sprinkle with dill and serve.
Nutrition Facts : Calories 239 calories, Carbohydrate 6.6 g, Cholesterol 315.1 mg, Fat 15.3 g, Fiber 0.7 g, Protein 18.2 g, SaturatedFat 5.3 g, Sodium 770.6 mg, Sugar 3.9 g
MEDITERRANEAN FRITTATA
Steps:
- In a large skillet, saute onions in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. Stir in red peppers and olives. Place bread cubes in a greased 9-in. deep-dish pie plate. Top with onion mixture and cheese. , In a large bowl, whisk the eggs, broth and pepper; pour over cheese. Bake at 375° for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting into wedges.
Nutrition Facts :
MEDITERRANEAN FRITTATA
Just a basic frittata, a la my New Jersey roots. Good strong flavors really round this one off. Enjoy!
Provided by Schnecke
Categories Savory Pies
Time 50m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Turn on broiler to high.
- Dice & cook onion in a small amount of oil until clear. Set aside.
- Cook spinach in a small amount of water until partially thawed. Add chopped tomato and cook until most of the liquid has been driven off.
- While you let the spinach & tomato cook, mix eggs, milk, garlic, salt, pepper, crushed red pepper, and oregano with a whisk in a bowl. Add onions, olives, and (eventually) spinach & tomato mixture. Mix in 1 1/4 cup grated cheese.
- Add oil and egg mixture to a deep large frying pan. Cook over low/medium heat about 15 minutes, until bottom and side of frittata are firm. Scatter last 1/4 cup cheese over the top.
- Cover handle with foil and transfer to broiler. Broil until top is cooked and browned, about 10 minutes.
Nutrition Facts : Calories 101.3, Fat 5.7, SaturatedFat 1.7, Cholesterol 185.6, Sodium 307.1, Carbohydrate 5.9, Fiber 2, Sugar 2.2, Protein 7.5
More about "mediterranean frittata recipes"
MEDITERRANEAN-STYLE FRITTATA RECIPE | MYRECIPES
From myrecipes.com
4/5 (4)Total Time 14 minsServings 4Calories 178 per serving
- Heat oil in a 10-inch ovenproof skillet over medium heat. While oil heats, coarsely chop spinach and finely chop onions. Combine egg whites, eggs, cheese, Greek seasoning, and salt in a large bowl; stir well with a whisk. Add spinach and onions, stirring well.
- Add egg mixture to pan; cook until edges begin to set, about 2 minutes. Gently lift edge of egg mixture, tilting pan to allow uncooked egg mixture to come in contact with pan. Cook 2 minutes or until egg mixture is almost set.
- Broil 2 to 3 minutes or until center is set. Transfer the frittata to a serving platter immediately; cut into 4 wedges.
MEDITERRANEAN FRITTATA - COOKING WITH AYEH
From cookingwithayeh.com
4.6/5 (8)Category Main Course
- Preheat oven to 220°C/425°F and spray an oven dish with olive oil, making sure to spray the sides and edges.
- Prepare vegetables by slicing cherry tomatoes in halves, red onion into small cubes, olives in halves, and roughly chop the spinach
MEDITERRANEAN FRITTATA WITH TABLE CREAM, RED PEPPER AND GREEK …
From more.ctv.ca
MEDITERRANEAN FRITTATA - JAMIE GELLER
From jamiegeller.com
ITALIAN FRITTATA - MEDITERRANEAN LIVING
From mediterraneanliving.com
MEDITERRANEAN FRITTATA - PUBLISHERS CLEARING HOUSE
From frontpage.pch.com
MEDITERRANEAN FRITTATA | MY VIVA INC.
From discover.myvivaplan.com
MEDITERRANEAN MINI FRITTATAS | FOODIECRUSH .COM
From foodiecrush.com
MEDITERRANEAN FRITTATA - WINDSET FARMS®
From windsetfarms.com
MEDITERRANEAN FRITTATA - FORK IN THE KITCHEN
From forkinthekitchen.com
MEDITERRANEAN GREENS FRITTATA RECIPE - FROM AEROFARMS
From aerofarms.com
MEDITERRANEAN FRITTATA - A RECIPE BLOG
From arecipeblog.com
MEDITERRANEAN FRITTATA RECIPE | MYRECIPES
From myrecipes.com
MEDITERRANEAN FRITTATA SLOW COOKER RECIPE
From crock-pot.com
MEDITERRANEAN FRITTATA WITH SPINACH AND FETA CHEESE
From mediterraneanlatinloveaffair.com
DELICIOUS VEGETARIAN FRITTATA RECIPE | EGG RECIPES
From cookingnook.com
MEDITERRANEAN VEGETABLE FRITTATA RECIPE - A CEDAR SPOON
From acedarspoon.com
EASY MEDITERRANEAN VEGETABLE FRITTATA RECIPE - WHITNEYBOND.COM
From whitneybond.com
MEDITERRANEAN VEGETABLE FRITTATA RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
OUR 12 BEST FRITTATA RECIPES | ALLRECIPES
From allrecipes.com
BAKED VEGETABLE MEDITERRANEAN FRITTATA RECIPE & VIDEO - EAT …
From eatsimplefood.com
MEDITERRANEAN FRITTATA – AROUND THE BAY WITH DD
From aroundthebaywithdd.com
MEDITERRANEAN FRITTATA - CHATELAINE
From chatelaine.com
MEDITERRANEAN FRITTATA BY MATTERSOFTHEBELLY | QUICK & EASY RECIPE …
From thefeedfeed.com
HERBY POTATO FRITTATA RECIPE (BAKED OMELET) - THE MEDITERRANEAN …
From themediterraneandish.com
MEDITERRANEAN FRITTATA - FEELGOODFOODIE
From feelgoodfoodie.net
SPINACH AND RICOTTA FRITTATA (SOUTHERN ITALY) - MEDITERRANEAN LIVING
From mediterraneanliving.com
MEDITERRANEAN FRITTATA | IGA RECIPES
From iga.net
LOW FODMAP MEDITERRANEAN FRITTATA | GLUTEN FREE STORIES
From glutenfreestories.com
MEDITERRANEAN FRITTATA - FRITTATA RECIPES
From worldrecipes.org
MEDITERRANEAN FRITTATA - RECIPES - UNIQUE INNS
From uniqueinns.com
HEALTHY INDIVIDUAL MEDITERRANEAN FRITTATA RECIPE WITH ARTICHOKES
From foodfitnesslifelove.com
MOROCCAN FRITTATA - A CEDAR SPOON
From acedarspoon.com
SLOW-COOKER FRITTATA RECIPE - PUREWOW
From purewow.com
VEGETARIAN FRITTATA - MEDITERRANEAN DIET RECIPE - THE DOMESTIC …
From thedomesticdietitian.com
MEDITERRANEAN FRITTATA - BOOTS & HOOVES HOMESTEAD
From bootsandhooveshomestead.com
MEDITERRANEAN FRITTATA TURNIPS 2 TANGERINES
From turnips2tangerines.com
MEDITERRANEAN FRITTATA | FAMILY RECIPE CENTRAL
From familyrecipecentral.com
MEDITERRANEAN FRITTATA - WIDE OPEN EATS
From wideopeneats.com
MEDITERRANEAN SPINACH FRITTATA | A MIND "FULL" MOM
From amindfullmom.com
MEDITERRANEAN CHICKEN & PASTA FRITTATA | CHICKEN.CA
From chicken.ca
MEDITERRANEAN BAKED FRITTATA - THE HUNGRY BITES
From thehungrybites.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #omelets-and-frittatas #breakfast #eggs-dairy #vegetables #easy #cheese #eggs #dietary #low-carb #low-in-something #4-hours-or-less
You'll also love
Related Search