Merry Christmas Rice Recipes
CHRISTMAS RICE
My family has enjoyed this delicious rice dish for many years. With chopped red and green peppers, it's both fresh-tasting and festive-looking. It's the perfect light side dish for a big holiday meal. -Chere Bell, Colorado Springs, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a skillet, saute onion, celery and peppers in butter over medium heat for 2 minutes or until crisp-tender. Remove from the heat; set aside. , In a saucepan, bring broth to a full boil. Remove from the heat. Quickly stir in rice, celery mixture, pepper, and, if desired, salt. Cover and let stand for 6-7 minutes. Stir before serving.
Nutrition Facts : Calories 156 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 362mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
MERRY CHRISTMAS RICE
"INSTANT RICE makes this dish an instant success! It's another recipe I added 'by children's demand', and we've found it not only delicious, but a very colorful addition to our Christmas table."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, combine 1/2 cup water and 1 cup sugar; bring to a boil. Add the cranberries; return to boiling. Reduce heat; simmer for 10 minutes or until most of the berries pop, stirring occasionally. Add rice, remaining water, remaining sugar, cinnamon and salt. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Remove from the heat and stir in apple. Cover and let stand for 10 minutes.
Nutrition Facts : Calories 278 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 51mg sodium, Carbohydrate 69g carbohydrate (48g sugars, Fiber 2g fiber), Protein 2g protein.
CHRISTMAS RICE
"...fresh-tasting and festive-looking. It's the perfect light side dish for a big holiday meal." Found in the Dec/Jan 1999 issue of TOH. Submitted by Chere Bell.
Provided by berry271
Categories Rice
Time 30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Chop, onion, celery, and peppers.
- Saute in butter over medium heat until crisp-tender, about 2 minutes.
- Remove from heat and set aside.
- In a large pot, bring the chicken broth to a boil.
- Remove from heat, and quickly stir in the rice, seasonings, and sauteed vegetables.
- Cover and let stand for 7 minutes.
- Fluff before serving.
Nutrition Facts : Calories 161.4, Fat 2.8, SaturatedFat 1.4, Cholesterol 5.1, Sodium 479.7, Carbohydrate 28.8, Fiber 1.4, Sugar 1.5, Protein 4.5
MERRY CHRISTMAS RICE
Number Of Ingredients 7
Steps:
- In a saucepan, combine 1/2 cup water and 1 cup sugar bring to a boil. Add the cranberries return to boiling. Reduce heat simmer for 10 minutes or until most of the berries pop, stirring occasionally. Add rice, remaining water, remaining sugar, cinnamon and salt. Bring to a boil. Reduce heat cover and simmer for 10 minutes. Remove from the heat and stir in apple. Cover and let stand for 10 minutes.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
MERRY CHRISTMAS RICE
'INSTANT RICE makes this dish an instant success! It's another recipe I added 'by children's demand', and we've found it not only delicious, but a very colorful addition to our Christmas table.'
Provided by Allrecipes Member
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- In a saucepan, combine 1/2 cup water and 1 cup sugar; bring to a boil. Add the cranberries; return to boiling. Reduce heat; simmer for 10 minutes or until most of the berries pop, stirring occasionally. Add rice, remaining water, remaining sugar, cinnamon and salt. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Remove from the heat and stir in apple. Cover and let stand for 10 minutes.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 69.5 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 2.7 g, Protein 1.9 g, SaturatedFat 0 g, Sodium 46 mg, Sugar 48.3 g
MERRY CHRISTMAS RICE
'INSTANT RICE makes this dish an instant success! It's another recipe I added 'by children's demand', and we've found it not only delicious, but a very colorful addition to our Christmas table.'
Provided by Allrecipes Member
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- In a saucepan, combine 1/2 cup water and 1 cup sugar; bring to a boil. Add the cranberries; return to boiling. Reduce heat; simmer for 10 minutes or until most of the berries pop, stirring occasionally. Add rice, remaining water, remaining sugar, cinnamon and salt. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Remove from the heat and stir in apple. Cover and let stand for 10 minutes.
Nutrition Facts : Calories 281.3 calories, Carbohydrate 69.5 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 2.7 g, Protein 1.9 g, SaturatedFat 0 g, Sodium 46 mg, Sugar 48.3 g
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