Mexican Mix Up Recipes

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MEXI-ROLLUPS



Mexi-Rollups image

Simple appetizer that is easy to make and a crowd pleaser!

Provided by Tara K Farley

Categories     Appetizers and Snacks     Wraps and Rolls

Time 15m

Yield 40

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese, or more to taste
1 (8 ounce) jar picante sauce
1 (7 ounce) can chopped green chilies
1 (1 ounce) package taco seasoning
1 (15 ounce) package flour tortillas

Steps:

  • Combine cream cheese, Cheddar cheese, picante sauce, green chiles, and taco seasoning in a large mixing bowl.
  • Spread some of the mixture over most of 1 tortilla, leaving a 1/2-inch border on one side. Roll up. Repeat with remaining tortillas and cream cheese mixture. Cut into 1- to 2-inch sections.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 7.3 g, Cholesterol 19.6 mg, Fat 7 g, Fiber 0.4 g, Protein 3.6 g, SaturatedFat 4.1 g, Sodium 269.8 mg, Sugar 0.5 g

MEXICAN MIX UP



Mexican Mix Up image

Make and share this Mexican Mix Up recipe from Food.com.

Provided by bullwinkle

Categories     Mexican

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

1 (15 ounce) can tamales, cut in pieces
1 (15 ounce) can chili
1 (12 ounce) can whole kernel corn
1 (16 ounce) can tomatoes
shredded cheddar cheese
corn chips, for topping

Steps:

  • Place all ingredients in a saucepan.
  • Simmer for 25-30 minutes.
  • Serve in bowls topped with shredded cheese and corn chips.

Nutrition Facts : Calories 375, Fat 13.5, SaturatedFat 5.2, Cholesterol 36.3, Sodium 1305, Carbohydrate 52.9, Fiber 11.2, Sugar 7.5, Protein 16.1

MEXICAN MIX-UP



Mexican Mix-Up image

Yield 4 cups

Number Of Ingredients 4

1 (12-ounce) can whole-kernel corn, drained
1 (15 1/2-ounce) can black beans, drained
1/3 cup Italian salad dressing
1 (16-ounce) jar medium picante sauce

Steps:

  • Mix all together and chill. Serve with Baked Tostitos.

Nutrition Facts : Nutritional Facts Serves

MEXICAN MIX UP



Mexican Mix Up image

I love tamale recipes and always look for some quick simple ones. This one fits the bill and even my grandkids love it.

Provided by lazyme

Categories     Low Cholesterol

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

15 ounces tamales, cut in pieces
15 ounces chili
12 ounces whole kernel corn
16 ounces tomatoes
shredded cheddar cheese
corn chips, for topping

Steps:

  • Place all ingredients except cheese and corn chips in a saucepan.
  • Simmer for 25-30 minutes.
  • Serve in bowls topped with shredded cheese and corn chips.

Nutrition Facts : Calories 375, Fat 13.5, SaturatedFat 5.2, Cholesterol 36.3, Sodium 1305, Carbohydrate 52.9, Fiber 11.2, Sugar 7.5, Protein 16.1

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