Mezcal Strawberry Smash Recipes

MEZCAL STRAWBERRY SMASH

Mezcal Strawberry Smash image

Provided by Food Network

Time 10m

Yield 2 cocktails

Number Of Ingredients 7

Ingredients

4 strawberries, quartered
2 basil leaves
Pinch kosher salt
3 ounces mezcal
1 teaspoon agave
Ice
Club soda

Steps:

Divide the strawberries and basil between 2 large rocks glasses. Season with a pinch of salt. Using a cocktail muddler, macerate the strawberries and basil together until the strawberries are smashed and the basil has broken up. Add 1 1/2 ounces mezcal and 1/2 teaspoon agave into each glass. Fill each glass with two ice cubes, then cover with club soda. Use a cocktail stirrer to mix.

STRAWBERRY SMASH COCKTAIL

Strawberry Smash Cocktail image

Start with ripe strawberries and Prosecco, then create this custom cocktail with your favorite green herb and spirit. Garnish with a sprig of mint.

Provided by MariaCHunt

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

3 fresh strawberries, hulled and sliced
6 leaves fresh mint
1 fluid ounce white rum
1 fluid ounce sour mix
ice as needed
2 fluid ounces Prosecco

Steps:

Combine strawberries and mint in a rocks glass. Smash gently with a muddler until berries are a pulp and herbs smell strong. Add rum and sour mix and stir. Fill 3/4 full with ice and top off with Prosecco.

Nutrition Facts : Calories 192.8 calories, Carbohydrate 17.8 g, Fat 0.2 g, Fiber 1.1 g, Protein 0.4 g, Sodium 5.8 mg, Sugar 15.2 g

STRAWBERRY LEMONADE SMASH

Strawberry Lemonade Smash image

It goes without saying, but the sweeter and riper your strawberries, the better this adult slushie will taste (and look).

Provided by Mary Frances Heck

Number Of Ingredients 5

Ingredients

3 hulled strawberries
2 ounces white rum
1 ounce fresh lemon juice
1 ounce simple syrup
1 strawberry

Steps:

Muddle 3 hulled strawberries in a cocktail shaker. Add 2 ounces white rum, 1 ounce fresh lemon juice, and 1 ounce simple syrup. Fill with ice, cover, and shake until outside of shaker is frosty, about 30 seconds. Fill a highball glass with crushed ice. Strain strawberry mixture into glass. Garnish with a strawberry, and serve with a straw.

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