CLASSIC MINESTRONE SOUP
Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. Enjoy the slow-cooked flavor in just about 30 minutes.
Provided by College Inn® Broths and Stocks
Categories Trusted Brands: Recipes and Tips College Inn® Broths and Stocks
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat olive oil in a large saucepan or Dutch oven over medium-high heat. Cook onion, carrot, celery, garlic and rosemary until vegetables begin to soften, about 5 minutes.
- Stir in tomato sauce, beans and 2 1/2 cups water. Add broth, zucchini, pasta and pepper; bring to a simmer. Cook, uncovered, 10 minutes or until pasta is tender, stirring occasionally. Stir in parsley. Serve topped with Parmesan cheese and additional parsley, if desired.
Nutrition Facts : Calories 235.3 calories, Carbohydrate 38.6 g, Cholesterol 0.3 mg, Fat 4.8 g, Fiber 8.4 g, Protein 9.6 g, SaturatedFat 0.6 g, Sodium 1220.5 mg, Sugar 5.9 g
EASY MINESTRONE SOUP
Use leftover marinara for a head start on this yummy, veggie-packed soup. It's perfect with a sandwich on a chilly day, or with a crusty garlic bread and simple salad on a busy night.
Provided by Bibi
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Zucchini Soup Recipes
Time 55m
Yield 6
Number Of Ingredients 15
Steps:
- Heat olive oil in a large pot or Dutch oven over medium-high heat until shimmering. Add celery, carrots, and onion. Cook, stirring frequently, until onion begins to turn translucent, about 4 minutes. Add garlic and stir until fragrant, about 30 seconds.
- Add vegetable broth, marinara sauce, tomato paste, and Italian seasoning. Stir to combine. Bring to a boil. Reduce heat to medium-low and simmer, uncovered, until carrots are soft, about 10 minutes.
- Add pasta and zucchini. Cook until pasta is tender, about 10 minutes. Stir in beans, kale, salt, and pepper. Remove from heat and allow soup to cool slightly. Spoon into individual bowls and garnish with Parmesan cheese.
Nutrition Facts : Calories 364.8 calories, Carbohydrate 64.3 g, Cholesterol 2.9 mg, Fat 6.5 g, Fiber 9.6 g, Protein 14.5 g, SaturatedFat 1.4 g, Sodium 788.8 mg, Sugar 13.8 g
SUMMER VEGETABLE MINESTRONE SOUP RECIPE BY TASTY
Here's what you need: oil, carrots, celery, onion, salt, black pepper, potato, garlic, diced tomato, vegetable stock, zucchinis, cannellini bean, spinach, elbow pasta
Provided by Merle O'Neal
Categories Lunch
Yield 2 servings
Number Of Ingredients 14
Steps:
- Combine oil, carrots, celery, onion, salt, pepper, and potato in a large pot over medium heat for 3 minutes.
- Add garlic and stir for one minute. Mix in diced tomatoes, vegetable stock, and zucchini.
- Bring to a boil.
- Place the lid on the pot, and simmer for 45 minutes.
- Add cannellini beans, spinach, and pasta. Cover and simmer 10 minutes.
- Allow to cool before serving.
- Enjoy
MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
Here's what you need: olive oil, medium onion, celery, carrots, garlic, salt, green beans, tomato sauce, water, kidney bean, macaroni, parmesan cheese, fresh basil
Provided by Vaughn Vreeland
Categories Dinner
Yield 12 servings
Number Of Ingredients 13
Steps:
- In a heavy bottom pot, combine the olive oil, onion, celery, and carrots over medium heat. Cook until the carrots soften and the onions become slightly translucent.
- Add the garlic and salt, and cook for an additional 2 minutes.
- Add the green beans, sauce, and water, and bring to a boil.
- Add the beans and macaroni and cook for about 9-10 minutes until the macaroni is al dente.
- Serve warm with Parmesan and basil.
- Enjoy!
Nutrition Facts : Calories 224 calories, Carbohydrate 43 grams, Fat 2 grams, Fiber 5 grams, Protein 9 grams, Sugar 4 grams
MINESTRONE
Vegetables and herbs fresh from my garden make this one of our favorite soups. This recipe makes a lot, so it's perfect for large gatherings or to freeze in smaller containers for fast meals.-Virginia Bauer, Botkins, Ohio
Provided by Taste of Home
Time 1h50m
Yield 20 servings (5 quarts).
Number Of Ingredients 20
Steps:
- In a stockpot, saute the onions, celery and parsley in oil until tender. Add garlic; cook 1 minute longer. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 1 hour. , In a large skillet, cook beef over medium heat until no longer pink; drain. Stir into soup along with the zucchini, beans and pasta. Cover and simmer for 15-20 minutes or until vegetables and pasta are tender. Top each serving with cheese.
Nutrition Facts : Calories 209 calories, Fat 9g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 538mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 4g fiber), Protein 14g protein.
SHORTCUT MINESTRONE
"This soup is hearty and makes a comforting lunch or dinner on a brisk day," relates Barbara Jellison from Bellevue, Washington. "The spaghetti sauce provides rich flavor without a long simmering time. I further cut the prep time by using my food processor to chop the vegetables.
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 14
Steps:
- In a Dutch oven or soup kettle, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 2 tablespoons drippings; set bacon aside. In the drippings, saute onion and carrots for 3-4 minutes or until tender. Add garlic; cook 2 minutes longer., Stir in the spaghetti sauce, broth and beans. Bring to a boil. Add the pasta, brown sugar, basil and oregano. Cook, uncovered, for 8-10 minutes or until pasta is tender, stirring occasionally. Add green beans; cook 5 minutes longer or until heated through. Garnish with reserved bacon and Parmesan cheese if desired.
Nutrition Facts : Calories 188 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 560mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 7g fiber), Protein 10g protein. Diabetic Exchanges
More about "minestrone soup from leftover sauce recipe by tasty"
TURKEY MINESTRONE SOUP - FEASTING AT HOME
From feastingathome.com
DUTCH MEATBALL SOUP RECIPE - THERESCIPES.INFO
From therecipes.info
MINESTRONE SOUP - CULINARY HILL
From culinaryhill.com
MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
From foodnewsnews.com
NONNA'S CLASSIC MINESTRONE SOUP - COOKING WITH NONNA
From cookingwithnonna.com
MINESTRONE SOUP | SOUP CHILI & STEW RECIPES | THE BEST BLOG RECIPES
From thebestblogrecipes.com
MINESTRONE SOUP RECIPE (STOVETOP + INSTANT POT) - FUN FOOD FROLIC
From funfoodfrolic.com
THE BEST MINESTRONE SOUP RECIPE {HOW ITALIANS MAKE IT}
From italianrecipebook.com
MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
From pinterest.ca
EASY MINESTRONE SOUP - BUDGET BYTES
From budgetbytes.com
BEST MINESTRONE SOUP WITH VIDEO! - CARLSBAD CRAVINGS
From carlsbadcravings.com
USE LEFTOVER SPAGHETTI TO MAKE EASY MINESTRONE SOUP
From premeditatedleftovers.com
WEEKNIGHT MINESTRONE RECIPE | KITCHN
From thekitchn.com
MINESTRONE SOUP MADE EASY | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
HOW TO MAKE A CLASSIC ITALIAN MINESTRONE SOUP
From lemonsforlulu.com
PENNE ALLA VODKA FROM LEFTOVER SAUCE RECIPE BY TASTY
From foodnewsnews.com
MINESTRONE SOUP | RECIPETIN EATS
From recipetineats.com
MINESTRONE SOUP RECIPE {STOVETOP, SLOW COOKER OR INSTANT POT}
From skinnytaste.com
ITALIAN MINESTRONE SOUP (30 MINUTES!) LEFTOVERS THEN BREAKFAST
From leftoversthenbreakfast.com
THE EASIEST MINESTRONE SOUP RECIPE – SIMPLY SOUTHERN MOM
From simplysouthernmom.com
CLASSIC MINESTRONE SOUP RECIPE - COOKIE AND KATE
From cookieandkate.com
MINESTRONE SOUP WITH LEFTOVER MEATLOAF - THERESCIPES.INFO
From therecipes.info
MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
From pinterest.com
MINESTRONE SOUP WITH LEFTOVER MEATLOAF : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
MINESTRONE SOUP (OLIVE GARDEN COPYCAT) - MOMSDISH
From momsdish.com
MINESTRONE SOUP RECIPE - PETITEGOURMETS.COM
From petitegourmets.com
MINESTRONE SOUP - TOGETHER AS FAMILY
From togetherasfamily.com
MINESTRONE SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
MINESTRONE SOUP - AHEAD OF THYME
From aheadofthyme.com
QUICK AND EASY MINESTRONE SOUP - A JOYFULLY MAD KITCHEN
From joyfullymad.com
A MINESTRONE RECIPE USING WHATEVER INGREDIENTS YOU HAVE ON …
From tastecooking.com
HOW TO MAKE THE BEST MINESTRONE SOUP | FOODIECRUSH.COM
From foodiecrush.com
BEST MINESTRONE SOUP - DON'T WASTE THE CRUMBS
From dontwastethecrumbs.com
TRADITIONAL MINESTRONE SOUP RECIPE - FOOD FUN & FARAWAY PLACES
From kellystilwell.com
MINESTRONE SOUP FROM LEFTOVER SAUCE RECIPE BY TASTY
From pinterest.co.uk
MINESTRONE SOUP USING SPAGHETTI SAUCE - CREATE THE MOST …
From recipeshappy.com
MINESTRONE SOUP WITH MARINARA SAUCE - CREATE THE MOST AMAZING …
From recipeshappy.com
QUICK MINESTRONE: AKA HOW TO USE UP PASTA NIGHT LEFTOVERS
From goodcheapeats.com
EASY MINESTRONE SOUP RECIPE « CLEAN & DELICIOUS
From cleananddelicious.com
MINESTRONE SOUP - SPEND WITH PENNIES
From spendwithpennies.com
THICK AND HEARTY MINESTRONE SOUP - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love